Planning a trip to Cabo San Lucas and looking for a way to indulge in the freshest local seafood? This Seafood Galore Tour promises a flavorful journey through some of the area’s top eateries, all within a relaxed 2.5-hour window. Perfect for food lovers who want to savor regional specialties without spending hours wandering around, this tour is a solid pick if you’re after authentic bites and local flavor.
What really stands out about this experience are the variety of tasting locations—five spots, each with its own personality—and the expert guidance that makes the tour both informative and fun. Plus, the included satisfying meal and soft drink mean you won’t go hungry, which is a nice bonus after a day of sightseeing.
One thing to keep in mind, however, is that this tour focuses solely on seafood, so if you’re craving a broader taste of Mexican cuisine, you might find it a bit limited. Also, at only 2.5 hours, it’s a fairly quick experience—great for fitting into a busy schedule, but perhaps not ideal if you’re a big foodie eager for a more extensive feast.
This tour is best suited for travelers who want a focused, flavorful seafood experience with some local insight thrown in. Whether you’re a seafood connoisseur or just curious to taste Cabo’s best, it offers a fun, relaxed way to sample the city’s culinary scene.
Key Points

- Purely seafood-focused experience gives you the chance to explore Cabo’s best seafood spots.
- 5 different tasting locations ensure a variety of flavors and dishes.
- Includes a satisfying lunch and one soft drink, making it a good value for the price.
- Guided by an expert tour guide with local knowledge, enhancing the experience.
- The tour lasts 2.5 hours, usually in the afternoon, fitting well into most travel plans.
- The starting point is easily accessible, at a well-known gazebo in Plaza Amelia Wilkes.
What to Expect from the Cabo Seafood Galore Tour

This isn’t your typical sightseeing tour—it’s all about tasting and enjoying Cabo’s seafood offerings. From the moment you meet your guide in the familiar plaza, you’ll start a journey through some of the city’s favorite spots, each offering a unique take on regional seafood dishes.
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The Itinerary: A Deep Dive into Cabo’s Seafood Scene
The tour kicks off with a classic Mexican favorite—the taco. Here, you’ll sample a seafood version that’s likely to surprise your taste buds. According to reviews, this first bite is often a “mind-blowing” experience, setting the tone for the rest of the tour.
Next, you’ll visit a cozy, small oasis with a patio—a spot that feels intimate and authentic. Here, a special sampler dish features three iconic items from the chef, crafted exclusively for this tour. It’s not a regular menu item, which makes it a real treat for foodies eager for something unique.
The third stop is a British rock-inspired restaurant, where you’ll try a shrimp taco. Expect a lively atmosphere and an unexpected twist—these kind of quirky, themed spots add character to the experience. The chef here is described as friendly and passionate, which makes the tasting even more enjoyable.
Moving on, the tour offers a toasted corn tortilla tostada—a perfect way to enjoy fresh seafood with minimal fuss. The toasted tortilla doubles as a plate and cutlery, making it a fun, eco-friendly way to eat.
One of the highlights is a secret gem—a place renowned for fresh ingredients and inventive dishes. Here, you’ll indulge in an exquisite raw tuna dish, bursting with flavor and expertly prepared. The restaurant’s passion for experimenting with different flavors shines through, according to reviews, making this stop memorable.
Finally, it concludes on a sweet note with a legendary Mexican dessert—a fitting end to a culinary adventure.
The Guide and Atmosphere
Guides are described as knowledgeable and engaging, adding context and stories to each stop. This helps elevate the experience from just eating to learning about local cuisine and traditions. The group size is manageable, making it easy to ask questions and interact with your fellow food-loving travelers.
Food and Drink
The inclusion of one soft drink is a thoughtful touch, especially since you’re sampling multiple dishes. The food portions are generous enough that most will find they’ve had a complete and satisfying lunch by the end of the tour.
More Great Tours NearbyPractical Details
- Meeting point is convenient, at the well-known Plaza Amelia Wilkes, next to the “KM. 0” sign—easy to find with most taxis.
- Duration is 2.5 hours, usually in the afternoon, making it a flexible addition to your day.
- The tour is offered in English and Spanish, catering to a wide range of travelers.
- Booking is flexible with free cancellation up to 24 hours in advance and the option to reserve now and pay later.
The Value of the Seafood Galore Tour

At $80 per person, this tour offers a fairly good value considering the number of spots visited and the quality of food served. Each location provides a unique taste experience, and the guide’s insights help you appreciate what you’re eating in a way that’s both fun and educational.
While it’s not an all-day affair, the focus on seafood and the variety of dishes make it a worthwhile investment for those interested in Cabo’s culinary scene. If you’re a seafood lover, this tour gives you a chance to sample some of the best local flavors without wandering around on your own.
Who This Tour Is Best For

This experience is especially suited for travelers wanting to focus solely on seafood, whether you’re a serious foodie or just curious about Cabo’s culinary specialties. It’s a good pick if you prefer a guided, relaxed tasting rather than a more hectic or lengthy tour.
If you have dietary restrictions, note that the focus is on seafood, so it might not be ideal for vegetarians or those with seafood allergies. It’s also a great option if you’re traveling with a group and want a social, flavorful activity in the afternoon.
FAQ

Is this tour suitable for vegetarians?
No, since the focus is exclusively on seafood dishes, vegetarians might find it challenging to find options that suit their diet.
How many locations do we visit?
You’ll visit five different tasting spots, each offering a signature seafood dish.
Does the tour include alcohol?
No, it includes one soft drink, but no alcoholic beverages are part of the package.
How long is the tour?
It lasts approximately 2.5 hours, making it a quick but impactful culinary experience.
Where do we meet?
The meeting point is at the gazebo in Plaza Amelia Wilkes, next to the “KM. 0” sign in Cabo San Lucas.
Is the tour available in multiple languages?
Yes, it’s offered in English and Spanish.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund.
What’s the price per person?
The tour costs $80 per person, which provides a good value considering the variety of dishes and guided experience.
Is this tour good for families?
While not specifically marketed as family-friendly, the focus on tasting and the relaxed pace may suit some families—just be mindful of food allergies or dietary restrictions.
How is the group size?
The review doesn’t specify group size, but guided tours typically keep groups manageable, ensuring a more personalized experience.
Cabo San Lucas: Seafood Galore Tour
Final Thoughts
If you’re visiting Cabo San Lucas and want to focus on sampling the region’s best seafood, this tour offers a convenient, well-rounded experience. The stops are thoughtfully chosen, each offering something different—whether it’s a classic taco, an inventive raw tuna dish, or a lively, themed restaurant. The guides are knowledgeable and friendly, making the journey educational as well as flavorful.
While it’s a relatively short tour, the quality of the food and the variety of locations mean you’ll likely come away feeling satisfied—both physically and culturally. It’s an excellent choice for travelers who prioritize culinary experiences and want a guided, hassle-free way to explore Cabo’s seafood scene.
If you’re after a focused, flavorful, and fun food adventure that won’t take up your entire day, this tour might be just what you’re looking for. Just be prepared for a seafood-only journey—if that’s your thing, you’re in for a treat.
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