Corfu is a treasure trove for food lovers. Its unique blend of Greek, Venetian, and British influences creates a culinary scene unlike any other Greek island. What we love most about these food tours is how they combine regional specialties with local storytelling, turning a simple meal into a memorable experience. For instance, exploring Corfu Town with a guide who takes you to authentic eateries while sharing stories about the island’s history makes every bite richer. The Corfu Town: Guided Walking Tour and Local Food Tastings tops our list because it offers a perfect mix of sightseeing, local interaction, and delicious food—all within three hours.
Corfu’s best food tours tend to focus on walking experiences through historic neighborhoods, private tastings, or small-group explorations that ensure personalized attention. Whether you’re after a comprehensive city walk that includes traditional dishes or a private tour to discover hidden food spots, Corfu offers a variety of options. Below, you’ll find detailed descriptions of the top five tours, helping you choose the one that best fits your appetite for adventure and authentic flavors.
1. Corfu Town: Guided Walking Tour and Local Food Tastings
At number one, this tour combines a three-hour guided walk through Corfu Town with a seated lunch at a cozy, local restaurant. You’ll explore charming alleyways, visit significant monuments, and stop at several eateries to sample traditional Corfiot and Greek dishes. The guide’s local insights help you understand the history behind the food, from the Venetian influences to Greek classics. Guests rave about the guide Amanda, describing her as “wonderful” and the tour as a “great mix of history and local food.” The tour’s strength lies in its balance—visiting authentic vendors, interacting with locals, and enjoying two dishes for lunch, giving you a genuine taste of the island.
Key highlights include tasting regional specialties, experiencing Corfu’s vibrant street life, and visiting the island’s must-see monuments. This tour is ideal if you want a well-rounded experience with good value for $101 per person, especially for those interested in combining sightseeing with food.
Bottom line: A fantastic choice for first-timers who want to see the highlights while savoring local flavors in a friendly setting.
2. Small-Group Food and Cultural Tour in Corfu
Second on our list, this small-group tour offers an immersive culinary and cultural experience in Corfu’s UNESCO-listed Old Town. Meeting at the Old Fortress, you’ll stroll through iconic sights such as Spianada Square and the Jewish quarter, all while tasting local specialties. The tour includes visits to top cafes and restaurants, where you’ll sample artisan produce and chat with local vendors. With a maximum of eight people, you get personalized attention and a relaxed pace.
What makes this tour special is its focus on the rich cultural backdrop—you’ll see historic sites like the Palace of Saint Michael and Saint George and learn about the city’s diverse influences. The reviews highlight guides like Nausica and Elektra, praising their knowledge and care—one guest said, “Nausica made the tour very enjoyable,” especially appreciated by travelers with mobility challenges.
The tour lasts about three hours and costs around $103.11, offering excellent value for a detailed, intimate experience.
Bottom line: Best suited for those wanting an engaging mix of history, culture, and hearty tastings in a small group setting.
3. Taste Corfu: Private Corfu Food Walking Tour
For around $173, the Taste Corfu: Private Food Walking Tour offers a tailored, intimate experience. This three-and-a-half-hour private tour is perfect if you prefer a personalized approach to discovering local flavors. It begins at the Old Fortress, where your guide takes you through Corfu’s hidden foodie gems—places off the usual tourist trail that locals love.
Highlights include visiting a family-run bakery, tasting cheese pie, smoked pork fillet, and sampling local sweets and liquors. The private nature lets you ask plenty of questions and customize your tasting experience. Reviews note guides like Vasia as “knowledgeable and friendly,” with guests praising the tour for its in-depth focus and relaxed pace.
This tour is ideal for travelers seeking exclusivity, especially foodies who want to explore both local cuisine and history comfortably. The value lies in the personalized attention and the ability to discover offbeat spots.
Bottom line: A superb choice if you prefer private, in-depth tastings combined with sightseeing and cultural insights.
4. Stories of Food and Culture in the Old Town of Corfu
At number four, this three-and-a-half-hour tour offers a storytelling approach to understanding Corfu. You’ll explore key sites like the Corfu Museum of Asian Art, Liston promenade, and the Holy Church of Saint Spyridon while sampling local products along the way. What sets this tour apart is its focus on local customs, sounds, and flavors, including a toast with regional wine.
Reviews mention guide Sophia, who shares “wonderful stories” as you walk through sites like the Old Fortress and the lively Liston. The tour emphasizes cultural context and offers a relaxed, sensory experience—listening to city sounds and tasting typical dishes. It’s perfect for travelers who want a comprehensive cultural and culinary overview, especially if they enjoy storytelling as part of their exploration.
Costing around $119, it’s an excellent value for those who want an immersive, multi-sensory experience.
Bottom line: Ideal for culture and foodies who want a detailed, engaging journey through Corfu’s history and daily life.
5. A Delightful Food Tour of the Unique Local Products of Corfu
Finally, this longer, more immersive experience spans 5 to 7 hours and focuses on Corfu’s distinctive local products. It takes you to the village of Lakones with its breathtaking views, then to a local olive grove and museum, where the guide explains the significance of Corfu’s olives and olive oil. The tour also visits food producers, tasting cheeses, cured meats, and regional delicacies.
Reviews are limited but enthusiastic, with travelers appreciating the depth of the experience and the chance to meet local producers. It’s best suited for serious foodies who want a comprehensive day of tasting and learning, including exploring an olive oil mill.
Costing $225.58, this is the most expensive but offers the most in-depth, full-day experience.
Bottom line: Perfect for dedicated food lovers eager to understand and taste the island’s culinary heritage in one extended outing.
How to Choose the Best Food Tour in Corfu
When selecting your ideal food experience, consider your budget, schedule, and interests. If you want an introductory taste combined with sightseeing, the Corfu Town Guided Tour offers excellent value. For those who crave a more personalized experience, the Private Food Tour provides tailored tastings and off-the-beaten-path spots.
Travelers with limited time might prefer the small-group tour for its mix of culture and cuisine, while those seeking a deep dive into local products will find the longer, full-day tour of Lakones and olive groves rewarding. Booking early is advised, especially in peak season, to ensure availability—Corfu’s food tours tend to fill up quickly during summer months.
To sum it up, Corfu’s food tours run the gamut from casual guided walks to private, in-depth explorations. For first-time visitors, the guided walking tour offers a perfect introduction to the island’s flavors and sights. If your idea of a great trip involves personalized attention and offbeat eateries, the private tour is your best bet. For dedicated foodies eager to understand Corfu’s culinary roots, the full-day tour of local products provides unmatched depth. No matter your choice, booking early will help secure your spot in these delicious adventures.
