Cooking Class and Wine Tasting in Santorini

If you’re visiting Santorini and want a chance to really taste what the island is all about, this Cooking Class and Wine Tasting tour might just be the right fit. Offered by Golden Ibex, it combines two of Santorini’s most celebrated traditions: exceptional wine and hearty, authentic Greek food. We’ve heard from travelers that it’s a highly recommended experience—yet, as with all things, it has its nuances.

What we particularly like about this tour is how it balances hands-on cooking with immersive wine tasting, all wrapped up in a small-group setting. You get personalized attention, a genuine feel for local flavors, and some stunning views along the way. One thing to keep in mind is that the tour is limited to up to 8-10 people, so it’s not a big, commercialized experience—more intimate and friendly.

On the flip side, at around $335 per person, it’s not the cheapest activity on the island, but considering the quality of the experiences—visiting historic wineries, learning secret recipes, and enjoying a traditional Greek meal—it’s a fair investment for those seeking both education and indulgence. If you’re someone who loves food, wine, and learning about local life, this tour is likely to be a hit. But if you’re strictly after sightseeing or a more relaxed, less participatory experience, you might want to explore other options.

This tour is best suited for foodies, wine lovers, and travelers eager to get a taste of authentic Santorini away from the crowded hotspots. It’s not geared towards kids or those looking for a quick, superficial activity, but if you want to roll up your sleeves and enjoy genuine local flavors, it could be a highlight of your trip.

Key Points

• Small group size ensures personalized attention and a more authentic experience.
• Visit two of Santorini’s oldest wineries and taste award-winning wines paired with local snacks.
• Learn authentic Greek recipes directly from a local tavern owner, using fresh, seasonal ingredients.
• Hassle-free pickup and drop-off from your hotel makes the day relaxed and convenient.
• The 6-hour duration offers a balanced mix of wine, food, and cultural insights.
• The cost reflects quality experiences and expert guidance, making it a good value for food and wine enthusiasts.

An In-Depth Look at the Tour Experience

How the Day Unfolds

The tour kicks off at 10:00 am with a pickup from your hotel, easing the worry about logistics. From there, you’re whisked away to a couple of historic wineries, renowned for their local and international awards. You’ll visit a modern facility and a more traditional, family-run winery—each offering a different perspective on Santorini’s storied wine scene. As one reviewer noted, “The wineries were perfectly chosen,” and it’s clear that the balance between modern and traditional provides a well-rounded tasting experience.

During these visits, you’ll learn about local cultivation methods and production techniques that have been passed down through generations. The wines are described as being “perfectly matched with local delicacies,” which means you’ll get a real sense of how wine complements Greek cuisine.

Visiting the Wineries

The two wineries are a real highlight. One is described as a newer production facility with a “family history,” offering insights into modern winemaking. The other is a more historic, family-owned operation, giving you a taste of traditional techniques. Several reviews emphasize how knowledgeable and friendly guides like Akis and Amani are, making the visit informative without feeling rushed.

The Traditional Taverna & Cooking Class

After the winery visits, you arrive at a charming traditional taverna in Akrotiri. Here, you’re greeted with a chilled glass of wine or ouzo, setting the mood for a relaxed, convivial atmosphere. The owner, Litsa, shares stories about local life and food traditions, enriching the experience with personal touches.

The highlight is the hands-on cooking session, where you get to prepare some of the famous Santorinian dishes. Using seasonal ingredients, you’ll learn secret techniques that make Greek cuisine so flavorful. The review mentions that “the local specialties will surely engage your appetite,” and that you’ll have plenty of time to taste your own creations and ask for recipes to recreate at home.

The Food and Wine

Once the cooking part is done, you sit down to enjoy the fruits of your labor with the wines you previously sampled. As one reviewer put it, “The rich flavors of Santorini come alive here,” making the meal both satisfying and educational. It’s a fantastic way to understand how local ingredients and techniques come together in Greek cooking.

Return and Convenience

After lunch, a comfortable coach takes you back to your hotel, making the whole day smooth and stress-free. The tour lasts about 6 hours, which offers enough time to enjoy each part thoroughly without feeling rushed.

Practical Details & What to Expect

Group Size & Atmosphere

Limited to 8 participants, the small group size is perfect for those who prefer a more intimate setting. It also means plenty of opportunity to ask questions, engage with guides, and really get involved in the cooking process.

Pricing & Value

At $334.75 per person, this tour isn’t a budget option, but the value is evident in the quality of experiences. Visiting two award-winning wineries, enjoying a local cooking class, and receiving personalized attention adds up to a memorable day. As one reviewer said, “Well worth it to enjoy wine, people & food in Santorini!”

Best Time to Book

Most travelers book about two months in advance, indicating it’s popular enough to fill up quickly. Planning ahead is recommended if you want a spot, especially during high season.

Weather & Cancellation Policy

Since the tour is weather-dependent, poor conditions could mean rescheduling or a full refund. Cancellation is free if made 24 hours in advance, which provides some peace of mind.

Who Is This Tour Best For?

This experience is ideal if you’re looking for a deliberately paced, educational, and immersive activity that combines local wine and cuisine. Foodies, wine enthusiasts, or travelers eager to dig into Greek flavors will find it especially rewarding. Keep in mind it’s not suited for young children or those uninterested in food prep or wine tasting.

Frequently Asked Questions

Is hotel pickup available?
Yes, the tour includes hassle-free pickup and drop-off from your hotel in Santorini.

How long does the tour last?
The entire experience takes about 6 hours, giving ample time for winery visits, cooking, and tasting.

What’s included in the price?
The cost covers winery visits, tasting wines with snacks, the cooking class, and meal, plus hotel pickup/drop-off.

Can I participate if I don’t drink wine?
Yes, you’re welcome to enjoy the food and learn the cooking—wine tasting is part of the experience, but it’s not mandatory.

Is the tour suitable for vegetarians?
While the exact menu isn’t specified, Greek cuisine often includes vegetarian dishes, and you can ask about options when booking.

How many people are in the group?
Limited to 8 participants, ensuring a personalized experience.

What should I wear?
Comfortable clothing suitable for walking and kitchen work. No special attire is necessary.

Can I ask for recipes?
Absolutely! Many guests love to ask for recipes to recreate their favorite dishes back home.

Are children allowed?
The experience is tailored for adults interested in food and wine; children might find it less engaging but are allowed if supervised.

What if the weather is bad?
Since the experience depends on good weather, if canceled, you’ll be offered a different date or a full refund.

Final Thoughts

This Cooking Class and Wine Tasting in Santorini offers a genuine taste of the island’s culinary soul. The combination of visiting historic wineries, learning authentic recipes, and enjoying a traditional meal makes it stand out from more superficial tours. It’s especially well-suited for food lovers and wine enthusiasts who want a more meaningful, hands-on experience.

While it’s a bit pricier than some other options, the quality of guidance, intimacy, and authentic flavors make it worth considering. If you’re after a memorable, educational experience that really immerses you in local ways of life, this tour could be a highlight of your trip to Santorini.

Whether you’re celebrating a special occasion or just want to deepen your appreciation for Greek cuisine and wine, this tour offers a well-rounded, friendly taste of Santorini’s best. Just remember to book early and come hungry!