If you’re exploring Nafplio and love the idea of combining sightseeing with a taste of local flavors, this Nafplio Private Tasting Tour might just be your perfect afternoon. While I haven’t tried it myself, I’ve seen enough glowing reviews and detailed descriptions to say it’s a solid choice for anyone curious about Greek culinary traditions. What’s especially appealing is how this tour offers a relaxed, intimate way to experience the city’s best bites and drinks, all while strolling through its charming streets.
Two things that really grab my attention about this experience are its focus on local, award-winning honey and its variety of Greek spirits and wines. Plus, the tour’s small group or private setup means you’re not just another face in a crowded line — it feels more personal, more authentic. One thing to keep in mind, though, is that all the products contain lactose and gluten, so if you have dietary restrictions, you’ll want to prepare accordingly.
This tour is best suited for travelers who enjoy good food and drink, are interested in local traditions, and prefer a leisurely pace. It’s not a high-energy adventure, but rather a curated taste of Nafplio’s culinary scene, making it ideal if you want to indulge without feeling rushed.
Key Points

- Intimate, private experience with only your group participating.
- Focus on local treasures — honey, cheeses, deli products, and spirits.
- Includes tastings at several shops with knowledgeable guides.
- Relaxed walking pace through Nafplio’s charming streets and squares.
- Suitable for most travelers, but all products contain gluten and lactose.
- Free cancellation available, making it flexible if plans change.
An Introduction to Nafplio’s Flavors

This private tasting tour promises a flavorful stroll through Nafplio’s culinary gems. It’s designed to showcase the city’s traditional foods and drinks, giving you a taste of Greece’s rich local specialties without the need for lengthy research or restaurant hopping. What I find especially appealing is how it combines cultural discovery with delicious bites, making the experience both informative and tasty.
The fact that it’s a private tour — only your group — adds a layer of comfort and personalization. It’s perfect if you’re traveling with friends, family, or simply prefer a more tailored experience. The tour lasts roughly two hours, which strikes a good balance between depth and enjoyment, without feeling overly long or too hurried.
The two standout features we love are the quality honey tasting and the diverse selection of Greek spirits. These elements give travelers a real taste of what makes Nafplio’s local food scene special. However, a small consideration is that all products contain gluten and lactose, so those with dietary restrictions should plan accordingly.
This experience is an excellent option for food lovers, wine enthusiasts, and anyone interested in experiencing local culture through its flavors. If you’re after a relaxed, culturally rich, and delicious activity, it’s worth considering.
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A Detailed Look at the Itinerary
Stop 1: Filellinon Square
Every good tour begins at a familiar meeting point, and for this one, that’s Filellinon Square. Here, your guide, proudly sporting a “Your Perfect Event” badge, will introduce the group and share some insights about Nafplio’s history and culinary scene. This spot is convenient, central, and a perfect place to get your bearings before diving into tastings. It’s a quick, 5-minute start, but a nice way to set the tone for the day.
Stop 2: Honey Nectar Ambrosia
The first tasting session takes place at a third-generation beekeeper’s shop. This is a real highlight because you’ll learn the secrets behind honey production and get to taste a variety of locally awarded honey flavors. The beekeeper’s expertise adds a personal touch, and the honey itself acts as a sweet window into Nafplio’s natural environment. Expect about 10 minutes here, making it an engaging but brief stop that packs in flavor and knowledge.
Stop 3: Syntagma Square & Kafeneion
Next, you’ll visit a traditional kafeneion in Syntagma Square — a classic Greek coffeehouse. Here, the shared experience of sipping famous Greek coffee or alternative teas and hot chocolates makes this stop cozy and welcoming. You’ll also sample loukoumades (Greek donuts), which are a delightful treat, especially if you have a sweet tooth. This stop is about 30 minutes long, giving you time to relax and soak in local life.
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Stop 4: T’Anapliotiko Bakaliko
The journey continues into an authentic specialty shop where olives, cheeses, ham, and other delicacies are on display. This shop is a treasure trove of local products, many produced at small family farms. The tasting of local cheese and cold cuts allows you to experience Nafplio’s artisanal approach to deli foods. Expect about 30 minutes here, which is enough to explore and sample at leisure.
Stop 5: Wine Shop Dimitris Karonis
Finally, you’ll visit a small wine and spirits shop. Here, the focus is on Greek spirits like ouzo, tsipouro, and the unique mastiha liquor. The knowledgeable staff will guide you through the different flavors, helping you appreciate what makes each one special. This last stop also lasts about 30 minutes, rounding out the culinary journey with some spirited tasting.
What Travelers Can Expect

From the outset, this tour is about quality over quantity. Each stop provides an opportunity to learn about local products directly from artisans or knowledgeable shop owners. The guide’s insights, combined with authentic tastings, make for a genuine experience that feels personal and informative.
The honey stop, for example, is a real crowd favorite because of the story behind the products and the chance to taste various flavors. Several reviewers have highlighted how much they enjoyed discovering local cheese and cold cuts, especially when guided by a passionate shopkeeper.
Regarding the spirits, the tasting of ouzo, tsipouro, and mastiha isn’t just about drinking — it’s about understanding the cultural significance behind these drinks. Many find that the experience enhances their appreciation of Greek hospitality and tradition.
The Pros and Cons
On the plus side, the tour’s private nature ensures you won’t be rushed or crowded. The small group or private setup makes for a more relaxed and engaging experience, perfect for travelers who prefer a personal touch. The quality of the tastings, particularly the honey and wine, also impresses many, as evidenced by reviews praising the selection.
However, the tour’s focus on foods containing gluten and lactose might be a drawback for those with dietary restrictions. Also, with a price of around $101.77 per person, it’s not cheap, but the included tastings and personalized service generally justify the cost for food lovers.
Who Will Love This Tour?

This tasting experience is well-suited for adventurous eaters and those interested in Greek culture. It’s perfect if you enjoy discovering local flavors in a relaxed setting and want a more personal experience than a large group tour. It’s also a good choice for couples or small groups looking for a memorable, flavorful afternoon.
If you’re traveling with someone who appreciates good wine or honey, this tour offers a nice balance of education and indulgence. While it’s not specifically designed for families or children, older kids with an interest in food might enjoy the varied tastings.
Final Thoughts

For those seeking a relaxed, intimate way to explore Nafplio’s culinary scene, this private tasting tour offers a genuine taste of what makes Greek food special. The combination of local honey, traditional cheeses, deli products, and spirits makes for a well-rounded experience that’s both delicious and educational.
The tour’s emphasis on local artisans and authentic flavors, paired with a friendly guide, creates an atmosphere that’s welcoming and enriching. While the price might be a consideration, many travelers find the quality and personalized nature of this experience worth the expense.
Overall, if you appreciate good food, drink, and a chance to connect with Nafplio’s local traditions in a comfortable setting, this tour is definitely worth considering.
Nafplio Private Tasting Tour
“Fabulous excursion with a lovely tour leader. Highly recommend doing this tour. We loved all three shops but particularly the cheese shop.”
Frequently Asked Questions

Is this tour suitable for people with dietary restrictions?
All products contain gluten and lactose, so if you have dietary restrictions, you’ll want to plan accordingly. The tour does not specify alternatives, so it’s best to consider this before booking.
How long does the tour last?
The tour generally lasts around 1 hour 30 minutes to 1 hour 50 minutes, which is a comfortable length for a leisurely culinary walk.
What’s included in the price?
The price covers all tastings at the honey shop, kafeneion, specialty shop, and spirits shop, plus the guide’s insights. It’s a private tour, so only your group participates.
Where does the tour start and end?
It begins and ends at Filellinon Square in Nafplio. The meeting point is central and easy to find.
Can I cancel the tour if my plans change?
Yes, you can cancel free of charge up to 24 hours before the scheduled start. Cancellations within 24 hours are non-refundable.
Is this experience accessible via public transportation?
Yes, the tour’s meeting point is near public transportation options, making it convenient to reach.
What if the weather is bad?
The tour requires good weather; if canceled due to rain or bad weather, you’ll be offered a different date or a full refund.
How many people participate in each tour?
This is a private experience, so only your group will take part, making it more personalized and relaxed.
Is this tour family-friendly?
While not specifically geared toward children, older kids interested in food and drinks might enjoy the tasting. Keep in mind the products contain gluten and lactose.
If you’re after a flavorful, authentic Nafplio experience that mixes culture, comfort, and good eats, this private tasting tour is a delightful choice. It’s perfect for curious foodies and those who appreciate a slower, more personal approach to exploring Greek traditions.
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