Authentic Mexican Legacy Cooking Class in Cabo San Lucas

Traveling to Cabo San Lucas and craving an authentic taste of Mexican cuisine? This cooking class at Restaurant Bar Metate Cabo offers a flavorful journey through regional dishes, with a sprinkle of history and plenty of fun. Whether you’re a foodie, a curious traveler, or someone who loves a good hands-on experience, this tour promises a memorable evening. With a perfect five-star rating from hundreds of reviews, it’s clear this experience resonates with many, and for good reasons.

What we love about this experience is how it balances learning and relaxing — you don’t get bogged down with too much chopping or standing over a stove, but you still walk away with new skills and, most importantly, a feast to enjoy. Plus, the garden tour adds a fresh, genuine touch that makes the whole thing feel grounded in local culture. The other big plus? The group size is small — just up to 10 travelers — which keeps things intimate and personal.

One thing to keep in mind is that some reviews mention it’s more of a food and drink experience rather than a fully hands-on cooking class. If you’re expecting a full-on sous-chef role, you might find the participation somewhat limited. Also, the timing can stretch into late evening, so plan accordingly if you have early plans the next day.

This experience seems perfect for anyone interested in Mexican cuisine, especially those who enjoy a relaxed, well-paced, informative evening. Families, couples, or solo travelers who want a taste of local flavors and a bit of cultural storytelling will likely find this a highlight of their Cabo trip.

Key Points

• Authentic regional dishes: Learn to prepare four traditional Mexican recipes with a chef guiding you every step.
• Garden-to-table experience: Tour the on-site vegetable and herb garden, gaining insight into ingredient selection.
• Inclusive learning: Enjoy a welcome cocktail, hands-on food prep, and a shared meal in a cozy outdoor setting.
• Personalized interaction: The small group size allows for plenty of questions and tailored guidance.
• Value for money: For $75, you get a full experience — from drinks to dishes to cultural insight.
• Ideal for food lovers: Especially those interested in Mexican ingredients, spices, and culinary traditions.

A Detailed Look at the Experience

If you’re seeking an interactive way to connect with Mexican cuisine while in Cabo, this class at Restaurant Bar Metate Cabo might just be the right fit. It’s not a typical cooking lesson where you’re stuck in the kitchen for hours; instead, it’s a well-rounded experience that combines a garden tour, cocktail making, and a relaxed environment for learning and tasting.

The Setting and Atmosphere

Arriving at the restaurant, you’ll find yourself in what seems like a peaceful oasis away from the hustle. The restaurant features large open spaces with a relaxed vibe, perfect for absorbing the local flavors and stories. The garden area is truly a highlight, providing a fresh and authentic backdrop to your learning. Many reviews emphasize the beautiful grounds and welcoming atmosphere.

The Garden Tour

The experience kicks off with a visit to the on-site vegetable and herb garden. Here, the chef shares insights about local ingredients, herbs, and spices that define Mexican cuisine. As one reviewer pointed out, this is a chance to learn how to choose the best ingredients for your dishes, which can elevate your cooking at home. We loved that this part felt genuine and educational, adding depth beyond just following recipes.

The Cocktail and Food Prep

Next, guests move into the kitchen, where the focus shifts to preparing four dishes, typically including ceviche, empanadas, tortillas, and a main course. The preparation involves pre-cut ingredients — so you’re not doing all the chopping yourself — but there’s still enough participation to feel engaged. Several reviews highlight how accessible and approachable the process is, especially for those who aren’t experienced cooks.

The welcome cocktail offers a chance to unwind and get into the Mexican spirit early. You’ll also learn how to mix a margarita or similar drink, which adds a fun, interactive element. One guest mentioned, “The margarita preparation was the most hands-on part,” which is a great way to start the evening.

The Meal and Cultural Context

After the cooking, you sit down in an open-air area to enjoy your creations. The dishes are described as delicious and flavorful — many reviewers rave about the pork shoulder and fish tacos — and the meal feels like a celebration of local ingredients. Several reviews mention the quality of the food and drinks, making it worth the price tag.

Chef-guided commentary throughout the experience offers insights into Mexican ingredients and culinary traditions. One guest appreciated hearing the history and stories behind the dishes, turning a meal into a cultural lesson.

The End Result

By the end of the tour, you’ll have learned specific recipes and cooking tips that you can replicate at home. Many reviews mention that they felt confident enough to try Mexican dishes on their own afterward. Plus, you’ll leave with memories of a relaxed, enjoyable evening in a beautiful setting.

What’s the Real Value?

This tour costs $75 per person, which some might see as a bit steep. But considering it includes a full cocktail experience, guided cooking, a garden tour, and a shared meal, it’s a solid value. The reviews consistently praise the quality of the food and the knowledgeable guides that make the experience feel personalized.

You’re also paying for the atmosphere and storytelling — the stories about ingredients and the history of the restaurant add educational layers that many other cooking classes miss. The small group size (max 10 people) means you get plenty of attention from the chef, making it more than just a demonstration.

Who Should Book This?

If you’re a food enthusiast, love learning about local ingredients, or want a fun, interactive evening in Cabo, this is a good choice. It’s especially suited for couples, small groups, or solo travelers who enjoy a relaxed, intimate setting. Families with older children might also enjoy it, but it’s not specifically tailored for kids.

Practical Details

• Meeting point is at Metate Cabo, located in El Tezal. It’s accessible, near public transportation.
• The tour starts at 5:00 pm and lasts approximately three hours.
• The experience is weather-dependent; if it rains, it might be canceled or rescheduled.
• Cancellation policy is flexible — free if canceled 24 hours in advance.
• The group size is limited to ensure a personalized experience.
• Extras like bottled water and additional cocktails are available for purchase, but the main experience covers the essentials.

Final Thoughts

This Authentic Mexican Legacy Cooking Class offers a well-rounded, enjoyable way to spend an evening in Cabo. You’ll walk away with practical skills, a deeper appreciation for Mexican ingredients, and a full belly of delicious food.

It’s ideal for travelers who want to combine education with leisure, especially if they appreciate stories and traditional flavors. While it may not be the most hands-on in a strictly culinary sense, the combination of garden tours, drinks, and shared dishes makes for a rich, memorable experience.

If you’re in Cabo and looking for a fun, authentic way to connect with local cuisine, this class is definitely worth considering — just be ready for a relaxed pace and a good amount of flavorful bites.

FAQ

Is this a full cooking class?
It’s more of a food and drink experience with some participation. You’ll help prepare four dishes, but some parts are pre-made, so it’s not a full-on cooking lesson from scratch.

What dishes will I learn to make?
Typically, the class covers ceviche, empanadas, tortillas, and a main course, with an emphasis on authentic Mexican flavors.

Does the experience include drinks?
Yes, there’s a welcome cocktail at the start, and you’ll learn how to make a Mexican-inspired drink. Additional cocktails are available for purchase.

Is it suitable for children or families?
The experience is generally adult-oriented, but older children who enjoy cooking and Mexican culture could find it fun.

How long is the tour?
It lasts about 3 hours, starting at 5:00 pm, and involves some walking, cooking, and dining.

Can I cancel if my plans change?
Yes, with free cancellation up to 24 hours before the experience.

Is the garden tour worth it?
Absolutely. It provides insight into local ingredients and adds an authentic touch that many reviews praise highly.

If you love Mexican food, enjoy casual learning, and want a memorable evening in Cabo, this class strikes a nice balance between education, relaxation, and good eats. Just go with an open mind, and you’ll likely leave with new skills and a full belly.