Florence is a city that practically oozes culinary charm, especially when it comes to pasta. The city’s streets, markets, and historic kitchens make it a perfect place to learn how to craft authentic Italian dishes. Whether you’re a seasoned home cook or a curious traveler, Florence’s pasta experiences deliver more than just a meal—they offer a chance to connect with Italian culture through food. We particularly love the Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine because it combines hands-on learning with the conviviality of local wine and tiramisu. It’s perfect for those who want to do more than just eat—they want to make and taste their own creations in a cozy city-center setting.
Florence’s pasta tours vary from comprehensive cooking classes inside historic towers to intimate home-based lessons with local chefs. Some focus on specific pasta shapes like ravioli or gnocchi, while others include wine tastings or visits to medieval castles. To help you navigate this delicious array, here’s a guide to the best pasta experiences in Florence—each offering something special.
1. Florence: Pasta & Tiramisu Cooking Class with Unlimited Wine
At number 1, this highly-rated Pasta & Tiramisu Cooking Class in a local Florence restaurant scores an impressive 4.9/5 from over 5,100 reviews. It’s a three-hour session where you’ll learn to make authentic fresh pasta—think ravioli and tagliatelle—while sharing tips from experienced cooks. The fun part? You get to eat your own creations, paired with unlimited wine, and finish with a tasty tiramisu and limoncello.
What makes this class stand out is its lively atmosphere, engaging instructor, and the chance to meet fellow travelers. Reviewers mention the instructor’s humor and expertise, making it feel like cooking with friends. Perfect for those who want a relaxed yet comprehensive experience with superb value at only $67 per person.
Bottom line: If you want a well-rounded, interactive class with plenty of wine and a delicious meal at the end, this one tops the list.
2. Florence: Pasta Cooking Class with Unlimited Wine
Coming in at the second spot with a 4.9/5 rating from nearly 4,000 reviews, this Pasta Cooking Class offers a similarly immersive experience inside a Florence medieval tower. For around $35, you’ll learn how to prepare 3 types of fresh pasta like ravioli, tortelli, and pappardelle, guided step-by-step by an expert chef.
What’s special? The historic setting enhances the experience, and the unlimited wine makes for a relaxed, sociable atmosphere. Guests rave about the detailed tips from the chef, making it easy to try pasta-making at home. The class is ideal for budget-conscious travelers who want a quality experience without sacrificing authenticity.
Bottom line: For a fun, hands-on pasta class with a historic twist at an affordable price, this class offers great value.
3. Florence: Pizza or Pasta Class with Gelato at a Tuscan Farm
Ranked third, this Farm Tour with Pizza or Pasta & Gelato provides a rustic, countryside experience. Over five hours, you’ll learn how to make authentic pizza or pasta, plus fresh gelato, with a professional chef in a charming Tuscan setting.
This experience is ideal for those wanting to combine cooking with outdoor scenery. The accompanying farm visit and wine make it a full-day adventure. It’s a family-friendly option, and reviews highlight the relaxed atmosphere and delicious, home-cooked meals.
Bottom line: If you’re after a longer, scenic farm-to-table experience with a focus on authentic Tuscan flavors, this tour delivers.
4. Florence: Premium Pasta and Gelato Cooking Class
At number 4, this Premium Pasta & Gelato Class offers a three-hour hands-on workshop led by passionate chefs. You’ll knead, roll, and cut your own pasta, then craft a variety of gelato flavors. The class includes a recipe book and a certificate, making it perfect for those who want to learn skills to take home.
Guests share that the instructors are engaging and supportive, and the food is consistently praised. For a slightly more upscale, detailed experience that emphasizes technique and presentation, this class provides excellent value—especially for foodies eager to master Italian classics.
Bottom line: If you seek a professional-level class with take-home recipes and a focus on both pasta and gelato, this is a top choice.
5. Florence Small-Group Pasta Class with Seasonal Ingredients
Rated 5/5 from over 500 reviews, this Small-Group Pasta Class is perfect for those who want personalized attention. Lasting about 2.5 hours, it covers making various pasta shapes like ravioli, tagliatelle, and spaghetti, with tasting and wine included.
The small group size allows the instructor to give individual guidance, and reviews laud Irene’s fun, lively teaching style. It’s suited for travelers wanting a more intimate experience that emphasizes seasonal ingredients and authentic flavors.
Bottom line: For a small-group, immersive, and highly personalized pasta lesson, this class offers exceptional value.
6. Florence: Pasta Class with Wine, Limoncello, and Dessert
Number 6 on the list is a 3-hour Pasta & Dessert Class in a historic palace. You will make Ravioli, Tortelli, and Fettuccine by hand, then enjoy your meal with local organic Dalle Nostre Mani wine, finishing with limoncello and dessert.
The class emphasizes traditional techniques and finishes with a festive meal. Reviewers mention the enjoyable setting and delicious food, making it ideal for travelers who want a full sensory experience. It’s a good value if you love combining pasta with wine and sweets.
Bottom line: For those who love the idea of making multiple pasta types paired with wine and limoncello, this class is a flavorful choice.
7. Pasta Cooking Class: Mastering Nonna’s Recipes
Rated perfect 5/5, this Nonna’s Recipes Class offers a traditional approach led by a Michelin-level chef. Over three hours, you’ll learn to make various Italian pasta dishes, finishing with a hearty group meal.
Guests praise the friendly atmosphere and the detailed tips, with even non-cooks feeling confident afterward. Ideal for those wanting a classic, authentic experience with a professional chef guiding every step.
Bottom line: If authentic, chef-led instruction and a community atmosphere appeal, this class is a top pick.
8. Florence: Pasta and Dessert Cooking Class with Drinks
Number 8 features a 195-minute Pasta & Dessert Class inside a Florentine kitchen. You’ll learn to make three pasta types plus a dessert, paired with wine, all under the guidance of a multilingual chef.
Guests appreciate the personalized attention, as each instructor manages no more than 15 participants. It’s especially suited for those who want to master both pasta and a sweet treat in one class.
Bottom line: If you want a comprehensive culinary experience with a focus on authentic recipes, this class delivers.
9. Florence: Countryside Tour with Wine Tasting & Pasta Class
Ranking ninth, this Countryside Tour combines a vineyard visit, wine tasting, and pasta-making in a seven-hour day. You’ll explore vineyards and botanical gardens and then learn to craft pasta from scratch.
It’s a full immersion in Tuscan culture, with the added bonus of tasting five organic wines. Reviewers appreciate the relaxed pace and the scenic setting, making it perfect for those looking for a longer, more comprehensive experience.
Bottom line: For a day-long cultural and culinary immersion, this tour balances vineyard exploration with pasta mastery.
10. Francy’s Pasta & Gnocchi on Top of Florence Hills
This private experience with Francy’s Pasta & Gnocchi offers a more intimate, personal touch. Starting with coffee and ending with a feast, you’ll learn to make hand-rolled pasta and gnocchi in her Florentine home, with stunning views.
Guests describe Francy as warm and engaging, and the class emphasizes authentic techniques. This is ideal for travelers seeking a personalized experience with a local host.
Bottom line: For a private, home-based cooking lesson that offers stunning scenery and personalized attention, this class is a favorite.
11. Florence: Tiramisu & Pasta Making Class with Unlimited Wine
Ranked at number 11, this Tiramisu & Pasta Class combines two classic Italian skills in one session. It’s a short, lively class with unlimited wine, held in a historic setting, where you’ll learn to make both pasta and tiramisu.
The focus on hands-on skill-building and the convivial atmosphere make this a favorite among those wanting a quick but memorable culinary experience. You’ll take home recipes and new confidence.
Bottom line: If you want a fun, energetic class that covers both pasta and tiramisu, with delicious wine, this is a top contender.
12. Florence Food Tour with Truffle Pasta, Steak & Free Flowing Wine
This Food Tour offers a culinary walk through Florence’s best trattorias. Over four hours, you’ll sample cheese, prosciutto, truffle pasta, steak, gelato, and cannoli—all paired with free-flowing wine.
It’s a fantastic choice for travelers who want a comprehensive tasting experience combined with cultural insights. The small group size enhances the personal touch, and reviews highlight the quality of food and guide.
Bottom line: For an extensive, tasting-focused tour with excellent wine and authentic dishes, this experience hits the mark.
13. Florence: Flambé Cheese Wheel Truffle Pasta Class & Tiramisu
Number 13 features an engaging Cheese Wheel & Truffle Pasta Class in a small group. You’ll learn to make two types of pasta and tiramisu, with the highlight being the flambé cheese wheel pasta with truffle and aged parmesan.
Guests find Valentino’s teaching style fun and friendly, making this a memorable class for all ages. The experience combines authentic technique with a touch of showmanship, ideal for food lovers.
Bottom line: If you want a lively, interactive pasta class with a touch of flair and great truffle flavor, this class is perfect.
14. Authentic Pasta Class in Florence
This Authentic Pasta Class is a well-rounded option for about $79, focusing on regional Italian pasta techniques. Led by friendly instructors, it emphasizes simple, seasonal ingredients and includes the opportunity for vegetarians or those with intolerances.
Reviewers mention the helpful guidance and the delicious pasta they made, like ravioli and gnocchi. It’s suited for travelers eager to learn authentic recipes in a relaxed atmosphere.
Bottom line: For a straightforward, practical, and authentic pasta-making experience, this class is a reliable choice.
15. Small Group Pasta Making Class Wine Tasting in a Tuscan Castle
And finally, the Castle Pasta & Wine Tour offers a picturesque setting in a 900-year-old castle. You’ll learn to make pasta and enjoy a lunch paired with three wines, then explore the grounds afterward.
It’s perfect for those wanting a romantic or historic touch to their culinary adventure. Reviewers underscore the friendly hosts and the unforgettable views, making it a special splurge.
Bottom line: For an elegant, scenic experience that combines history, cuisine, and wine, this class stands out.
How to Choose Your Perfect Pasta Experience
When selecting your ideal pasta experience in Florence, consider your budget, time, and interests. For a budget-friendly, lively class, the Pasta & Tiramisu Cooking Class offers excellent value. If you prefer more personalized attention, the small-group options like the Small-Group Pasta Class are ideal.
Travelers seeking a full countryside experience might enjoy the Tuscan Farm Tour, while those wanting to learn authentic regional recipes might opt for the Nonna’s Recipes. Planning your visit during off-peak seasons can help ensure availability, especially for popular classes.
Final Thoughts
Florence offers a wide range of pasta experiences that cater to all kinds of travelers—from those eager to learn professional techniques to families seeking a fun day in the Tuscan countryside. The top choices include the lively Pasta & Tiramisu Cooking Class for its lively atmosphere and great reviews, and the intimate Francy’s Pasta & Gnocchi for a personal touch in a beautiful setting.
Booking early is recommended, especially during peak seasons, to secure your preferred time. Whatever your style—be it a quick tasting tour or a full-day countryside immersion—Florence’s pasta classes will leave you with new skills and delicious memories.
