If you’re traveling through Galicia and have a soft spot for good beer and local delicacies, this guided tour at the Estrella Galicia Museum might just be worth your time. While I haven’t done the tour myself, reviews and details paint a picture of an engaging, well-organized experience perfect for those curious about brewing or simply looking to enjoy some quality tastings in a lively setting.
We especially love how this experience combines educational insights with sensory delights, making it more than just a tasting. The cheese pairing and the opportunity to learn about Estrella Galicia’s origins add memorable touches. On the flip side, it’s worth noting that the entire experience is conducted in Spanish, which might be a consideration if language is a barrier for you.
This tour is ideal for beer enthusiasts, food lovers, and anyone interested in learning about Galicia’s brewing scene—especially if you appreciate guided, small-group experiences. If you’re after a deeper dive into beer production or family-friendly outings, you might want to consider your options, but overall, this experience stands out for its authenticity and local flavor.
Key Points

- Authentic Galicia experience: It’s a local brewery’s museum, offering genuine insights into the brewing process.
- Educational and sensory: The tour combines learning about beer and cheese with tasting sessions that highlight regional flavors.
- Small group setting: With a cap of 14 travelers, it feels personal and relaxed.
- Value for money: For around $50, you get multiple tastings, a gift pack, and a guided experience—pretty solid for what’s included.
- Language consideration: The tour is in Spanish, but walls and tasting notes are accessible in English.
- Highly praised guides: Multiple reviews mention professional and friendly staff who make the experience enjoyable.
Exploring the Estrella Galicia Museum Experience
When you arrive at the museum—located within the active Estrella Galicia brewery in A Coruña—you’re stepping into what many describe as Spain’s first beer museum. The tour spans about 1 hour 30 minutes to roughly 2 hours 15 minutes, making it a manageable outing that balances depth and leisure.
The Museum and Its Sectors
The tour kicks off at the MEGA Museo Estrella Galicia, an engaging space that showcases the history, raw ingredients, and production techniques behind one of Galicia’s most iconic beers. The guided walk takes you through eight sectors, each designed to be interactive and sensory-rich, so you can practically feel the history and craftsmanship behind each sip.
Many reviewers appreciated the visual storytelling on display, from the raw ingredients like barley and hops to the modern packaging lines. The experience isn’t just about watching; it’s about understanding and appreciating the entire journey from raw material to bottle.
The Beer and Cheese Tasting
The highlight is the cheese and beer pairing in a dedicated tasting room. Here, the guides teach you the “Perfect Service” technique—throwing a rod with precision—adding a fun, hands-on element. You’ll sample five Galician cheeses of top quality alongside five Galician Star beers, carefully selected to complement each other.
Based on reviews, the cheese tasting is consistently praised. One reviewer described it as “exceptional,” noting that the presentation and pouring were “amazing.” Others mention that the pairing elevates the tasting experience and helps you understand how different flavors work together.
The Final Touch: Gift Pack
In the last part of the tour, you receive a Welcome Gift Pack that includes a Galician Star Cup, a MEGA fabric bag, a virtual tasting of 1906 Black Coupage, and a wooden MEGA opener. Several travelers found this a nice bonus, adding value to the overall experience and giving you souvenirs to remember Galicia by.
The Experience in Detail

The Guided Tour is led entirely in Spanish, but many visitors note that the information on display walls is also available in English, which helps non-Spanish speakers follow along. While the tour guide’s professionalism and friendliness are often highlighted, some mention that the tour can feel a bit mechanized—a common trait in guided factory visits—so don’t expect a highly personalized narrative.
The tasting session is where this tour truly shines. The five beers and five cheeses provide a good variety—enough to satisfy most palates and give you a well-rounded taste of Galicia’s regional products. The cheese quality seems to impress many, and the pairing is said to work very well, showcasing regional specialties.
The presentation and pouring are consistently praised, especially during the cheese and beer pairing. One reviewer mentioned that the “presentation and pouring were amazing,” which hints at the attention to detail and professionalism of the staff.
The gift pack is a thoughtful addition, making the experience feel complete and memorable. Many reviewers felt that the overall value for the price was high, especially considering the included tastings, guided narrative, and souvenirs.
The group size (max 14) ensures that the experience isn’t overwhelming, allowing for more interaction and questions. This small-group setup is often cited as a positive aspect, giving visitors a more intimate feel.
Who Should Consider This Tour?

This experience is best suited for adults who enjoy beer and cheese, and those who are curious about Galicia’s local brands and brewing techniques. It’s perfect for foodies, beer lovers, or travelers looking for an authentic, educational activity that’s not overly commercialized.
If you’re a family with children or prefer tours in English, you might find the language barrier a bit challenging, as the tour is conducted in Spanish. Also, if you’re after a more in-depth brewing class or a large-scale brewery tour, you might find this experience somewhat limited.
That said, if you’re looking for a relaxed, friendly, and informative outing that combines local culture with tasting, it offers a surprisingly rich experience for the price.
Practical Details

- Price: Around $50.95 per person—good value considering the tastings and gift pack included.
- Duration: 1.5 to 2 hours, making it suitable for a morning or afternoon activity.
- Location: Starts at Rúa José María Rivera Corral, in A Coruña.
- Group Size: Limited to 14 travelers, ensuring a more personalized experience.
- Booking: Mobile tickets available, and free cancellation up to 24 hours in advance.
- Language: Guided tours in Spanish; walls and tasting notes in English.
- Additional info: Service animals are allowed, and most travelers can participate.
FAQ
Do I need to book in advance? Yes, it’s recommended to secure your spot as the tour is popular, with over 10 bookings just last month.
Is it suitable if I don’t speak Spanish? While the tour is in Spanish, the exhibit walls are accessible in English, which helps. Be prepared for some language limitations with the guide.
What is included in the price? You get at least one drink (33 cl. Cane), a tasting set of five beers, five high-quality cheeses, bottled water, and a welcome gift pack.
Can I cancel if my plans change? Yes, you can cancel for free up to 24 hours before the experience, giving you flexibility.
Is this experience good for groups? Yes, with a maximum of 14 people, it’s intimate enough for questions and interaction.
What should I wear? Casual attire is fine—comfortable shoes are recommended since you’ll be walking through the museum.
Are children allowed? The reviews specify most travelers can participate, but since the tour is in Spanish and involves alcohol tastings, it’s best suited for adults.
Guided Visit to the Estrella Galicia Museum with Cheese Pairing
“The staff and our tour guide went out of there way to make us feel welcome and comfortable. The beer was delicious and the tour was very informative.”
Final Thoughts

The Guided Visit to the Estrella Galicia Museum with Cheese Pairing is a well-rounded, culturally rich experience. It offers a genuine look into Galicia’s brewing heritage, paired with regional cheeses that enhance the tasting journey. The guided tour, combined with the tasting and gift pack, makes it a worthwhile stop—especially if you appreciate good beer, quality local cheese, and learning about local brands.
While the language might be a barrier for non-Spanish speakers, many find the walls and tasting notes helpful, and the overall friendliness of the staff makes up for it. The small-group setting ensures a relaxed, engaging atmosphere, and the value is hard to beat when you consider the tastings, souvenirs, and insights.
This tour is ideal for adults eager to explore Galicia’s brewing culture in a friendly, authentic environment. If you’re into food and drink experiences that go beyond the surface, this could be a highlight of your trip.
Happy sipping and tasting, and enjoy your Galician adventure!


