If you’re thinking about exploring Puebla through its food, a guided tasting tour like Taste of Puebla might be just what you need. While we haven’t personally done this tour, the reviews and details paint a clear picture of what to expect. It’s a chance to taste a variety of local favorites without the hassle of hunting them down on your own, which can be tricky in a city with such a vibrant, sometimes labyrinthine food scene.
What really caught our eye is the focus on authentic, local dishes—from cemitas to mole—and the fact that the tour is designed to make you feel like you’re exploring with a knowledgeable friend. Another highlight is the small-group setting, which promises more personalized attention and a chance to really soak in the stories behind Puebla’s most iconic flavors. On the flip side, some travelers feel that the tour could be a bit overpriced, especially if you’re traveling with a group. Still, for food lovers who want a curated experience, it seems quite worth considering.
This tour is best suited for those who want to dive into Puebla’s culinary culture with a local guide, enjoy generous tastings, and learn tips on where to eat afterward. It’s not for someone looking for a quick snack or those on a tight budget, but if you’re after a well-rounded food experience with plenty of insights, this could be just the ticket.
Key Points

- Authentic Tasting Experience: Sample multiple local dishes, enough for a hearty breakfast and lunch combined.
- Expert Local Guide: Led by a Puebla native who shares stories and tips that go beyond just the food.
- Comprehensive Food Sampling: Includes cemitas, mole, tacos árabes, candies, and more.
- Small Group Size: Max of 8 travelers, ensuring more personalized attention.
- Includes Beverages: One agua fresca and a traditional pasita, plus Mexican candies.
- Ideal for Food Enthusiasts: Perfect if you want to understand what makes Puebla’s cuisine special.
An In-Depth Look at the Taste of Puebla Tour

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The Overview and What’s Included
The Taste of Puebla tour runs around 3 hours and costs about $103.16 per person. That might seem like a fair chunk of change, but when you consider you’re getting enough tastings for a big breakfast and lunch combined, plus drinks and candies, it’s quite a deal. The tour is operated by Eat Mexico Culinary Tours, and it’s designed to give you a real taste of Puebla’s food scene through a curated selection of local favorites.
You’ll enjoy as much food as you can eat, including a traditional Mexican candy and a sip of pasita, a local alcoholic beverage. The inclusion of a refreshing agua fresca keeps things balanced. Importantly, the tour ends at La Pasita, a popular local bar, which helps you decompress after a rich tasting session and maybe plan your next culinary stop in Puebla.
The Itinerary Breakdown
Starting Point: Puebla’s Tourist Information Center
The tour kicks off in the heart of Puebla’s historic center, at the Tourist Information spot. This location is easily accessible via public transport, making it convenient for most travelers. Led by a guide who’s born and raised in Puebla, you’ll get a quick primer on how the city’s food scene differs from Mexico City—a welcome perspective that many travelers appreciate.
Food Stops and Tasting Highlights
The stops are carefully selected for their authenticity and popularity. You can expect to try cemitas, Puebla’s famous sandwiches topped with avocado, cheese, and rich sauces—these are a serious crowd favorite. The guide will explain what makes this specialty so unique, and you’ll likely get to see how it’s assembled.
Next, you’ll sample mole, the complex, chocolate-infused sauce that Puebla is renowned for. This is a chance to taste a dish that’s often reserved for special occasions, but here, it’s part of the everyday food culture. The guide will probably talk about how the ingredients come together and why Puebla’s version is distinct from other Mexican moles.
Another highlight is the spit-roasted tacos árabes, a delicious twist on traditional tacos, influenced by Middle Eastern cuisine—flavorful and tender. Plus, you’ll get to indulge in Puebla’s famous candies, which are nationally recognized for their quality and variety.
Throughout the tour, you’ll visit the oldest market in Puebla, observing where locals pick up their ingredients. This adds a layer of authenticity and local color that’s hard to find wandering on your own.
The End Point: La Pasita Bar
The tour wraps up at La Pasita, a historic bar where you can sample the traditional pasita. It’s a fitting end, providing a taste of Puebla’s social side and a chance to unwind with your guide and fellow travelers.
What Travelers Say
The reviews offer a lot of insight. Many talk about Maria, the guide, who is praised for her storytelling and English skills. As one reviewer put it, “Maria tells great stories about the culinary history of Puebla.” Her knowledge clearly enhances the experience, making the food not just tasty but meaningful.
Several reviewers mention that the tastings are plentiful—one even joked about being left in a food coma, so come hungry! Others appreciate the authenticity of the food, with everything described as very tasty and true to local flavors.
However, not everyone found it perfect. A couple of reviews mention that the tour felt a bit overpriced, especially for groups, and that they split some plates, which slightly diminishes the experience. Still, most agree that the guides and the variety of food make it a worthwhile outing.
Group Size and Atmosphere
With a maximum of 8 travelers, the tour promises a cozy, intimate experience. This is ideal if you prefer to ask questions and get detailed attention from your guide. It also means you’re less likely to feel rushed or lost in a crowd—more like exploring with a knowledgeable friend.
Practical Considerations
The tour’s starting point is near public transportation, which is great for convenience. It begins at 1 p.m., so it fits nicely into a flexible afternoon schedule. Since it includes a lot of food, it’s best to come with an appetite—this isn’t a quick snack stop.
The tour price covers all the tastings, a drink, and candies, but remember you’ll need to cover transportation to the meeting point and tips if you wish to reward your guide. The cancellation policy is flexible, allowing free cancellation up to 24 hours before, which is helpful if your plans change unexpectedly.
Who Should Consider This Tour?

If you’re a foodie eager to try authentic Puebla dishes and learn about their cultural significance, this tour offers a flavorful and informative experience. It’s a great way to see the city through the lens of its cuisine, especially if you’re new to Puebla.
Travelers who appreciate small groups and personalized attention will find this appealing. However, if you’re budget-conscious or prefer a more flexible, on-your-own approach, you might find it slightly pricey.
This tour is especially popular among those wanting a guided introduction on their first day in Puebla, as it gives both a taste of the food and pointers for where to explore further.
Final Thoughts
Taste of Puebla offers a well-rounded glimpse into the city’s culinary soul. With generous tastings, expert guides, and a friendly, intimate setting, it’s a rewarding experience that will leave your stomach full and your mind enriched with stories about Puebla’s food traditions.
While the price might be a sticking point for some, many find the value in the variety and authenticity of the foods, as well as the friendly guidance. If you’re a traveler who loves discovering local flavors and enjoys sharing meals with others, you’ll likely come away feeling satisfied and inspired.
This tour is best suited for those who want a curated, enjoyable introduction to Puebla’s food, especially if you’re eager to learn about the dishes and their stories. It’s a tasty, social, and educational experience that complements a broader exploration of Puebla’s sights and culture.
Taste of Puebla
“I was lucky enough to have a private tour since I was the only person that signed up. Everything was amazing, was left in a food coma so come hungry!”
Frequently Asked Questions

How long is the Taste of Puebla tour?
The tour lasts approximately 3 hours, making it a comfortable afternoon activity.
What is included in the tour?
You’ll get enough food for a big breakfast and lunch, one agua fresca, a traditional pasita, and Mexican candies. Beverages outside of these are not included.
Where does the tour start and end?
It begins at the Tourist Information Center in Puebla’s historic center and ends at La Pasita bar nearby.
Is the tour suitable for vegetarians?
The menu likely includes meat-based dishes like cemitas and tacos árabes, so vegetarians should check with the provider for specific options.
How many people are in each group?
The maximum number of travelers is 8, ensuring a small, personalized experience.
Do I need to arrange my own transportation to the meeting point?
Yes, transport to and from the meeting and end points is not included, but the meeting point is near public transportation.
Can I cancel the tour?
Yes, free cancellation is available up to 24 hours in advance.
Is there any age restriction?
Most travelers can participate, but specific age restrictions aren’t specified; it’s best to check with the provider if you have young children.
What if I have food allergies or dietary restrictions?
It’s best to contact the tour provider directly to discuss any special dietary needs before booking.
Would I recommend this tour?
Absolutely, especially if you’re eager to taste authentic Puebla dishes and enjoy an engaging, guided experience with a local expert.
In the end, Taste of Puebla is a flavorful way to get a real sense of what makes Puebla’s cuisine special. It’s a tour that balances tasty food, cultural insights, and a friendly atmosphere. Whether you’re a seasoned foodie or just curious about Mexican flavors, this experience is worth considering for your Puebla trip.
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