Tenerife: Avocado Farm Tour with Tasting Menu & Wine

If you’re looking for a way to enjoy Tenerife that combines a bit of local flavor, nature, and good food, this avocado farm tour might just be what you need. While I haven’t done this particular experience myself, I’ve read plenty of reviews and details that paint a pretty inviting picture. It’s a two-hour visit to a family-run finca in the Tahodio Valley, where you get to learn about avocado cultivation, enjoy a tasting of local products, and sip on Tenerife wine in a peaceful outdoor setting.

What immediately caught my eye about this tour? First, the emphasis on connecting with local agricultural life feels genuine—no overly touristic fluff here. Second, the tasting menu paired with Tenerife wine seems like a real highlight, offering a taste of what the island’s producers have to offer. A small potential consideration: the tour involves walking through the plantation, so comfortable shoes are a must, and it’s outdoors, which means you need to dress accordingly.

This experience works well for travelers who appreciate authentic food experiences, enjoy being in nature, or want a more relaxed, less rushed activity during their stay. It’s particularly suited for those who like learning about local farming methods and want a taste of the island’s produce in a laid-back setting. If you’re traveling with kids who enjoy outdoor activities and fresh fruit, this could be a memorable outing as well.

Key Points

• Authentic insight into local farming practices and the history of Tahodio Valley
• Hands-on experience with avocado and subtropical fruit cultivation
• Tasty tasting menu featuring avocados and regional products
• Wine pairing in a tranquil, open-air environment
• Small group setting, ensuring personalized attention and interaction
• Ideal for nature lovers, foodies, and those seeking a relaxed cultural experience

You can check availability for your dates here:

What to Expect from Your Avocado Farm Tour

This tour offers a genuine peek into the lifestyle of a family running an avocado farm that has been part of the local landscape for years. From the moment you arrive at Finca Coviella, you’ll be greeted personally by your host, giving it a welcoming, intimate feel. Located just a short 7-minute drive from Santa Cruz, the setting is quiet, surrounded by lush greenery, perfect for disconnecting from the hustle and reconnecting with nature.

The Arrival and Introduction

Your guide—often the farm owner himself—begins by sharing the farm’s story, including insights into the history of the Tahodio Valley and its diverse flora and fauna. These narratives aren’t just facts; they are personal stories that make the experience feel rooted in real life. As multiple reviews note, Rafael, the host, is an engaging, knowledgeable storyteller, eager to answer questions and involve the group.

Walking Through the Plantation

Next, you’ll walk through the plantation, which is a highlight in itself. We loved the way this part of the tour isn’t just a quick glance but a chance to see, touch, and understand the work involved in maintaining these lush trees. You’ll learn about how avocado trees are cared for daily—the pruning, watering, and harvesting process. This part of the experience really emphasizes the effort behind each fruit, making the tasting all the more satisfying.

Participants generally find this walk fairly accessible, though it involves some walking on uneven ground. Comfortable shoes are a must. The group size, typically between 12-20 people, keeps things intimate enough for questions to flow freely, which reviews highly praise. One reviewer even mentioned how actively Rafael involved the group, making the tour feel like a personal chat rather than a formal lecture.

The Tasting and Wine Pairing

Once the farm tour wraps up, it’s time for the best part—tasting. You’ll sit in a relaxed, open-air setting and sample avocados directly from the orchard, along with other local products. The highlight here is pairing these bites with a glass of Tenerife wine, which adds a lovely regional touch. Guests report the food as delicious, freshly prepared, and representative of local flavors. It’s a simple but authentic experience that’s more about quality and connection than elaborate presentation.

Multiple reviews mention how much they enjoyed the food and drink. One guest, Vladyslava from the UK, called the drinks and local products “incredibly delicious,” which definitely enhances the overall experience. And for those who enjoy a convivial atmosphere, this part feels like sharing a meal with friends under the sun.

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The Atmosphere

The entire experience is designed to be laid-back. You’re in a peaceful rural setting, surrounded by nature, with views that many describe as “stunning” and “picturesque.” Rafael and his family create a warm, welcoming vibe that makes you feel like a guest in their home. One reviewer noted how they felt “like being at home,” which sums up the overall tone perfectly.

Practical Details

• Duration: Just about 2 hours, making it a manageable activity for most schedules.
• Price: While the cost isn’t explicitly mentioned, the value comes from the combination of a guided farm tour, local food, and wine. It’s an experience that offers a lot of insight and taste for a reasonable fee.
• Booking Flexibility: Fully cancellable up to 24 hours in advance, which is reassuring if your plans change.
• Group Size: Small groups ensure more personalized interaction.
• What to Bring: Comfortable shoes, hat, camera, sunscreen, clothes that can get a bit dirty—all sensible for outdoor exploration.

The Reviews in a Nutshell

The majority of reviews are glowing, with a 4.9 out of 5 rating based on seven reviews. Guests appreciate Rafael’s storytelling, the quality of the food, and the relaxed atmosphere. Many reviewers mention how they felt welcomed and learned a lot about avocado farming and local cuisine. One guest wished they could have picked and eaten an avocado directly from the tree, which hints at how personal and authentic many find the experience.

Who Would Love This Tour?

If you’re into local food and drink, this tour offers a hands-on way to savor Tenerife’s produce. Nature lovers and those curious about farming practices will find it engaging and educational. It’s also well-suited for travelers wanting a break from more hectic sightseeing, offering a chance to slow down and enjoy regional flavors in a friendly, scenic setting.

This experience isn’t geared toward children specifically, but families with kids who enjoy outdoor activities and farm visits might find it charming. Just keep in mind that the tour involves walking through uneven ground, so plan accordingly.

The Sum Up

This avocado farm tour in Tenerife offers an authentic, relaxed experience that combines learning, tasting, and taking in beautiful views. Rafael and his family’s warm hospitality, combined with their passion for their land and produce, creates a memorable outing that feels less like a tour and more like visiting friends.

For food lovers, curious travelers, or anyone wanting a peaceful connection to local agriculture, this experience provides real value. It’s a wonderful way to enjoy Tenerife beyond the beaches—delving into the island’s agricultural roots and tasting its flavors firsthand.

While it’s simple and straightforward, the combination of knowledgeable guides, delicious regional food, and stunning scenery makes this a tour worth considering if you’re in the area. Plus, the flexibility of booking and cancellation adds peace of mind, making it easier to fit into your itinerary.

FAQ

Is this tour suitable for children?
While not specifically aimed at kids, families with children who enjoy outdoor activities and farm visits may find it enjoyable. Just note that there’s walking involved on uneven ground, so comfortable shoes are recommended.

How long does the tour last?
The tour takes about 2 hours, making it easy to fit into a day’s schedule without feeling rushed.

Do I need to bring anything?
It’s advisable to wear comfortable shoes, bring a hat, sunscreen, and a camera. Clothes that can get a little dirty are a good idea, as you’ll be walking through the plantation.

Can I cancel my booking?
Yes, you can cancel up to 24 hours in advance for a full refund, which offers good flexibility if your plans change.

Is the experience in English?
Yes, the tour is offered in both English and Spanish, so language isn’t usually a barrier.

What’s included in the tasting?
You’ll taste avocados fresh from the orchard along with other local products, complemented by a glass of Tenerife wine in a peaceful outdoor setting.

If you’re after a genuine taste of Tenerife’s agricultural life combined with good food and wine, this tour is worth considering. It offers a relaxed, friendly glimpse into the island’s bounty—perfect for those who want more than just sightseeing, but a real connection to local life.

You can check availability for your dates here: