Flóki Whisky Distillery Tour & Tasting in Reykjavík

Flóki Whisky’s Tour & Tasting is one of the easier ways to swap a Reykjavík evening view for a real look at how Iceland makes its own spirits. You’ll visit Eimverk Distillery (home of Flóki Whisky) and get a guided walkthrough plus tastings of whisky, Vor Gin, and Víti Brennivín.

Two things I especially like about this experience: you get hands-on time in the production area, and the guides are clearly strong educators. Travelers name hosts such as Rock, Nick, Nico, Eva, Richie, and Jon, and the consistent vibe is that you can ask questions and actually learn something.

One possible drawback: the tour does not include transportation or food, so you’ll want to plan how you’ll get there (bus/taxi) and expect to eat before or after.

Key things to know before you go

• Small group, max 15 travelers means it stays chatty and not rushed.
• Production-area visit includes the unique process details you rarely hear about.
• Guided tasting covers multiple expressions of whisky plus gin and Brennivín.
• English-speaking guide with lots of Q&A time.
• Mobile ticket and three start times help you fit it into your Reykjavík days.
• Bring space for bottles, because the distillery shop is part of the experience.

Why this Eimverk Distillery tour is worth an evening in Reykjavík

Reykjavík has plenty of tours that feel like a bus ride with a stop at a viewpoint. This one feels different. You’re stepping into a working distillery in the Garðabær area, with a guide who knows the product and the process.

It’s also a nice choice if you don’t want a long day. The tour runs about 1 hour 15 minutes, with three start times to help you match your schedule. Most travelers book about 41 days in advance, which hints that it’s popular and seats can go.

And the price—$49.60 per person—is easier to justify because you’re not just tasting. You’re getting a guided tour, a guided tasting, and Q&A time, plus access to the distillery shop.

Price and what you really get for $49.60

At first glance, a distillery tour can sound like a “pay for samples” deal. This one feels more like you’re paying for context and education, not just alcohol.

Included are:

• A guided tour of Eimverk Distillery, including production areas
• A guided tasting of Flóki whisky (multiple expressions), Vor Gin, and Víti Brennivín
• Q&A with a member of the team
• Distillery shop access for spirits and gifts
• A take-home brochure with product and history info

So even if you’re not a hardcore whisky collector, you’re buying the ability to compare flavors, learn what makes these spirits Icelandic, and leave with a better idea of what you actually like.

The logistics that matter most: where, when, and how to get there

Meeting point in Garðabær

The tour starts at Eimverk Distillery, Back of the lot, Lyngás 13, 210 Garðabær, Iceland. It ends back at the same meeting point.

Transportation is on you

Transportation isn’t included. The good news is the listing notes it’s near public transportation, and multiple travelers explicitly recommend using a taxi for the return. If you’re drinking, plan the ride before the day starts—don’t wing it at night in Iceland winter conditions.

Group size keeps it personal

With a maximum of 15 travelers, you’re not lost in a crowd. Reviews repeatedly mention how relaxed and intimate it felt, even when groups were small.

Language and timing

The tour is offered in English, and you’ll get confirmation at booking. Also, Iceland’s legal drinking age is 20, so plan accordingly.

What the tour includes once you’re inside Eimverk Distillery

This isn’t just a quick peek through a window. You’re shown the production area and guided through how Eimverk makes its spirits.

That matters because whisky and gin aren’t just flavors. They’re a chain of choices: ingredients, fermentation, distillation method, aging (if relevant to the expression you taste), and the small touches that change the final glass.

You’ll also get tasting instruction from the guide. One traveler mentioned the tasting started with a practical tasting lesson—more mechanics, less guesswork. That kind of prep helps if you’re new to spirit tasting.

Stop 1: Eimverk Distillery and the craft behind Flóki Whisky

This is the core of your evening. You’ll learn about Icelandic craft spirits through the lens of Eimverk Distillery, which produces:

• Flóki Whisky (Iceland’s first and only whisky, made from 100% local barley)
• Vor Gin
• Víti Brennivín

You’ll see the production area

You’ll visit the production space during the guided portion. And you’ll hear about processes that make this place memorable, including traditional methods like sheep dung smoking. That’s not just a trivia fact—it’s an example of how Iceland’s resources and history shaped flavor.

If you’re curious about why Icelandic spirits taste the way they do, this part is the payoff.

You’ll taste the full lineup

The tasting is guided and includes multiple expressions of Flóki whisky, plus gin and Brennivín. Reviews mention lots of sampling and a comfortable tasting room setup, which helps if you want to focus on flavor rather than rushing to the next stop.

Ask questions—this is built for it

Because the group is small, you can actually interact. Travelers describe guides who are engaging and knowledgeable, and who compare Icelandic alcohol to other countries’ styles in a way that makes your own comparisons easier.

The tasting room: how the guide makes it click

A good distillery tasting is more than letting you taste a few drinks. The best ones teach you how to taste, then give you a structure to compare.

Guides named in traveler feedback include Nick, Rock, Nico, Eva, Richie, and Jon, and the common thread is strong storytelling plus practical explanation. Several reviews call out the guides as funny and relaxed, which matters because it keeps the atmosphere low-pressure.

One tip you can take from the way travelers describe it: pace yourself and pay attention to the differences between categories. Gin will read differently than whisky, and Víti Brennivín often changes the whole mood of the tasting.

The distillery shop: plan for souvenirs and bottle space

You get access to the distillery shop during the tour. That’s where the “we’ll just look” plan can go sideways—multiple travelers report buying bottles to take home, sometimes several.

Two practical things to do:

• Keep an eye on how much luggage space you can realistically spare. People regret not having enough room more than they regret not buying.
• If you’re traveling carry-on only, think through what your airline allows before you fall in love with a bottle.

Also, one traveler noted that shipping bottles to the US wasn’t available for them. The exact policy can change, so check with the shop if you’re hoping for shipping.

What makes the guides so well-liked here

If you look across the feedback, “knowing the product” is only half the story. What repeatedly gets praised is communication—guides explain ingredients and processes in a way that feels understandable, not like a lecture.

Several reviews highlight guides with culinary or educational backgrounds, and others mention comparisons to American methods or styles. That’s helpful because it gives you a mental frame: you’re not just tasting Iceland, you’re learning what Iceland does differently.

Who this tour suits best

This is a good match if you’re any of these:

• A whisky lover who wants Iceland’s local story, not generic “how whisky is made” basics
• A gin person who’s curious about Icelandic botanicals and a different flavor direction
• Someone who likes learning how products connect to culture and local resources
• A traveler who appreciates small-group experiences with time for Q&A

It’s also a fine choice if you don’t drink often. One review mentions that even a wine appreciator enjoyed it because the tasting started with an approach that applies to more than one category.

Who might want a different option

If you’re looking for a long, scenic day trip with multiple stops, this tour is intentionally compact. You’re coming for the distillery and the tasting, and that’s it.

Also, if you hate tasting events or you don’t want alcohol at all, you might find the format less appealing. This tour is centered on guided spirits.

Cancellation, age rules, and accessibility notes

Free cancellation

You can cancel for a full refund up to 24 hours before the start time. If you cancel later than that, the amount paid won’t be refunded. Changes inside that window aren’t accepted.

Minimum legal drinking age

Iceland’s legal drinking age is 20, and since the tour includes alcohol, plan accordingly.

Accessibility and practical allowances

The tour notes service animals allowed and says most travelers can participate. It’s also near public transportation, which helps if you don’t want to drive.

Should you book the Flóki Whisky Distillery Tour & Tasting?

If you like small-group tours, strong guides, and a tasting that comes with real context, book it. The biggest value signals are consistent: knowledgeable hosts, lots of Q&A, and a lineup that covers more than just whisky.

I’d especially recommend it if:

• You only have one evening to spare in the Reykjavík area
• You want Iceland craft spirits in a format that stays relaxed
• You’re a whisky collector or someone who likes comparing flavor styles

If you’re worried about transportation or you want a meal included, plan around it. Arrange your ride to Garðabær and eat beforehand. Do that, and you’ll get a fun, education-heavy stop that’s easy to fit into a Reykjavík itinerary.

FAQ

How long is the Flóki Whisky Distillery Tour & Tasting?

It runs for about 1 hour 15 minutes.

How much does the tour cost?

The price is $49.60 per person.

What language is the tour offered in?

The tour is offered in English.

Where do we meet for the tour?

Meet at Eimverk Distillery, Back of the lot, Lyngás 13, 210 Garðabær, Iceland. The tour ends back at the same meeting point.

Do I need to bring my own transportation?

Yes. Transportation to/from the distillery is not included, though it’s noted as near public transportation. Many travelers suggest planning for a taxi return if you’re drinking.

What do you taste during the tour?

You’ll have a guided tasting that includes Flóki whisky (multiple expressions), Vor Gin, and Víti Brennivín.

Is food included?

No. The tour includes tastings, but meals are not included, and there’s no food service noted.

What’s the maximum group size?

The tour has a maximum of 15 travelers.

Is there free cancellation?

Yes. You can cancel for a full refund up to 24 hours before the experience’s start time.