If you’re dreaming of learning how to craft authentic Italian pizza and gelato right in the heart of Rome, this experience might be just what you’re looking for. We’ve looked into this 2.5-hour hands-on workshop offered by Eat and Walk Italy, and it seems to combine fun, education, and great food in a way that appeals to a wide range of travelers.
What really caught our eye are two aspects: the opportunity to make your own pizza and gelato with professional guidance, and the fact that it’s set in a central, charming location near Piazza Navona—perfect for a break from sightseeing. On the flip side, some might find that the duration is tight if you’re looking for an in-depth culinary experience or prefer a more leisurely pace.
This class is best suited for food lovers, curious travelers, and groups looking for a fun, interactive activity that ends with a delicious reward. Whether you’re visiting with friends, family, or on your own, you’ll likely find this experience engaging and satisfying.
Key Points

- Authentic Cooking Experience: Hands-on lessons with a professional Italian chef bring the flavors of Italy directly to you.
- All-Inclusive Tasting: You’ll enjoy your own freshly made pizza and gelato, along with drinks including wine, water, and limoncello.
- Ideal Location: The class takes place near Piazza Navona, offering a lively, picturesque backdrop.
- Inclusive for All Levels: No prior cooking experience needed—beginners and seasoned cooks alike will learn something new.
- Family-Friendly Atmosphere: The class is suitable for all ages, with reviews highlighting its appeal to teenagers and kids.
- Highly Rated Guides: Many reviews praise the instructors for their humor, helpfulness, and ability to make learning fun.
A Closer Look at What to Expect

Starting just a short walk from Piazza Navona, the class begins at a lively but cozy restaurant where the atmosphere is immediately welcoming. The experience is led by friendly, knowledgeable chefs who keep things light and engaging throughout. You don’t just watch, you participate—kneading dough, mixing ingredients, and shaping your own creations.
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The Gelato Workshop
Your culinary adventure kicks off with making gelato from scratch. The chef guides you through the process of selecting fresh ingredients, balancing flavors, and achieving that signature creamy texture. This part is particularly appealing because it’s not just about tasting but understanding what makes Italian gelato different from commercial ice cream. Many reviewers mention how fun and informative this step is, with one saying, “We learned a lot of tricks on how to make Tiramisu and Pizza.”
The Pizza Making
Next, it’s time to get your hands dirty with pizza dough. Guided by your chef, you’ll learn the art of kneading, stretching, and topping your pizza. You can pick your favorite ingredients and craft a pizza that suits your taste. The process is straightforward enough for beginners but still satisfying for those who enjoy baking. Several reviews highlight how much fun it was to shape their own bases and add toppings, with some mentioning how delicious their final product turned out.
Tasting and Drinks
Once your pizza is baked to perfection, you’ll gather around to enjoy your culinary creations. The class includes a glass of wine or soft drink, making it feel like a true Italian feast. The gelato, prepared earlier, comes as a sweet finish. A touch of limoncello or coffee caps off the experience, giving that authentic Italian twist. Many guests commented on how the food was fresh and tasty, often remarking that their homemade pizza was even better than restaurant versions.
More Great Tours NearbyThe Atmosphere and Group Experience

What stands out from reviews is the small group size, typically around 8 to 10 people, which fosters a friendly and interactive environment. Guests rave about the instructors, with many mentioning their humor, patience, and ability to include everyone in the process. One reviewer said, “Our guide Lori was most welcoming, excellent with explaining instructions in detail that made this class so much fun!”
The setting is a charming Roman restaurant, adding to the authentic feel. The lively, warm atmosphere makes it easy to relax and enjoy the day, whether you’re traveling solo or with loved ones.
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Price and Value

While the exact price isn’t listed here, reviews suggest that the experience offers good value for money. You get hands-on cooking, multiple dishes, drinks, and a friendly guide, all in a cozy central location. Considering it’s a 2.5-hour class near a major tourist hub, it’s a practical way to spend time in Rome, especially if you want to do more than just sightseeing.
Many guests consider it a worthwhile splurge: a fun activity that blends cultural learning, delicious food, and social interaction. Several reviews mentioned how they felt they learned useful tips to recreate Italian dishes at home, making the cost feel justified.
Who Will Love This Experience?

This class is perfect for foodies and curious travelers eager to understand Italian cuisine firsthand. It’s especially suited for those who want a fun, social atmosphere with knowledgeable guides. Families with children and teenagers frequently find it engaging, and the relaxed pace makes it accessible for beginners.
However, if you’re looking for a long, in-depth culinary course or prefer a more relaxed dining experience, this might feel a bit rushed. The 2.5-hour format is designed for a lively overview rather than a deep dive into Italian cooking traditions.
Practical Details

- Location: Gusto Restaurant, near Piazza Navona
- Duration: 2.5 hours
- Instructors: English-speaking, friendly, and engaging
- Group Size: Small groups, often around 8 to 10 people
- Includes: Hands-on cooking, wine or soft drink, limoncello or coffee, all ingredients
- Cancellation: Free cancellation up to 24 hours in advance
- Reserve & Pay Later: Yes, you can book now and pay later for flexibility
Final Thoughts

If you want to bring a bit of Italy home with you—whether in your cooking skills or just the warm memories—this class is a solid pick. It’s a lively, engaging way to learn about Italian flavors, meet friendly guides, and enjoy delicious dishes in a picturesque setting. The reviews reflect consistent praise for the instructors’ humor, patience, and ability to make the class accessible, regardless of your skill level.
While it’s not a culinary deep dive, it offers enough insight and hands-on fun to make it worthwhile. Plus, with good reviews highlighting the quality of the food, the wine, and the overall atmosphere, it seems like a genuine highlight for many visitors.
This experience is especially suited for those who want to combine sightseeing with a memorable, tasty activity in Rome’s city center. Whether you’re traveling solo, as a couple, or with family, it’s a chance to step into Italian cuisine and leave with new skills and a happy belly.
Rome: Pizza & Gelato Making Class with Wine & Limoncello
FAQ

Is this activity suitable for children? Many reviews note it’s engaging for all ages, including teenagers and kids, making it family-friendly.
Do I need cooking experience? Not at all. The class is designed for beginners and seasoned cooks alike, with clear instructions and a friendly atmosphere.
What’s included in the price? The class provides all ingredients, a glass of wine or soft drink, limoncello or coffee, and your homemade dishes.
Can I cancel if my plans change? Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility if your schedule shifts.
Where exactly is the meeting point? The class meets at Gusto Restaurant, just a short walk from Piazza Navona, in a lively central location.
How long does the class last? It runs for approximately 2.5 hours, making it a manageable activity even on a busy sightseeing day.
To sum it up, this Rome Pizza & Gelato Making Class combines a fun, educational, and tasty experience in one of the city’s most charming areas. It’s a great way to connect with Italian culture through food, especially if you’re eager to learn and taste your own creations. With lively guides, delicious dishes, and a convivial atmosphere, it offers good value and a memorable part of any Rome trip.
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