Private Food and Wine Tour in the Cellar with Tastings

Discover the historic Mazzarosa Winery in Abruzzo with a private tasting tour featuring wines, local bites, and fascinating cellar views—great for wine lovers.

Exploring the Private Food and Wine Tour in the Cellar with Tastings: A Detailed Look

If you’re considering a visit to Abruzzo and want to experience some authentic Italian wine culture, this private tour at Mazzarosa Winery might just be a highlight. While we haven’t personally done it, reviews and details paint a pretty compelling picture — and at just around $40 per person, it’s an accessible way to get a taste of Italy’s wine traditions with a modern twist.

What really stands out about this experience is the chance to explore a historic winery established in 1863, and to do so in a small, intimate setting. Guests love the knowledgeable guides and the quality of the wines, which perfectly balance tradition and innovation. The other perk? You get to try five different wines paired with local foods, making it more than just a tasting — it’s a mini culinary adventure.

However, a potential snag is the meeting point confusion noted by travelers — so be sure to check the exact address before heading out. Also, since the experience is about wine and food tasting, it’s best suited for those with an interest in wine, local cuisine, or history, rather than travelers seeking a high-energy, bustling tour. If you’re after a relaxed, informative visit with a personal touch, this one might be right up your alley.

This tour seems perfect for wine enthusiasts, history buffs, or anyone wanting a meaningful, small-group experience that blends culture with good taste.

Key Points

Private Food and Wine Tour in the Cellar with Tastings - Key Points

  • Historic Setting: The winery has been producing wine and oil since 1863, with architecture that’s uniquely Italian.
  • Personalized Experience: As a private tour, it offers an intimate setting with only your group participating.
  • Educational and Tasty: A knowledgeable staff guides you through the aging process, with tastings of five wines plus local bites.
  • Sustainable Focus: Wines are produced with SQNPI certification, emphasizing eco-friendly practices.
  • Unique Cellar: Home to one of Europe’s largest barrels, a 1000-hectoliter behemoth that’s a real sight.
  • Great Value: For around $40, you get a roughly two-hour experience that includes tasting, food, and insights.

The Tour Itself: A Close Look

Private Food and Wine Tour in the Cellar with Tastings - The Tour Itself: A Close Look

Visiting Cantina Mazzarosa — More Than Just a Winery

Private Food and Wine Tour in the Cellar with Tastings - Visiting Cantina Mazzarosa — More Than Just a Winery

The journey begins at Via Nazionale, 6 in Roseto degli Abruzzi, where you meet your guide for what promises to be a cozy, personalized session. The winery, being one of the oldest in the region, is a bit of a living museum, with its architecture designed by Senator Devincenzi. As you arrive, you immediately get a sense of stepping into a place with a long-standing tradition, but one that still embraces modern, sustainable practices.

The tour kicks off with a quick overview of the vineyards and olive groves cultivated on the estate. While brief, this snapshot provides context for the wines you’ll taste later. Walking into the cellar, you get to see the impressive barrel cellar, which is a highlight for many guests — especially since it houses one of the largest barrels in Europe. The size is enough to make anyone curious about the aging process and the scale of production here.

The Cellar and Barrel Visit

The visit to the cellar gives you insight into how wines are aged, with the opportunity to see the enormous 1000-hectoliter barrel in person. This feature alone is a conversation starter and makes the experience memorable. The guide explains aging methods and how they influence flavor, which adds a layer of appreciation for the wines you’re about to taste.

Tasting: Five Wines, Local Flavors, and a Snack

Private Food and Wine Tour in the Cellar with Tastings - Tasting: Five Wines, Local Flavors, and a Snack

Post-tour, the real fun begins. You’ll sample five wines that showcase Abruzzo’s tradition, yet with a nod to innovation and sustainable production. According to reviews, the wines are highly regarded — “one of the best tastings we’ve experienced,” as one guest put it, highlighting the excellent selection. The guide, often described as very knowledgeable and personable, makes the tasting both educational and relaxed.

Complementing the wines, you’ll enjoy a small aperitif — bruschetta with oil, cold cuts, and cheeses typical of the area. The food is designed to enhance your tasting, and many reviewers praise the quality — “delicious cheese and meat board,” says one. This pairing not only elevates the wine experience but also offers a taste of local culinary craftsmanship.

The Overall Experience

Private Food and Wine Tour in the Cellar with Tastings - The Overall Experience

Most travelers find that the personalized nature of this private tour, combined with the informative guides, makes it stand out. As Erica mentions, “our guide, Edoardo, was very knowledgeable and very personable,” which can turn a simple tasting into a memorable moment.

Some reviewers note the length of around two hours is just right — enough time to enjoy the wine, food, and the beautiful surroundings without feeling rushed. The cost-to-value ratio is also favorable, especially considering the intimate setting and the quality of the offerings.

Practical Details and Considerations

Private Food and Wine Tour in the Cellar with Tastings - Practical Details and Considerations

Transportation and Meeting Point: The meeting takes place at Via Nazionale, 6, but a note of caution — there’s a review mentioning the wrong address on some booking sites. Double-check the address before your date to avoid any confusion.

Duration and Group Size: At about two hours, this is a nicely paced experience. Being a private tour, it offers flexibility to tailor the visit and ensures personalized attention.

Price and Value: At $40.12 per person, this tour offers good value, given the comprehensive tasting, the visit to a historic winery, and the private setting. It’s a great option for those wanting a quality experience without breaking the bank.

Covid-19 Measures: As of August 2021, a Green Pass is required to participate, so be sure to have your documentation ready.

Cancellation Policy: Free cancellation up to 24 hours in advance makes this a low-risk booking, especially if your plans are still flexible.

Final Thoughts: Who Is This Tour Best For?

Private Food and Wine Tour in the Cellar with Tastings - Final Thoughts: Who Is This Tour Best For?

If you’re passionate about wine or curious about Italy’s regional varieties, this tour hits the right notes. It’s ideal for those who appreciate a relaxed, informative experience, and for anyone wanting to see a historic winery up close. The small-group/private setup makes it suitable for couples, small groups, or even solo travelers who prefer a more personalized touch.

It’s not a high-energy or “showy” tour — instead, it offers a genuine look into local wine-making, combined with tasty bites in a beautiful setting. If your idea of travel involves learning, tasting, and connecting with local traditions, this tour will suit you well.

✨ Book This Experience

Private Food and Wine Tour in the Cellar with Tastings



5.0

(40 reviews)

98% 5-star

“Wonderful informative tour along with many tastings and a delicious cheese/ meat board with bread and oil. Although the meeting point address is wr…”

— Theresa E, May 2025

FAQs

Private Food and Wine Tour in the Cellar with Tastings - FAQs

Is the tour suitable for children or families?
While the experience is primarily about tasting and learning about wine and local foods, it might be better suited for adults or older teens, especially since tastings are involved. It’s a peaceful, educational setting rather than a family-focused activity.

What is included in the tour?
The tour includes a visit to the cellar, a tasting of five wines, and an aperitif with bruschetta, oil, cold cuts, and cheeses. The price also covers the admission ticket and the private nature of the experience.

How long does the tour last?
Approximately two hours, giving enough time to enjoy each part without feeling rushed.

Do I need to book in advance?
Yes, most travelers book about 26 days ahead on average, which suggests it can fill up, especially in peak seasons.

Are there any COVID-19 restrictions?
Yes, as of August 2021, a Green Pass is required. Be sure to check local guidelines closer to your visit.

What should I wear?
Comfortable casual attire is perfect. If you plan to explore the vineyards or cellar, bring suitable shoes.

Is this a group tour or private?
It’s a private experience, so only your group participates, making it more intimate and tailored.

Can I cancel if my plans change?
Yes, there’s a free cancellation policy up to 24 hours before the tour.

Is the price a good deal?
Considering the personalized nature, the quality of the wines, and the historic setting, it offers excellent value for the experience delivered.

All in all, this private wine and food tour at Mazzarosa Winery seems like a charming, educational, and delicious way to spend a couple of hours in Abruzzo. Whether you’re a seasoned wine lover or just curious about regional Italian wines, it offers a genuine taste of local craftsmanship with a friendly, knowledgeable touch.