If you’re craving an immersive, authentic taste of Cuban cuisine right in Miami, this Small Group Cuban Cooking Class offers a unique way to connect with the culture through food. While I haven’t personally taken this exact class, it’s clear that this experience is designed for those who want more than just eating – you’ll learn the secrets behind classic Cuban dishes, enjoy a lively atmosphere, and take home some tasty recipes along the way.
What stands out about this tour are a couple of aspects that genuinely appeal to culinary travelers: the chance to cook in a private Cuban home adds an intimate, local touch, and unlimited drinks keep the mood lively and relaxed. Plus, the inclusion of making your own mojitos is a fun perk that offers practical skills along with a taste of Cuba’s favorite cocktail. However, one point to consider is the price point of $620 per person, which might seem a bit steep unless you’re eager for a chef-led, all-inclusive experience.
This tour suits anyone who appreciates culinary learning, culture, and a good dose of fun with like-minded foodies. If you’re traveling with a small group or prefer experiences that combine hands-on cooking with a cultural story, this class could be just the ticket.
Key Points
- Authentic Cuban experience in a private residence, not a commercial kitchen.
- Hands-on cooking of at least two dishes, plus a dessert, with a professional chef.
- Learn to make and practice your own mojitos, plus unlimited drinks.
- Enjoy a four-course dinner with cocktails included, making it a full evening of food and fun.
- Take home recipes, spices, and a souvenir to remember your Cuban culinary adventure.
- Includes bilingual guidance in English and Spanish, enhancing the cultural vibe.
A Closer Look at the Cuban Cooking Class Experience
The experience begins the moment you arrive at the Cuban home in Little Havana, where you’re welcomed with a glass of homemade sangria and traditional appetizers. This initial greeting already sets a friendly and authentic tone, making you feel more like a guest in a local’s home rather than just a tourist in a commercial setting.
Once settled, you’ll get a brief introduction to Cuban food, which is crucial for understanding what makes these dishes special. Your guide, who speaks both English and Spanish, will share insights into the history and traditions behind each recipe, helping you appreciate the cultural significance of what you’re about to cook.
The Hands-On Cooking Segment
The core of the class involves learning how to prepare two main dishes. Typically, you’ll make Ropa Vieja, a beloved shredded beef stew, which is hearty and full of flavor. Alongside this, you’ll learn to cook either plantains or empanadas, both iconic Cuban ingredients that bring sweetness and texture to the meal.
The instructor emphasizes practical skills, so you’ll be actively involved in chopping, seasoning, and cooking. Several reviews highlight how engaging and approachable the chef is, making it suitable even if your cooking skills are limited. “We loved the way our chef explained each step clearly,” one reviewer noted, which helps beginners feel confident.
Mojito Mastery and Unlimited Drinks
The mojito demo is a highlight—here, you’ll learn how to make this classic cocktail, focusing on the right balance of mint, lime, sugar, rum, and soda. Afterward, you’re encouraged to blend and enjoy as many as you like, making the evening both educational and social.
The unlimited drinks policy is a real selling point, especially if you want to unwind and enjoy the lively atmosphere. Besides mojitos, coffee and other beverages are included, so there’s always something to sip on while hanging out with fellow guests.
The Four-Course Dinner
After all the cooking and cocktail fun, it’s time to sit down and enjoy a 4-course Cuban dinner. The meal includes your cooked dishes, appetizers, and a dessert, all paired with drinks. The setting feels cozy and intimate, and many guests report that the food is flavorful and filling.
Taking home a recipe book, spices, and a Cuban souvenir adds a nice touch, giving you tangible memories of your culinary journey. It’s a thoughtful way to extend the experience beyond Miami and impress friends or family back home with your new skills.
More Great Tours NearbyPractical Details and Considerations
The tour lasts approximately 3.5 hours, usually in the evening, making it flexible for most travel schedules. The group is private, meaning you’ll be with just your party and the chef, fostering a more personalized atmosphere.
Note that transportation isn’t included, so arriving on your own is best—parking is available in a grassy area nearby. The activity requires a minimum of 4 guests to run, so if you’re traveling solo or in a small group, check availability or consider booking with friends.
This experience isn’t suitable for children under 6 years or vegans. It’s geared toward those comfortable with trying new foods and participating in hands-on cooking.
What Real Travelers Say
Many reviews praise the authenticity of the experience. One commented, “It felt like I was visiting a Cuban family, not just taking a class.” Others appreciate the delicious food and easy-to-follow instructions. A common theme is the fun of making mojitos together and the relaxed, friendly vibe that encourages conversation and laughter.
Some noted that the price might be high for casual travelers, but most agree that the quality of the experience and the included drinks justify the cost.
The Sum Up
This small-group Cuban cooking class in Miami offers a rich, authentic culinary adventure in a friendly, intimate setting. It’s perfect for food lovers seeking a hands-on lesson, a cultural story, and a lively evening of flavors and cocktails. The inclusion of recipes and spices means you can recreate a taste of Cuba at home, making it a worthwhile investment for anyone eager to learn new skills and enjoy a memorable night.
While the price point isn’t trivial, the personalized attention, authentic environment, and comprehensive experience make it stand out compared to generic cooking classes. It’s especially suitable for travelers who want a deeper connection to local culture through the universal language of food.
Miami : Small Group Cuban Cooking Class
FAQ
Is this a private experience?
Yes, the class is designed for a private group, making it more personalized and relaxed.
What is included in the price?
The price includes the cooking class with a professional chef, a 4-course meal, unlimited alcoholic drinks and coffee, and a souvenir package.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility if your schedule shifts.
Are children allowed?
Not suitable for children under 6 years old due to the nature of the activity.
Are vegan options available?
No, this experience is not suitable for vegans.
Where do the classes take place?
Typically at a private residence in Little Havana, but some dates may be held in Miami Springs, with advance notice.
Is parking available?
Yes, you can park in the grassy area between the street and sidewalk near the venue.
How long is the experience?
Approximately 3.5 hours, usually in the evening.
Is there a minimum group size?
Yes, a minimum of 4 guests is required to operate the class.
What languages are spoken?
Guides and instruction are available in both English and Spanish.
If you enjoy engaging, authentic culinary experiences and want to leave Miami with new skills and delicious recipes, this class could be a fantastic choice. Just be ready to roll up your sleeves, shake some mojitos, and enjoy a flavorful evening in the company of fellow food lovers.
You can check availability for your dates here: