Farigliano, a small but vibrant town in Piedmont, offers more than just scenic views; it’s a hotspot for authentic food and wine experiences. Its location in the heart of the Langhe makes it an ideal base for exploring local artisanal productions, especially wine, hazelnuts, and honey. We especially love how these tours provide genuine insights into regional traditions—imagine tasting native wines paired with local products or walking through hazelnut groves with a behind-the-scenes look at honey production. For a detailed exploration, check out this Discovering Dogliani and the territories of Alta Langa tour, which captures the essence of Piedmont’s wine culture.
Below, we’ve compiled two top-rated tours in Farigliano—each emphasizing authentic regional flavors, craftsmanship, and a relaxed pace. Whether you’re a wine lover or a food enthusiast, these experiences deliver memorable moments and a taste of true Piedmontese life.
1. Discovering Dogliani and the territories of Alta Langa
At number one on our list is the Discovering Dogliani and the territories of Alta Langa. This full-day tour is perfect for wine lovers eager to explore native wines and artisan producers in one of Italy’s most renowned wine regions. The tour focuses on small, family-run wineries that prioritize quality over quantity, giving visitors a genuine taste of Alta Langa’s unique sparkling and still wines.
During the day, you’ll sample five different wines paired with local delicacies, learning how each bottle reflects the terroir. The guides are knowledgeable about the region’s history and winemaking techniques, which makes each tasting more meaningful. The tour’s key strength is its intimate experience—small wineries often open their doors exclusively to tour groups, offering a behind-the-scenes look at artisanal production. Reviews average 4.7/5, highlighting the friendly hosts and delicious pairings. This tour is a great pick for travelers seeking a relaxed day immersed in local wine culture, with enough time to ask questions and savor each sip.
Bottom line: If you want a deep dive into Alta Langa’s wines with authentic local flavors, this tour is hard to beat for its personalized approach and quality.
2. Langhe: the world of hazelnuts and honey tour and tasting
For those interested in food and nature, the Langhe: the world of hazelnuts and honey tour and tasting offers a 2.5-hour journey into local agricultural traditions. Starting from Corso Ferrero, the tour takes you to an artisan workshop, a hazelnut grove, an apiary, and a truffle forest. It provides an engaging look at how regional treasures like hazelnuts and honey are cultivated and processed.
During this visit, you’ll taste honey and homemade desserts, gaining insight into the bee world and the secrets behind growing the best hazelnuts—famous worldwide. The guide explains in detail how bees produce honey and how hazelnuts are harvested to create quality products. This small-group experience emphasizes hands-on learning, perfect for families or anyone curious about sustainable farming practices. One review notes, “The tour made me appreciate the effort behind every jar of honey or bag of hazelnuts,” which sums up the authentic, educational value.
Bottom line: If you’re passionate about food, local agriculture, or want a more interactive experience, this tour offers a delightful taste of Piedmont’s countryside and flavors.
How to Choose Between These Tours
When deciding which tour fits your interests and schedule, consider your priorities. For wine enthusiasts, the Alta Langa wine tour (Discovering Dogliani) provides an in-depth look at native wines and small wineries, ideal for a full-day experience. If you prefer a shorter, food-focused outing, the hazelnut and honey experience (Langhe: the world of hazelnuts and honey) offers a hands-on taste of Piedmont’s agricultural heritage.
Budget-wise, the wine tour offers a comprehensive day out, making it a good value for those wanting variety and depth, while the honey and hazelnut tour is more compact and suited for those with limited time or seeking a lighter, family-friendly activity. Weather can also influence your choice—both tours are outdoors, so check the forecast and wear appropriate shoes.
Booking early is recommended, especially in peak season, to secure spots on these popular excursions. Both tours cater to English-speaking visitors, and the small-group format ensures a personalized experience.
Final Thoughts
Farigliano’s tours showcase the best of Piedmont’s authentic flavors—whether it’s through wine tasting in Alta Langa or exploring hazelnut and honey production. For a full-day adventure immersed in local wine culture, the Alta Langa tour offers depth and intimacy. On the other hand, if you’re curious about regional agricultural traditions and want a shorter, interactive experience, the hazelnut and honey tour hits the mark.
Travelers who love food, wine, and learning about regional craftsmanship will find both options rewarding. Booking early ensures you won’t miss out on these memorable experiences, making your trip to Piedmont truly special.
