London is a city that loves to eat—and it’s also a city where food skills are celebrated. For those who want to roll up their sleeves and learn the secrets behind authentic dishes, London offers a surprising variety of cooking classes. Whether you’re a pasta aficionado, craving Chinese dumplings, or eager to master Indian spices, there’s something here for every culinary curiosity. Among our favorites is the Fresh Pasta Making & Unlimited Prosecco, which combines hands-on pasta crafting with a relaxed atmosphere and free-flowing drinks, making it a perfect choice for food lovers who enjoy a lively vibe.
London’s diverse food scene means you can find classes covering British classics, Indian flavors, Japanese sushi, and even royal family favorites. These experiences aren’t just about cooking—they’re about connecting with culture, history, and flavors in a way that’s both fun and educational. For those short on time but eager for a memorable experience, options like the 2-hour pasta class or the 3-hour Chinese dumpling session provide a focused taste of authentic cooking.
Below is a list of the 8 best cooking classes in London, carefully chosen for their uniqueness, reviews, and value. Each offers a different window into the city’s rich culinary tapestry, making it easier to pick the right one for your trip.
1. Fresh Pasta Making & Unlimited Prosecco in London
At number 1, we start with a class that balances hands-on pasta making with a lively social atmosphere. Led by Italian chefs from Pasta Evangelists, this two-hour experience is perfect for those who want to learn a classic skill while enjoying unlimited Prosecco (wines, beers, and soft drinks are also available). The class covers the fundamentals of making fresh pasta from scratch, with plenty of storytelling about Italian culture woven into the session. After mastering the dough and shapes, your pasta is cooked and served with a luxurious sauce, completing a satisfying meal.
What makes this class stand out is its approachable environment—friendly chefs encourage questions, and the relaxed pace makes it suitable for beginners. The reviews highlight the fun atmosphere and the pleasure of eating your own creations, with comments like “making pasta from scratch was so much fun!” and “chef Rosi was brilliant and very encouraging.” For around $94, this class offers great value, especially if you enjoy a social experience paired with delicious food.
Bottom Line: Perfect for pasta lovers and social butterflies, this class combines skill-building with a fun, relaxed vibe and unlimited drinks.
2. 3 Hour Chinese Dumpling Cooking Class in London
For those curious about Chinese cuisine, the 3-hour Chinese Dumpling Cooking Class offers a detailed, private experience that focuses entirely on making authentic Chinese dumplings. This class is not a shared group but a private session, giving you full attention from your guide. You’ll learn how to prepare various types of dumplings—pork and chive, scallop, prawn, and more—using recipes directly from Chinese traditions. The class is held at an easy-to-find location, and you’re encouraged to bring a container to take your dumplings home.
This experience is praised for its personalized approach and the host’s warm hospitality. One reviewer commented, “Pan made us feel very comfortable and was extremely patient,” emphasizing the tailored and detailed instruction. The class includes insights into Chinese culture and cooking techniques, making it ideal for foodies who want to go beyond recipes and understand the nuances of authentic dumpling-making.
Value for money is high, with a 3-hour session for about $116, plus the bonus of taking home your culinary creations. If you love interactive cooking and culture, this class is a clear winner.
Bottom Line: An intimate, expert-led class perfect for serious foodies interested in mastering Chinese dumplings and tradition.
3. Indian Cooking Masterclass in London
Next, at number 3, the Indian Cooking Masterclass combines culinary skills with cultural storytelling. Led by a renowned chef and author, this 2.5-hour class takes place in a small-group setting, allowing plenty of individual attention. The experience begins at a local Indian shop, where you select ingredients that define authentic Indian dishes. Then, you’ll learn how to prepare a range of recipes, from spice blends to main courses, using fresh, quality ingredients.
This class is especially suitable for those keen to understand the secrets of Indian flavor profiles and how to recreate dishes like a pro at home. The instructor’s expertise and the small-group format ensure a highly personal experience, with lots of opportunity to ask questions. Participants appreciate the practical knowledge, such as how to pick the best ingredients and the history behind popular dishes.
At $122, the class offers a well-rounded mix of shopping, cooking, and tasting, making it a standout for serious cooks and culture enthusiasts alike.
Bottom Line: An engaging, educational experience ideal for anyone wanting to learn authentic Indian techniques from a professional chef.
4. Private South Indian Home Cooking Experience in Orpington
At number 4, Jemima’s Private South Indian Home Cooking Experience offers a personalized, in-home experience that stands out for its intimacy and authenticity. Held in Jemima’s private home, this 2.5-hour class includes cooking and then enjoying the meal you’ve helped prepare—complete with alcoholic and non-alcoholic beverages.
What makes this class unique is its focus on South Indian cuisine, which isn’t as commonly featured as North Indian fare. Reviewers mention how much they loved Jemima’s dishes, and how the experience provided a local and warm environment to learn about ingredients and techniques. The class is perfect for small groups who want a relaxed, informal atmosphere with a hands-on approach.
For $96, the personal attention, home-cooked food, and cultural exchange make this a delightful option—especially if you’re interested in regional Indian cooking.
Bottom Line: Ideal for small groups or couples seeking a cozy, authentic South Indian cooking experience.
5. Authentic Japanese Cooking Class in North London Home
Yoshiko’s Authentic Japanese Cooking Class offers an intimate, 2-hour session focusing on simple, flavorful Japanese dishes. Held in Yoshiko’s North London home, this class emphasizes using supermarket ingredients to craft a maki sushi roll, a fish or meat dish, and a vegetable side—all seasoned with Japanese sauces.
This class is perfect for those who want a personalized experience and the chance to learn how to prepare Japanese cuisine without needing special ingredients. The reviews highlight Yoshiko’s friendliness and her effort to tailor the experience based on your preferences, making it especially suitable for small groups or couples who want a relaxed, hands-on introduction to Japan’s culinary traditions.
Priced at $94, this class offers excellent value for a tailored, cultural cooking experience with the option to dine in or take your creations home.
Bottom Line: Great for Japanese food lovers seeking a personal, approachable introduction to sushi and traditional dishes.
6. Royal Family Favourites Cooking Class With 5 Course Dinner
Number 6 features a class that combines culinary skills with royal intrigue: the Royal Family Favourites. Over 3.5 hours, you learn how to cook dishes favored by the British monarchy, such as coronation chicken and King Charles’s wild mushroom risotto. The class ends with a five-course dinner where you sit down to enjoy the fruits of your labor, with lively royal anecdotes shared throughout.
This experience is perfect for those interested in British culture and cuisine, and it offers a small-group setting for personalized attention. The review indicates it’s a “great experience,” with an emphasis on the fun atmosphere and memorable food.
At $158, it’s a bit pricier but offers a unique mix of culinary education and storytelling, making it ideal for history buffs and foodies who want a regal touch.
Bottom Line: A fun, cultural experience combining British royal favorites with a full dinner, best suited for those interested in national cuisine.
7. British Classic Cooking Class and 5 Course Dinner in London
For a comprehensive dive into British cuisine, this class combines a cooking session with a five-course dinner, taking place in an elegant Edwardian home. You’ll learn how to prepare traditional British dishes like roast beef, beef Wellington, and sticky toffee pudding. The class lasts about 3.5 hours and includes storytelling about British culinary traditions, making it both educational and flavorful.
The small-group format ensures individual attention, and reviews mention the “wonderful atmosphere” and “memorable food.” For around $159, it offers a well-rounded experience—especially if you enjoy hearty, classic dishes and want to understand their history.
Bottom Line: Perfect for lovers of British comfort food and those wanting a full culinary and culture.
8. Pasta cooking class with Naples pasta chef
Rounding out our list is a 3-hour hands-on pasta class with a fourth-generation Naples pasta maker. This experience is focused on teaching family recipes and traditional techniques that aren’t found in cookbooks. You’ll learn how to make pasta dough and shapes by hand, then enjoy tasting your fresh creations at the end.
This tour appeals most to serious pasta fans and those interested in authentic Southern Italian techniques. The reviews are currently limited, but the focus on real family recipes offers a genuine connection to Italy’s culinary roots. The class costs $157, making it a worthwhile splurge if pasta is your culinary passion.
Bottom Line: For dedicated pasta enthusiasts, this is a rare opportunity to learn from an expert with authentic Neapolitan recipes.
How to Choose Your Perfect London Cooking Class
When deciding between these options, consider your budget, time availability, specific cuisines, and whether you prefer a group or private setting. If you want a lively, social experience with drinks, the pasta class (Fresh Pasta & Prosecco) is a strong choice. For a cultural deep dive, the Indian Masterclass or the Royal Family Favourites might suit better.
If authentic, regional recipes are your goal, the South Indian Home Cooking or the Naples Pasta classes offer genuine insights. Budget-conscious travelers might prefer the shorter, intimate classes like the Japanese or the Chinese dumplings, which still pack a punch in quality and experience.
Booking early is recommended, especially for the popular classes with limited spots. Think about your dietary preferences, the level of interaction you desire, and how much time you want to dedicate to your culinary adventure.
Final Thoughts
London’s cooking classes span a wide range of cuisines and experiences, making it easy to find something that matches your culinary curiosity. From the fun and social pasta class to the intimate Japanese or Indian sessions, each offers a unique taste of local and international flavors. For those interested in British traditions or royal favorites, the immersive dinner options won’t disappoint.
For families, couples, or solo travelers eager to learn and enjoy great food, these classes make for memorable moments—plus, you’ll take home skills (and recipes) to impress back home. Be sure to book early, choose a class that aligns with your interests, and enjoy the delicious journey through London’s vibrant food scene.
