An Honest Look at the Olive Oil Tour with Tuscan Dinner
If you’re planning a trip to Tuscany and want to learn about olive oil production while enjoying a delicious local meal, this Olive Oil Tour with Tuscan Dinner might just be a great option. Touted with high ratings and glowing reviews, it’s designed for curious travelers who love good food, authentic experiences, and a splash of scenic views.
What catches the eye about this experience? First, the chance to walk through actual olive groves and see different varieties of trees up close. Second, the hands-on tasting lesson—learning how to identify quality olive oil, just like a sommelier, makes it more than just a tasting.
One thing to consider is that the tour is quite intimate, with a maximum of 6 travelers, which means it’s perfect for small groups but might feel a little snug if you’re used to larger tours. Also, you’ll want to dress in comfortable shoes for walking through the groves; long trousers and tennis shoes are recommended.
This tour suits people who value authentic, small-scale experiences with a personal touch—whether you’re a foodie, a curious traveler, or someone wanting a genuine taste of Tuscan life. It’s not your typical quick tour, but rather a chance to slow down and savor the process of making and tasting some of Italy’s finest extra virgin olive oils.
- Key Points
- A Detailed Look at the Experience
- Meeting Point and Timing
- The Experience Itself
- Tasting Like a Sommelier
- The Dinner
- The Price Point
- Reviews and Feedback
- Practical Details: What You Need to Know
- Who Is This Tour Perfect For?
- Olive Oil tour with Tuscan dinner
- Frequently Asked Questions
- More Tour Reviews in Montecatini Terme
Key Points

- Authentic experience: Walk through the olive groves with knowledgeable guides, learning from certified experts.
- Tasting like a pro: Discover how to evaluate olive oil quality with the techniques used by professional tasters.
- Culinary delight: Wrap up with a hearty Tuscan dinner featuring various dishes paired with different kinds of EVO oil.
- Small-group intimacy: With a maximum of 6 travelers, expect a personal and relaxed atmosphere.
- Value for money: For about $75, you’re getting a mix of education, scenic views, and a hearty meal.
- Flexible cancellation policy: Free cancellation up to 24 hours in advance offers peace of mind.
A Detailed Look at the Experience

Planning more time in Montecatini Terme? We've covered other experiences worth considering.
Meeting Point and Timing
Starting at Via Sassa, 49 in Marliana, Italy, this tour kicks off at 4:00 pm—just as the Tuscan afternoon softens into evening. The walk back to the meeting point rounds out the roughly 3.5-hour experience, giving you ample time to absorb all the sights, sounds, and tastes.
The Experience Itself
You’ll begin your journey at a charming stone farmhouse dating back to the 1800s, managed at a family level. This setting adds a cozy, authentic touch to the experience. Here, you’ll learn about how extra virgin olive oil is produced, guided by qualified and professional experts in the EVO oil sector—so you know you’re getting credible info.
Next, you’ll stroll through the olive grove, seeing different varieties of olive trees and gaining insight into the different types of olives and their characteristics. Most travelers find this part enjoyable because it offers a real glimpse of olive cultivation in Tuscany. Wearing trekking shoes and long trousers is recommended here, as some terrain can be uneven or rustic.
Tasting Like a Sommelier
The section on olive oil tasting is surprisingly engaging. You won’t just sip and guess; you’ll learn how to look for quality and flavor profiles. One reviewer noted that David, the guide, was a “charming teacher with a great mix of info and humor,” making this part both educational and fun. Expect to be shown how to evaluate oils by aroma, color, and taste—similar to wine tasting but with oils.
The Dinner
After the educational part, the experience shifts to the dinner, where traditional Tuscan dishes are served, each paired with different EVO oils. This isn’t just a meal—it’s a chance to experience how different oils complement local food. One reviewer described the meal as “stunn[ing],” emphasizing the quality and authentic flavors.
The dinner is prepared by the hosts, who are also restaurateurs, which guarantees a homey, genuine feel. With fresh, local ingredients and different oils enhancing every bite, it’s easy to see why many guests consider this a highlight.
The Price Point
At roughly $75 per person, the experience offers great value, considering the combination of educational content, scenic walking, tastings, and a hearty dinner. Since it’s booked about 28 days in advance on average, it’s a popular choice among travelers looking to add a cultural twist to their Tuscany trip without going over budget.
Reviews and Feedback
All reviews praise this tour highly, with a perfect 5.0 rating based on 67 reviews. Comments highlight the friendly and attentive hosts, the informative yet relaxed atmosphere, and the delicious food. One traveler said it was the “best meal” they had in Europe after 20 days of travel, which says a lot.
Another guest appreciated how they learned “what to look for in high-quality olive oil” in a way that felt approachable. The intimate size of the group and the personal attention from Davide and his wife seem to be a significant part of the experience’s charm.
Practical Details: What You Need to Know
- Duration: About 3 hours 30 minutes, making it a manageable evening activity.
- Group size: Max 6 travelers, fostering intimacy and personalized interaction.
- Weather: The tour is weather-dependent; if canceled due to poor weather, a full refund or rescheduling is available.
- Dress code: Casual and comfortable, especially for the grove walk.
- Meeting points: Conveniently located in Marliana, with clear instructions provided.
Who Is This Tour Perfect For?

This experience is ideal if you’re curious about olive oil and want to go beyond just tasting. It’s suitable for adults who enjoy small, relaxed groups and are eager to learn about Tuscan agriculture and cuisine firsthand. Food lovers, oenophiles, or anyone who appreciates a good story behind their meals would find it especially rewarding.
While it is not specifically tailored for families or children, older teens with an interest in food or farming might find this insightful. If you’re after a quick, superficial tour, this might be a bit too in-depth. But if you’re after genuine insight and a taste of rural Tuscany, this tour hits the right notes.
Olive Oil tour with Tuscan dinner
“David and his wife were really kind and took good care of us. First part og the experience was informative and we learned what to look for in a hig…”
Frequently Asked Questions

- How long is the tour?
About 3 hours and 30 minutes, providing enough time to walk, learn, taste, and dine comfortably. - What’s included in the cost?
The price covers the olive oil production overview, a walk in the grove, tasting lessons, and a traditional Tuscan dinner paired with EVO oils. - Is the tour suitable for everyone?
Mostly adults; walking in the olive grove is recommended with appropriate shoes and long trousers. It’s best for those interested in food, culture, and agricultural processes. - Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the experience. - What should I wear?
Casual, comfortable clothes, and footwear suitable for walking outdoors—trekking shoes and long trousers are recommended. - Where does the tour start and end?
It starts at Via Sassa, 49 in Marliana, and finishes back at the same point. - Is there a maximum group size?
Yes, only 6 travelers max, ensuring an intimate experience. - Do I need to book far in advance?
Yes, the average booking window is about 28 days ahead, so plan early if you’re keen. - What about bad weather?
The tour is weather-dependent. If canceled, you’ll be offered a different date or a full refund. - Will I learn practical skills?
Absolutely. You’ll learn how to evaluate high-quality olive oil and how to pair it with food in an approachable way.
To sum it up, this Olive Oil Tour with Tuscan Dinner offers a genuine slice of Tuscany—combining education, scenic beauty, and culinary pleasure. It’s perfect for travelers who want an authentic, relaxed experience that goes beyond the usual sightseeing. You’ll leave with more than just photos—you’ll have learned a bit about the craft of olive oil making, tasted some of the best local flavors, and enjoyed a hearty Tuscan meal that captures the spirit of the region.
If you’re someone who appreciates small-group experiences, quality food, and a chance to learn something new, this tour deserves a spot on your Tuscany itinerary. Just plan ahead, dress comfortably, and get ready for an authentic taste of Italy that you won’t forget.


