London: Magnum Dinner

If you’re looking for a dining experience that blends history, wine, and excellent food, the London: Magnum Dinner might just catch your interest. This isn’t your average dinner outing — it’s a two-hour journey deep beneath the bustling streets of London, in a crypt that’s over 600 years old. Now, while we haven’t personally tried it, reviews suggest it offers a memorable blend of old-world charm and modern gastronomy, perfect for those wanting something off the beaten path.

What really appeals to us about this experience is the spectacular setting—a historic crypt once hosting a wedding feast for King Henry VIII—and the careful wine selection by different master sommeliers. Plus, the themed monthly menus, like the November Burgundy celebration, add a layer of exclusivity and learning. On the flip side, one thing to consider is that this experience isn’t suitable for children under 18, so it’s more for adults wanting a refined night out. If you’re into wine, history, and gourmet food all in one, this is likely to hit the spot.

This tour suits travelers who enjoy a combination of history, fine dining, and wine. It’s particularly appealing if you want a sophisticated experience that’s also intimate—small groups are limited to just nine participants—making it easier to savor every moment and every sip.

Key Points

• Historic Venue: Located in a 600-year-old crypt once hosting royal feasts.
• Gourmet Five-Course Meal: Each course designed to impress with quality ingredients.
• Wine Pairings: Six wines, each selected and presented by a different master of wine.
• Themed Menus: Monthly focus, like Burgundy in November, offering variety and education.
• Intimate Experience: Small groups ensure personalized attention.
• Not Family-Friendly: Suitable only for guests over 18.

You can check availability for your dates here:

The Setting: A Historic Crypt Beneath London

One of the biggest draws of this experience is undoubtedly the venue. Imagine descending into a crypt that’s been part of London’s story for over 600 years. This space once hosted a legendary three-day wedding feast for Henry VIII—yes, the same king who married six times. Today, it’s transformed into a cozy, atmospheric dining room where you can enjoy your meal away from the city’s hustle, surrounded by stone walls and a tangible sense of history.

The ambiance is likely to be both grand and intimate, making it perfect for a special night out or a memorable date. We loved the way such a historic site combines the old with the new, giving diners a sense of being part of something larger—an experience that’s both educational and sensory.

The Menu and Wine Pairings: A Gastronomic Celebration

The real star here is the menu, which features a five-course gourmet feast complemented by six wines. The November Burgundy-themed dinner, for example, showcases a deep appreciation for wine craftsmanship—highlighting Domaine Faiveley’s 200-year anniversary, which adds an extra layer of narrative to the evening.

The meal kicks off with an apéritif of Bourgogne Blanc Faiveley, followed by an amuse featuring Lapin en Feuillete and Delice de Bourgogne. The starter is a standout: crispy-skinned Zander perch with chanterelles and smoked buttermilk, paired with Chablis Billaud-Simon 2022 in magnum. Main courses include venison prepared two ways, paired with Mercurey Rouge ‘La Framboisiere’ 2022. The cheese course offers Baron Bigod with pear and hazelnut bread, and dessert is a chocolate and raisin bread pudding—topped off with café and petit fours.

Each wine pairing is carefully curated by a master of wine, and the fact that each dinner features a different expert ensures you get a fresh perspective on the wines and how they complement the food. Several reviews mention the quality of the wines, with one noting that the Burgundy selections were “celebrating 200 years,” adding a special historical touch.

What to Expect on the Night

Expect a structured, but relaxed, two-hour experience. The group is small—limited to nine—so it’s easy to ask questions and engage with the host or the wine experts. The experience begins with an introduction to the theme of the evening, followed by the first wine and dishes. Throughout, you’ll be encouraged to savor each bite and sip, and to appreciate the craftsmanship behind both the food and the wines.

The presentation is likely to be both informative and inviting, especially as the different masters of wine introduce each pairing. It’s not just about eating and drinking; it’s about understanding why these wines are chosen, how they are made, and how they enhance each course.

The Price and Value

While the tour’s cost isn’t explicitly listed in the data, considering the exclusive setting, high-quality wines, and gourmet menu, it’s fair to say this experience is on the premium side. However, many reviews suggest that the quality and intimacy make it worth the price, especially for wine lovers or those celebrating a special occasion.

You’re not just paying for a meal—you’re paying for an experience that combines history, culture, and gastronomy in a very personal way. Plus, the flexibility to cancel up to 24 hours in advance adds peace of mind if your plans change.

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Practical Tips for Attending

• Book ahead—small groups fill up quickly, especially for themed dinners.
• Arrive on time—the experience has a clear schedule, and late arrivals might miss part of the introduction.
• Dress smart casual—the setting is historic and refined, so dress accordingly.
• Note the age restriction—no children under 18.
• Consider dietary restrictions—it’s best to check in advance if you have specific needs.

Who Is This Experience Best For?

This dinner is ideal for adults who appreciate wine and fine food, especially those eager to learn more about Burgundy or wine pairing in general. It’s perfect for celebrating a special occasion or simply indulging in a unique culinary adventure. Travelers looking for a romantic night out or a cultural experience that’s different from typical restaurant fare will find it appealing.

However, if you’re traveling with children or looking for a casual night out, this might not be the best fit. The focus on wine and the formal setting mean it’s best suited to grown-ups who want an elegant yet educational evening.

The Sum Up

For those seeking a blend of history, gastronomy, and fine wine, the London: Magnum Dinner offers an experience that’s both intimate and enriching. The setting in a centuries-old crypt lends a sense of occasion, while the expertly curated menu and wine pairings elevate the evening into something memorable. It’s a perfect choice for wine lovers, history enthusiasts, and anyone after a night that’s a little different from the usual dinner routine.

While it comes at a premium, many reviewers feel the quality, setting, and personal touch justify the price. If you’re after a refined, small-group experience that combines learning with indulgence, this could be just what you’re looking for.

FAQ

Is this experience suitable for children?
No, it’s only for guests over 18, given the focus on wine and the formal setting.

How long does the dinner last?
It’s a two-hour experience, making it a manageable yet immersive evening.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering some flexibility.

What’s included in the price?
The ticket covers the five-course gourmet dinner, six wine pairings, and the intimate ambiance of the historic crypt.

Is this experience family-friendly?
Not really. It’s designed for adults interested in wine, food, and history.

How many people are in each group?
Limited to nine participants for a more personalized experience.

Do I need to dress up?
Smart casual is recommended, as the setting is formal and historic.

Are there themed menus?
Yes, each month has a different theme; November features Burgundy wines celebrating Domaine Faiveley’s 200-year anniversary.

Do I need to be knowledgeable about wine?
No, but it’s a great opportunity to learn, especially with expert presentations.

You can check availability for your dates here: