Traveling through Oaxaca, a place known for its vibrant culture and incredible cuisine, you might come across a lot of tempting options. But if you’re a chocolate fanatic—or just curious about how cacao turns into that beloved treat—this tour offers a surprisingly immersive experience. It’s a short but sweet journey into the world of Oaxaca’s traditional chocolate methods, and based on reviews, it’s one many travelers find memorable and worthwhile.
What we really like about this experience is how it balances tasting with learning, and how friendly and knowledgeable the guides seem to be. Plus, the chance to make your own chocolate drink adds a personal touch that elevates the visit from just a tasting to an interactive adventure. On the flip side, it’s only about an hour long, so if you’re craving a deep dive into cacao history or a more extensive workshop, this might feel a bit limited.
This tour suits those who want a quick, authentic peek into Oaxaca’s chocolate heritage, especially if you’re a foodie or a curious traveler eager to see how traditional drinks are made. It’s perfect for anyone looking for a light, engaging activity that combines cultural insight with tasty treats.
Key Points

- Authentic Experience: You get to see and learn about traditional Oaxacan chocolate making in a genuine setting.
- Interactive Component: Making your own chocolate drink adds a fun, personal touch.
- Tasting Variety: Sampling multiple types of chocolate, including traditional and spicy options, keeps things interesting.
- Knowledgeable Guides: Many reviews highlight friendly guides who explain everything clearly and patiently.
- Limited Duration: At just an hour, it’s a quick activity, so you won’t be deep-diving into cacao history but will get a solid overview.
- Great Value: The price of $44 per person seems reasonable considering the tastings, making it accessible for most travelers.
What to Expect from the Oaxaca Chocolate and Ancestral Drinks Tour

When you sign up for this tour, you’re signing up for a lively, educational hour that emphasizes hands-on participation. The setting, in an artisan workshop, feels authentic and welcoming—perfect for those who appreciate genuine cultural experiences rather than overly touristy shows.
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The Itinerary
The tour starts with an introduction to the different types of chocolate produced in Oaxaca. You’ll learn about the benefits of cocoa and why it’s such an important part of local traditions. The guide explains how traditional methods differ from modern commercial chocolate, giving you a glimpse into the artisanal process.
You’ll have the chance to taste around 3 types of chocolate in various forms—ranging from pure cacao to spicy and semi-bitter chocolates. The variety keeps things interesting, especially for those who enjoy exploring different flavor profiles. Many reviewers mention the quality of the chocolate, noting that it’s fresh and delicious, with some describing it as a highlight of their trip.
Making Your Own Chocolate Drink
One of the standout features here is the opportunity to create your own chocolate beverage. You choose your flavor profile—from traditional Oaxacan chocolate to spiced versions—and the guide helps you craft your drink. This process isn’t just about tasting; it’s about understanding the craft behind it. Many guests say they loved getting hands-on and leaving with a custom chocolate drink they made themselves.
Tasting Experience
The tasting portion includes 1 or 2 cups of your preferred chocolate, along with mini chocolate bars. The drinks are served warm, and the flavors range from bitter to spicy. The inclusion of chili and spices in some chocolates makes for a fun twist, highlighting Oaxaca’s culinary creativity. Reviewers frequently praise the quality and variety of the chocolates—they describe the tasting as both enjoyable and educational.
More Great Tours NearbyThe Guide and Atmosphere
Guides like Martin often receive praise for their friendliness and deep knowledge. They explain the history and significance of ancestral drinks clearly and patiently, which enhances the experience. The setting feels traditional, giving visitors a sense of stepping into a local artisan space rather than a commercialized tourist trap.
Practical Details and Considerations
The tour lasts just about an hour, which is perfect if you’re trying to fit in several activities in Oaxaca. It’s available in the morning, afternoon, or evening, offering flexibility. The group sizes are generally small, ensuring that everyone gets attention and can ask questions comfortably.
Importantly, the activity is conducted in Spanish and English, making it accessible to most travelers. The cost is $44 per person, which many reviews suggest is a fair price given the quality of the tasting and the personalized experience.
Why This Tour Works Well

Travelers who love chocolate, or who have a keen interest in traditional food preparation, tend to find this experience rewarding. The activity’s hands-on approach—making your own drink—means you’re not just passive; you’re actively involved, which makes the memory stick.
Reviewers point out the expertise of the guides, highlighting how well-informed and friendly they are. Many also mention how the tasting was generous and varied, giving a real sense of Oaxaca’s unique cacao flavors.
Given its relatively short duration and reasonable price, this tour is a great option for those who want a quick cultural fix or are looking for a fun, educational activity in Oaxaca without a hefty time commitment.
Who Should Consider This Tour?

This experience is ideal for food lovers, curious travelers, and anyone interested in cultural traditions. It’s especially suited for those who enjoy hands-on activities and want to learn about Oaxaca’s history with cacao. If you prefer more in-depth workshops or longer excursions, you might find this a little brief, but for a quick taste of authentic chocolate-making, it hits the mark.
It’s also a good choice if you’re traveling with friends or a small group who appreciate fun, interactive experiences. Since children are not explicitly mentioned, it’s best suited for older kids or teens who can appreciate the explanation and handling of chocolate.
The Sum Up

In essence, the Oaxaca Chocolate and Ancestral Drinks Tour offers a charming, engaging way to experience local traditions. The combination of tasting, making, and learning about Oaxaca’s rich cacao heritage makes it stand out as a memorable short activity. The guides’ friendliness, the variety of chocolates, and the authentic setting are big pluses that many travelers rave about.
While it’s not a comprehensive, in-depth workshop, it offers enough insight and fun to be well worth the price for most visitors. If you’re a chocolate lover or simply curious about Oaxaca’s culinary customs, this is a delightful and educational experience that fits comfortably into a day of sightseeing.
For those who enjoy interactive, culturally rich activities with a personal touch, this tour is a solid pick. It’s especially suited for curious travelers who want a taste of local tradition without committing to a full-day excursion.
Oaxaca: Chocolate and Ancestral Drinks Tour
FAQ

Is this tour suitable for children?
While the tour isn’t specifically marketed as family-friendly, children who are interested in tasting and making chocolate would likely enjoy it. Just keep in mind that the activity involves handling hot drinks and following instructions, so older kids are a better fit.
How long does the tour last?
The tour is approximately 1 hour long, making it a quick but meaningful activity—ideal if you’re short on time but want to experience something authentic.
What languages are available?
The activity is conducted in both Spanish and English, so most travelers should feel comfortable participating.
What is included in the price?
For $44, you get to taste around 3 types of chocolate, enjoy chocolate drinks, make your own drink, and receive mini chocolate bars. The price covers the guided experience and tastings.
Can I cancel this tour?
Yes, there’s a free cancellation policy allowing you to cancel up to 24 hours in advance for a full refund.
Is there any alcohol or drugs involved?
No, alcohol and drugs are not allowed during the activity, which maintains a comfortable environment for everyone.
What should I wear?
Casual, comfortable clothing is fine. Be prepared for a traditional workshop setting—no special attire is needed.
Are there any restrictions I should know about?
Bare feet and fireworks are not permitted during the activity, likely for safety and hygiene reasons.
Is this tour suitable for solo travelers?
Absolutely. It’s a small-group activity that welcomes solo travelers looking to meet others or enjoy a cultural experience on their own.
How do I reserve my spot?
You can reserve and pay later, giving you flexibility in planning your trip.
If you’re into discovering how local traditions shape food and drinks, this tour is a charming, tasty, and insightful way to spend an hour in Oaxaca. It’s straightforward but meaningful, and many visitors come away with a newfound appreciation for Oaxaca’s cacao legacy.
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