Lagos Portugal offers more than just stunning beaches and charming streets; it’s also a fantastic spot for cooking classes that give you a taste of local cuisine and culture. What makes Lagos stand out is its rich culinary heritage, especially seafood and traditional Algarve dishes. Among the top experiences, we particularly like the Lagos: Market Tour and Cataplana Cooking Class because it combines local market immersion with hands-on cooking in a fun, lively atmosphere. It’s a great way to learn about regional ingredients and techniques while enjoying a full meal paired with local wine. To see what this experience involves, check out the Lagos: Market Tour and Cataplana Cooking Class.
Lagos is perfect for those who want a personal, authentic cooking experience. Whether you’re interested in seafood, traditional Portuguese recipes, or learning how to prepare iconic dishes like Cataplana, there’s something for every culinary enthusiast. The city’s relaxed vibe and welcoming locals make these classes more than just cooking — they’re a window into Algarve life.
Below, I’ve rounded up the best cooking classes in Lagos, each offering a unique angle on Portuguese cuisine. From market tours to family recipes, each experience provides a chance to cook, taste, and connect.
1. Lagos: Market Tour and Cataplana Cooking Class

At number one, this 3.5-hour class takes you on a journey from the bustling Lagos market directly into the kitchen to prepare the famous Algarve dish, Cataplana. This class is highly rated with a perfect 5/5 from four reviews, which speaks to its popularity and quality. The experience begins with a guided visit to the local market, where you’ll handpick fresh seafood, vegetables, and herbs directly from local vendors. This part is a highlight for many, because it offers a genuine glimpse into Algarve’s daily life and culinary ingredients.
After selecting your ingredients, you’ll move to a cozy cooking space to learn how to master the traditional techniques needed to prepare Cataplana. This dish combines seafood, pork, and vegetables cooked in a special copper pan, and the process is both educational and fun. You’ll then sit down to enjoy your creation along with a glass of local wine. The chef provides a recipe card for you to recreate the dish at home, making this experience as practical as it is delicious.
The reviews praise the friendly team, engaging instructor, and the overall informal, inviting atmosphere. One visitor mentioned, “It was fun to see the market and learn about local ingredients,” highlighting the authentic experience. For about $142, this class offers excellent value considering the combination of market tour, cooking, meal, and wine. It’s perfect for foodies eager to understand Algarve flavors in a lively, personal setting.
Bottom Line: An engaging, authentic class that blends local market shopping with hands-on cooking, ideal for travelers seeking culture and a hearty meal.
2. Lagos: Traditional Portuguese Cooking Class
For those who want a broader taste of Portuguese home-style cooking, this 3-hour class focuses on recipes inspired by grandmothers’ kitchens. Held on Sundays, the class emphasizes family traditions and heartwarming dishes that have been passed down through generations. You’ll learn to prepare simple, delicious recipes like Peixinhos da Horta (vegetable tempura), Arroz Doce (sweet rice pudding), and other local favorites.
The class is designed to be accessible, with easy-to-follow recipes that you can recreate at home. The instructor shares stories behind each dish, deepening your appreciation for Portuguese culinary customs. After cooking, everyone enjoys a meal together, complemented by Portuguese wine and a digestif, making it a convivial, family-style experience.
What’s special about this class is its focus on authentic recipes and storytelling, which makes it especially appealing for food lovers interested in cultural context. The price isn’t specified, but the emphasis on value lies in the focus on simple, traditional recipes that don’t require fancy ingredients or equipment.
Reviews praise the warm atmosphere and the chance to learn “recipes that feel like family and can be easily recreated at home.” It’s perfect for travelers who want a relaxed, authentic experience and enjoy learning stories behind the dishes.
Bottom Line: A cozy, family-inspired class that offers a taste of real Portuguese home cooking, great for those interested in tradition and simple flavors.
3. Portuguese Cooking Class: Algarve’s Pork & Seafood Cataplana

At number three, this 2.5-hour class provides a focused, hands-on experience of making the iconic Algarve Cataplana, especially emphasizing pork and seafood. Guided by a local chef with deep knowledge of the region’s culinary heritage, you’ll learn how this traditional dish is crafted from start to finish. The class is slightly shorter but packs a punch with its immersive approach and detailed instructions.
The highlight is learning the techniques for preparing and cooking the Cataplana, a copper pan essential to Algarve cooking. Participants get plenty of practical tips on selecting ingredients and cooking methods. After cooking, you’ll sit down to enjoy your freshly made meal, paired with local wine, and you’ll receive a PDF recipe to take home. The class fosters interaction among food lovers, creating a warm, cultural environment.
Rated 4.9/5, this class is praised for the expert guidance and delicious final dishes. One reviewer said, “I loved how authentic and hands-on it was, and my family couldn’t get enough of the seafood.” It’s especially suited for travelers who want a focused, culinary deep dive into Algarve’s seafood culture.
Bottom Line: An excellent choice for seafood lovers seeking a comprehensive, hands-on lesson in preparing Algarve’s signature dish, with a warm, engaging atmosphere.
How to Choose the Right Cooking Class
When selecting a cooking class in Lagos, consider your interests, budget, and available time. If you want a comprehensive experience combining market shopping and cooking, the Lagos: Market Tour and Cataplana Cooking Class offers great value. For a more traditional, family-style experience, the Lagos: Traditional Portuguese Cooking Class fits well, especially if you enjoy stories and simple recipes. If seafood is your passion, the Portuguese Cooking Class: Algarve’s Pork & Seafood Cataplana provides a concentrated, hands-on lesson.
Budget-conscious travelers might prefer the shorter, focused classes, while those seeking a full culture will enjoy the market plus cooking experience. Booking early is recommended, especially in peak seasons, to secure your preferred time slot.
Final Thoughts
Lagos offers a wonderful range of cooking experiences that go beyond just tasting local dishes. Whether you’re interested in a lively market tour combined with cooking, want to recreate authentic family recipes, or learn how to make the signature Algarve Cataplana, there’s something for every culinary adventurer.
For a rich, hands-on, authentic experience, the Lagos: Market Tour and Cataplana Cooking Class is hard to beat. If you prefer simple, traditional recipes with a storytelling vibe, the Portuguese Cooking Class provides a cozy, memorable afternoon. Seafood lovers will appreciate the focused, immersive lesson on Algarve’s prized dish.
Don’t forget to book early, and get ready to bring a piece of Lagos home—whether in your stomach or your recipe book. Enjoy your culinary journey through this beautiful Algarve town.

