If you’re dreaming of a little taste of France right in the bustling heart of Montmartre, this oyster and white wine tasting tour might just be your next favorite afternoon. While I haven’t done this specific experience myself, I’ve come across enough honest reviews and detailed descriptions to give you a clear picture of what to expect. It’s a small, cozy session that combines high-quality seafood, delicious homemade rillette, and carefully selected French white wines—all in a charming setting.
What really caught my eye are the genuine praise for the quality of the oysters and the friendly, supportive guidance from the host. These elements often turn a simple tasting into a memorable moment. On the flip side, the experience is quite short—just an hour—and doesn’t include additional products outside the tasting. That means if you’re hoping for a full-blown feast or a super long adventure, you might want to look elsewhere. But if you’re after a relaxed, intimate exploration of seafood and wine, this could be just right.
This tour seems perfect for anyone curious about French seafood, lovers of good white wine, or travelers seeking a friendly, no-pressure tasting in Montmartre. It’s not geared towards children, given the nature of the tasting, but adults looking for a quick, quality experience should find plenty to enjoy here.
Key Points

- Quality oysters from Normandy: Saint Vaast oysters are renowned for their delicate, nutty flavor, and you’ll get a good introduction to these prized mollusks.
- Homemade rillette: Combining freshness and seasonal ingredients, the rillette adds a savory touch that complements the seafood and wine.
- French white wine selection: Expect a curated choice of wines, carefully chosen to match the flavors of the oysters and rillette.
- Guided experience: The host provides explanations, advice, and answers questions, making it friendly and approachable.
- Short, focused time: The experience lasts about an hour, perfect if you’re tight on time but still want a taste of local delicacies.
- Private group and wheelchair accessible: Great for small groups or travelers with mobility needs.
A Closer Look at the Experience

The meeting point is right at the tasting location, which keeps things simple and straightforward—no need to navigate to a distant venue. The setting is in the heart of Montmartre, a neighborhood packed with charm and character, but the experience itself offers a cozy, intimate vibe, as if you’re sharing a secret with friends.
You’ll start with the Saint Vaast n°2 oysters from Normandy. These oysters are famous for their subtle nutty taste and it’s clear that the supplier, Cave de Fantomas, takes pride in sourcing from waters renowned for purity and quality. We loved hearing from reviews that the oysters, combined with the friendly guidance, turned into a “delicious” moment that felt both indulgent and educational.
Next, you’ll sample homemade rillette, a French delicacy that varies weekly based on seasonal availability. The homemade aspect means you’ll get a fresh, seasonal flavor—not a mass-produced spread. This part of the tasting adds a savory layer, balancing the briny oysters with something richer and more filling.
The wine selection is described as “keeping with the sea theme.” While specific varieties aren’t listed, the emphasis on French white wines suggests you’ll likely encounter some well-chosen options that pair beautifully with the seafood. Reviewers have noted that the wines were “delicious” and paired perfectly with the oysters and rillette, elevating the tasting.
The explanation and advice from the host helps you understand what makes these oysters special, how to best enjoy them, and get insights into the wine choices. The welcoming atmosphere was praised in reviews, with one guest noting how helpful and friendly the host was, making the session feel more like a shared discovery than a formal lesson.
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The Cost and What You Get

Priced at $59 per person, this experience offers a solid value when you consider the quality of the products and the personalized guidance. It’s a fairly compact session—only an hour—but packed with quality tastings and expert commentary. This isn’t a full-fledged meal, but rather a curated tasting designed to highlight specific products and flavors, perfect if you’re not looking for a heavy meal but rather a focused, enjoyable experience.
It’s also flexible—you can reserve now and pay later, which is a plus if your plans are still a bit flexible. Cancellation is free up to 24 hours before, giving you peace of mind.
Who Should Consider This Tour?

This tasting is best suited for adults who enjoy seafood, wine, or want to learn more about French delicacies in a relaxed setting. It’s not designed for children, and given the focus on oysters and wine, it might not appeal if you’re not a fan of seafood or alcoholic drinks. The private group setting is a bonus if you prefer a more personalized experience, and the wheelchair accessibility makes it suitable for travelers with mobility needs.
If you’re looking for a longer, more comprehensive food tour, this one might feel a bit brief. But if your goal is to dip into a quick, high-quality tasting that feels intimate and friendly, it hits the mark.
Why You Might Love This Experience
You’ll adore the quality of the oysters, especially if you’re partial to Normandy seafood. The homemade rillette adds that satisfying, savory touch that balances the tasting. And the friendly guidance turns what could be a simple tasting into a more engaging, educational moment. Plus, the quiet charm of Montmartre as a backdrop makes it all the more memorable.
More Great Tours NearbyThe Downsides
The main drawback is the duration—just an hour. If you’re expecting a lengthy, multi-course experience, this might not be enough. Also, as it’s a tasting of just a few products, if you’re particularly hungry or want a full meal, you’ll need to supplement this with other dining options.
Another consideration is that the experience is more suitable for adults. Children under 18 are not permitted, which makes sense given the wine component but is worth noting if traveling with family.
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Final Thoughts
If you’re after a relaxed, authentic introduction to French oysters and white wine, this tasting in Montmartre offers genuine quality and a warm atmosphere. It’s especially appealing if you want a quick, focused experience that feels personal and enjoyable without being overly formal. The combination of expertly sourced oysters, homemade rillette, and carefully selected wines makes for a memorable afternoon—one that pairs well with wandering the scenic streets afterward.
For travelers who appreciate good food, good wine, and a touch of local charm, this tasting provides a lovely slice of French culinary culture in a setting that’s both friendly and authentic. Just remember, it’s a short but sweet encounter—so set your expectations accordingly.
Oyster and white wine tasting in the heart of Montmartre
FAQ

Is this experience suitable for children?
No, children under 18 are not permitted. The tasting involves wine, which is not suitable for minors, and the focus is on adult flavors.
What does the experience include?
You’ll get to taste Saint Vaast n°2 oysters from Normandy, homemade rillette based on seasonal ingredients, and a selection of French white wines. The host provides explanations and answers questions throughout.
How long does the tasting last?
The session lasts approximately 1 hour, making it a quick but satisfying experience.
Can I cancel or reschedule?
Yes, you can cancel up to 24 hours in advance for a full refund. You can also reserve now and pay later, which helps keep your plans flexible.
Is the experience wheelchair accessible?
Yes, the tour is wheelchair accessible, making it easier for guests with mobility needs.
Where does the tasting take place?
The meeting point is at the tasting location in Montmartre, so you’re right in the heart of the neighborhood, close to other sights and cafes.
If you’re in Montmartre and looking for a pleasant, no-fuss way to enjoy some authentic French seafood and wine, this tasting offers a solid, enjoyable snapshot of local flavors. It pairs well with wandering the streets, snapping photos, and soaking in the artistic vibe of the neighborhood.
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