If you’re dreaming of a night where you learn to make authentic Roman pizza, craft a refreshing spritz, and enjoy a relaxed dinner in a vibrant neighborhood, this Pizza & Spritz Making Class might be just what you’re after. We’ve looked into this experience, offered by Devour Tours, and it seems to hit that sweet spot for travelers craving a taste of local life, with a bit of hands-on fun thrown in.
Two things we especially like about this experience? First, the expert guidance that makes learning the craft feel accessible and enjoyable, even if you’re a complete beginner. Second, the unlimited drinks—wine and beer—allow you to unwind and really soak up the lively atmosphere of Trastevere. On the flip side, one consideration is the group size, capped at 15, which is great for personal attention but might feel crowded during peak times.
This tour is a great pick for couples, friends, or solo travelers who want to combine a fun activity with a hearty meal, all in a friendly setting. If you’re into food, drinks, and a little bit of Italian flair, you’ll likely find it a worthwhile addition to your Roman adventures.
Key Points

- Hands-on experience: Make your own pizza from scratch using fresh ingredients.
- Expert guidance: Learn to craft the perfect Italian spritz with a passionate chef.
- Relaxed social vibe: Unlimited wine and beer create a fun, informal atmosphere.
- Authentic setting: The class takes place in a stylish, modern cooking lab in Trastevere.
- Delicious finish: Finish with a Nutella-topped pizza dessert that’s hard to resist.
- Family-friendly options: Soft drinks available for kids, and adaptable for dietary restrictions.
What You Can Expect from This Roman Cooking Class

Stepping into the sleek, modern cooking space in Trastevere, you immediately feel the buzz of a lively, welcoming environment. The vibe is energetic but laid-back, perfect for travelers who want to learn without feeling overwhelmed. You’ll be greeted with an aperitivo—an Italian spritz—while your guides, Roberto and Federico, introduce you to the basics of making a spritz that’s just right.
Spritz Making: The class kicks off with a detailed demonstration of how to mix a classic Italian spritz. Expect to shake, sip, and learn about this iconic aperitivo. The guides are enthusiastic and knowledgeable, making even the complicated-sounding drink seem approachable. As you sip your cocktail, you get a feel for Italian style—relaxed, social, and savoring the moment.
Pizza Dough and Topping: Next, the focus shifts to pizza. You’ll see a demonstration of traditional dough-making, learning why patience and proper technique are crucial for that perfect light, chewy crust. Afterward, it’s your turn to knead, stretch, and top your pizza. Using authentic ingredients, you can really personalize your pie—adding toppings that suit your taste. The fun lies in the hands-on process; it’s as much about the experience as the final product.
Wood-Fired Baking: The pièce de résistance is sliding your crafted pizza into a wood-fired oven. Watching it bake to a perfect golden hue is satisfying, and the smell alone will make your stomach rumble. The oven’s heat ensures the crust gets crispy while keeping the toppings flavorful and well-cooked.
Unlimited Drinks and Social Vibe: While your pizza bakes, relax and enjoy unlimited wine and beer. The lively environment encourages chatting with fellow travelers, making the evening feel like a gathering with friends rather than a formal class. Many reviewers have noted the fun, playful atmosphere created by the guides, with quotes like “everyone was in a great mood” and “the instructors were playful and fun.”
Sweet Finish with Nutella Pizza: To finish, you’ll feast on a warm Nutella-topped pizza—think of it as a delightful, sweet closure to your Roman culinary journey. It’s a simple, yet irresistible dessert that balances the savory pizza experience.
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The Practical Details

The entire experience lasts about 2.5 hours, which feels just right—long enough to learn, eat, and mingle without dragging on. The class is limited to a small group of 15, so you’ll get plenty of personal attention from your guides. It’s priced at $64 per person, which, considering all the food, drinks, and the skill you gain, offers solid value.
Location and Meeting: You’ll meet in Piazza di San Giovanni della Malva, right in the heart of Trastevere. Arrive 15 minutes early to settle in and get comfortable with your group. The guides, holding a Devour Tours sign, are easy to spot.
Inclusions: All ingredients are provided, along with a full meal (pizza and dessert), spritz, and unlimited wine or beer. For children or those with dietary restrictions, soft drinks are available, and the experience is adaptable for pescatarians, vegetarians, vegans, and those with allergies (if noted in advance).
Exclusions: No hotel pickup or drop-off—so plan your transportation accordingly.
Authentic Feedback from Participants

The reviews echo the overall positive vibe: “Very good, very informative,” says Jon from the UK, who appreciated the recipe email afterward. Marilyn from the US praised the fun and playful guides, while Scott called it an “excellent pizza making class.” Many reviewers highlighted the quality of the instructors, with comments like “Roberto and Federica are great chefs” and “they made us feel at home.”
People also loved the social aspect—making new friends while learning a beloved craft—and many appreciated the chance to take home new skills and recipes. The food quality consistently gets high marks, especially the pizza crust, which is often described as “thin and crispy,” just as it should be.
One minor note from a review: some were disappointed not to get gelato at the end, as the description suggested, but most found the Nutella pizza dessert to be a satisfying sweet finale.
Who Will Love This Experience?

If you’re someone who enjoys interactive food experiences, this class will suit you well. It’s ideal for travelers who want to learn a new skill, enjoy a relaxed evening with drinks, and share the experience with others. While it’s not specifically aimed at families with young children or those with mobility issues, it’s a flexible option for most adults and older teens.
This activity works particularly well for couples or friends looking for a memorable group activity, as well as solo travelers wanting to meet like-minded food lovers. If you’re craving a genuine taste of Roman life—one that combines good food, good drinks, and a friendly atmosphere—this class hits all those marks.
More Great Tours NearbyThe Sum Up

All in all, this pizza and spritz class from Devour Tours offers a warm, approachable way to dive into Roman culinary culture without needing to be a professional chef. The guides are knowledgeable, the environment is lively, and the food is genuinely delicious. It’s a solid choice if you want a fun, social, and tasty evening in Rome.
While it’s not the cheapest activity, the quality of instruction, the unlimited drinks, and the authentic atmosphere make it good value. Perfect for food lovers, casual travelers, or anyone eager to learn how to make a proper Roman pizza in a friendly setting.
Just remember, if you’re gluten-sensitive or have mobility issues, this might not be the right fit. Otherwise, expect a memorable night filled with laughter, learning, and lots of good eats.
While in Rome, here are other experiences we've covered
- Rome Food Experience Max 6 People Group Tour | w/Private Option
- Rome Pantheon: Fine Wine & Gourmet Dinner with Sommelier
- Rome in the Evening Cannondale EBike Tour with optional Dinner
- Pasta Making & Wine Tasting with Dinner in Frascati from Rome
- Rome Food Tour: Hidden Gems of Trastevere with Dinner & Wine
- Exclusive dinner in the alleys of Piazza Farnese
Rome: Pizza & Spritz Making Class with Dinner & Drinks
FAQ About the Pizza & Spritz Making Class

Is this tour suitable for children?
Yes, soft drinks are available for kids, and the experience is adaptable for dietary restrictions. However, the class is primarily designed for adults and requires participation in hands-on pizza making.
What should I wear?
Comfortable casual clothes are perfect. Since you’ll be kneading dough and working with ingredients, it’s best to wear something you don’t mind getting a little flour on.
Are dietary restrictions accommodated?
Yes, the tour is adaptable for pescatarians, vegetarians, vegans, and those with food allergies or restrictions—just mention your needs when booking.
Is the experience in English only?
Yes, the tour is conducted in English, and the guides are friendly and engaging, ensuring everyone can follow along.
What’s included in the price?
All ingredients for your pizza, the guided class, expert instruction, unlimited wine or beer, and the Nutella dessert are included. Soft drinks are available for kids or those avoiding alcohol.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering some peace of mind if your schedule shifts.
If you’re after a lively, practical way to spend an evening in Rome, this class gives you a slice of local life, complete with good company, tasty food, and some new skills to take home.
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