Scottish Cheese OR Scottish Charcuterie Tasting at Errichel

If you’re on the hunt for a food-focused experience in Scotland that’s both intimate and educational, the Scottish Cheese or Charcuterie tasting at Errichel might just catch your eye. We’ve come across this experience in Aberfeldy and thought it’s worth sharing the details — especially if you’re someone who appreciates artisan foods and wants to learn more about Scotland’s unique offerings.

What really makes this tour stand out is its focus on local produce — you’re not just tasting, but also discovering what sets Scottish cheeses or charcuterie apart. Plus, with the friendly guides and gorgeous setting, it’s a relaxing way to spend an afternoon. That said, it’s not a huge event—this is a small-group experience, which means a cozy atmosphere but also careful planning about the booking times.

One thing to keep in mind is that you’re choosing between cheese and charcuterie beforehand, so if you’re traveling with others who want different options, it’s worth coordinating directly with the provider. Overall, it’s best suited for those who enjoy good food, want a bit of Scottish flavor in their trip, and don’t mind a short, guided tasting with a small group.

Key Points

• Intimate and Guided: Small groups (up to 8) ensure a personal experience with knowledgeable guides.
• Local Focus: Tasting local Scottish cheeses or charcuterie paired with traditional accompaniments.
• Educational: You’ll receive tasting guidelines and a map of Scotland to continue your exploration.
• Flexible Options: Choose between cheese or charcuterie, or inquire about combining for larger groups.
• Affordable and Well-Reviewed: At around $40, it offers good value given the quality and educational aspects.
• Scenic Setting: Located at Errichel, with some reviews mentioning beautiful surroundings and a lovely deli.

What to Expect from the Experience

When you book this tasting, you’re committing to roughly 50 minutes of guided exploration of some of Scotland’s finest artisan products. The experience takes place at Thyme Delicatessen, Errichel in Aberfeldy, a charming spot that feels both welcoming and picturesque. You’ll select either the Scottish Cheese Tasting at 2:15 pm or the Scottish Charcuterie at 2:45 pm. Remember, these are separate options—so check which one suits your interests best.

The Tasting

The core of the experience is a platter of five carefully curated Scottish cheeses or charcuterie items. Each selection is introduced by your guide—likely someone knowledgeable and friendly—who will tell you what makes each product special. You’ll learn about the local producers, particular flavor notes, and what pairs well with each.

For the cheese lovers, expect to taste more than one local cheese, accompanied by oatcakes, chutney, and other traditional sides. The charcuterie version offers an array of cured meats, complemented similarly. It’s not just about taste but about understanding what makes Scottish artisan products distinct.

The Educational Element

Part of the charm is the tasting guidelines and flavor wheel you will receive, which help you identify flavors and appreciate the nuances. Plus, you get a tasting map of Scotland as a keepsake—a neat way to remember your culinary journey and encourage you to explore more Scottish produce afterward.

The Setting

Many reviews highlight the lovely setting of Errichel, with some noting the beautiful location and excellent delicatessen. Although the experience is primarily indoors, the atmosphere is cozy, and it’s obvious that the hosts take pride in showcasing Scottish craftsmanship.

Additional Offerings

While the base experience includes only the tastings, there is an option to add upgraded pairings like Scottish beers or wines, which adds another layer of enjoyment for those interested. It’s a good way to elevate your tasting if you’re celebrating or just want to indulge more.

Analyzing the Value: Is It Worth It?

At around $40 per person, this experience is relatively affordable considering it includes five tastings, educational guidance, and a keepsake map. For foodies, it offers a chance to deepen your appreciation for Scottish artisan foods without the expense of a full dining experience.

The small group size enhances the value by ensuring personalized attention. Plus, reviews frequently praise the knowledgeable guides, with one noting Becky as very informative and engaging. If you’re the type who enjoys learning about local foods and understanding the stories behind your tasting, you’ll find this experience worthwhile.

It’s also a flexible activity—perfect for a short afternoon break from sightseeing or as a relaxing way to connect with Scottish culture. The fact that it’s booked about 17 days in advance shows it’s popular but not overcrowded.

The Full Breakdown: What the Experience Looks Like

Starting at the Thyme Delicatessen in Aberfeldy, the tour kicks off with a brief introduction from your guide, who will explain what makes Scottish cheese or charcuterie special. The setting feels informal but informative—more like chatting with a knowledgeable friend than listening to a lecture.

The Tasting Process

As you gather around, you’ll be presented with a platter of five products. The guide will walk you through each item, describing its origin, flavor profile, and complementary pairings. Some reviews mention how Rebecca or other guides go into great detail, making the experience both fun and educational.

The accompaniments—oatcakes, chutney, and perhaps other sides—are thoughtfully chosen to enhance the flavors. Expect to learn about the balance between saltiness, creaminess, and spice, which can change the way you view your snack.

The Tasting Notes and Map

After sampling, you’ll receive a tasting map of Scotland, highlighting regions known for cheese or charcuterie. This serves as a handy guide for future trips or shopping. The tasting guidelines and flavor wheel further help you identify what you’re experiencing, making it a good activity for those wanting to sharpen their palate.

The Reviews Speak Volumes

Multiple visitors rave about the knowledgeability of the guides and the high quality of the products. One reviewer called the cheese tasting “amazing,” appreciating how well the guide explained each cheese and the pairings. Others mention how the experience is both relaxed and informative, making it accessible even for those new to artisan foods.

Considerations and Drawbacks

While the experience is highly praised, it’s worth noting that no alcohol is included—you can upgrade with beer or wine for an additional cost. Also, booking is required in advance, and there’s a limit of 8 travelers, which is great for intimacy but might be a limit if you’re traveling with a large group.

Who Would Love This?

This tasting is especially suited for culinary enthusiasts, local food lovers, or anyone curious about Scottish produce. It’s also a delightful activity if you’re visiting Aberfeldy and want a relaxed, informative experience that doesn’t require a full day. Families with older children or teenagers might also enjoy the casual, friendly atmosphere, especially if they’re interested in food.

It’s not a tour for those seeking a formal, multi-hour experience or a heavy focus on Scottish history—rather, it’s about the flavors and stories behind them.

FAQs

Is this experience suitable for children?
While the tour is generally family-friendly, it’s best suited for older children or teenagers interested in food, as it’s a tasting experience. The small-group format can be enjoyable for families, especially if they’re keen on Scottish artisan foods.

Can I choose between cheese and charcuterie?
Yes, you must select either the cheese or charcuterie tasting when booking, as the experiences are scheduled separately. If you’re in a group, you can contact the host for arrangements.

How long does the experience last?
The tasting lasts about 50 minutes, making it a perfect short activity that can fit into a day of sightseeing.

Are there options to add drinks?
While no drinks are included, you can opt for upgraded versions that feature Scottish beer or wine pairings for an extra cost.

Where does the tour start and end?
It begins at Thyme Delicatessen, Errichel, Aberfeldy, and ends back at the same spot, making it easy to plan around other activities.

What’s the booking lead time?
It’s typically booked around 17 days in advance, so it’s best to plan ahead if you want to secure a spot.

Is this a private experience?
It’s a small-group experience with a maximum of 8 travelers, ensuring a more personalized, relaxed environment.

Can I cancel last minute?
Yes, you can cancel up to 24 hours before the experience for a full refund, providing some flexibility if your plans change.

Is there parking nearby?
While not explicitly mentioned, the location at Errichel suggests easy access, but it’s worth checking locally or contacting the provider for specific details.

Final Thoughts

The Scottish Cheese or Charcuterie tasting at Errichel is a solid pick if you love discovering local flavors in a cozy setting. It’s especially appealing for those interested in Scottish artisan products, looking for a relaxed, guided experience with a personal touch. The reviews highlight knowledgeable guides, beautiful surroundings, and high-quality tastings—making it more than just a snack, but an educational journey into Scottish food craftsmanship.

While it’s not a sprawling tour, the value lies in its focus on quality, storytelling, and intimacy. Whether you’re a solo traveler, couple, or part of a small group, this experience offers a genuine taste of Scotland’s culinary pride without breaking the bank.

If you’re in Aberfeldy and want to indulge in some local flavors while learning a bit more about Scottish produce, this tasting could be just the right fit. Just remember to book early, choose your preferred option, and come ready to savor some of Scotland’s best artisan products.