Weekend Reykjavik Food Tour with a stop at the Reykjavik Flea Market

When it comes to traveling, food is often one of the most memorable parts of a trip—and Iceland, particularly Reykjavik, has a surprisingly vibrant culinary scene that goes beyond the typical fish and chips. This Weekend Reykjavik Food Tour with a stop at the Reykjavik Flea Market has earned a perfect 5.0 rating based on 37 reviews, and it’s clear why. It’s a thoughtful, well-curated experience that offers a delicious peek into Icelandic culture, history, and local life.

What we love about this tour: first, it’s intimate, with a maximum of 12 travelers, making it easy to connect with your guide and fellow foodies. Second, it’s rich in variety and storytelling—you’re not just eating, but also learning about Iceland’s traditions and history. On the downside, the tour’s schedule is somewhat weather-dependent, especially since it operates in all conditions, so dressing appropriately is key. Still, it’s a fantastic choice for those who want more than just a tasting—this is a cultural exploration served on a plate.

Whether you’re a foodie, a history buff, or someone simply eager to sample authentic Icelandic bites, this tour offers a versatile experience that suits many travelers, especially those who appreciate local stories and a sense of community while exploring a new city.

Key Points

• Small group size means you get personalized attention from your guide.
• All tastings are included, so you can focus on savoring the experience without worrying about extra costs.
• Diverse stops range from traditional hot dogs to seafood, local snacks, markets, and hearty soups.
• Informative guides share stories about Iceland’s culture, history, and food origins, adding depth to the tasting experience.
• Convenient central meeting point simplifies your start, and the tour ends right in the heart of Reykjavik.
• Weather doesn’t stop the fun, as the tour runs in all conditions, so dress accordingly.

A Closer Look at the Itinerary

Starting Point at Ingolfur Square

The tour kicks off at Ingolfur Square, a central spot that’s easy to find and perfect for meeting your guide. This relaxed start sets the tone for a friendly, small-group adventure. As one reviewer notes, arriving 5 minutes early is best to ensure a smooth beginning.

Old Reykjavik Harbour and Shellfish Soup

Your first stop takes you down to Reykjavik’s historic harbor area, where you’ll sample a hot appetizer—Icelandic shellfish soup. This dish highlights Iceland’s bounty of fresh seafood, a staple in the local diet. The reviews emphasize how much they enjoyed the seafood, with one saying, “You really should try Icelandic seafood while in Iceland.” It’s a gentle way to start your culinary journey, soaking in views and flavors simultaneously.

The Reykjavik Flea Market (Kolaportið)

Next, you’ll stroll through Kolaportið, the city’s beloved flea market, open only on weekends. This is where the tour gains a local flavor—literally and figuratively. Inside, you’ll find all kinds of traditional Icelandic foods and treats. Many reviews mention how fun it is to explore this vibrant market, with some noting that they sampled items they wouldn’t normally try elsewhere.

A couple of reviews hint that the flea market sometimes involves a bit of patience, as it’s only open Saturday and Sunday from 11 am to 5 pm. Still, the experience is well worth it for the authentic atmosphere and unique food finds.

Iconic Bæjarins Beztu Pylsur Hot Dog Stand

No Reykjavik food adventure is complete without a trip to Bæjarins Beztu Pylsur, the famed hot dog stand serving since 1937. This is Iceland’s most famous hot dog spot, and it’s a must-visit. While some reviewers mention disappointment if the line is long—since they didn’t get the lamb hot dog they anticipated—most agree it’s still a fun, iconic stop. The hot dogs are simple but beloved, and you’ll likely want to photograph this piece of local history.

Local Supermarket Exploration

A brief stop at a local supermarket offers a chance to see Icelandic snacks, candies, and other goodies. It’s a quick snapshot of everyday Icelandic food culture, and some travelers found it fun to discover snacks they hadn’t seen before.

Icelandic Street Food Finale

The tour wraps up at Icelandic Street Food, where you’ll enjoy a generous bowl of meat soup—the dish locals affectionately call “Iceland in a bowl.” This hearty, warming meal is a perfect way to end the tour. Reviewers find the experience satisfying and authentic, often praising the guide’s stories and the overall vibe.

What’s Included and What’s Not

For the price of around $136, you get all your tastings included, plus the guidance of a knowledgeable local. The tour also provides beverages and alcoholic drinks, making it even easier to relax and enjoy the flavors of Reykjavik’s food scene.

However, note that hotel pickup and drop-off are not included, so plan accordingly. The meeting point is centrally located, which is a big plus for those staying in or near downtown Reykjavik.

How This Tour Works in Practice

Most travelers find that the tour lasts about 3 hours, making it a perfect afternoon activity—long enough to get a real taste of local cuisine without feeling rushed. The small group size ensures more interaction and personalized stories from guides like Ester, Oli, or Stefan, who are praised for their friendliness and knowledge.

One reviewer pointed out that the walk isn’t strenuous, though it involves some up and down stairs, so it might not be ideal for those with mobility issues. Rain or shine, the tour runs, so dressing in layers and waterproof gear is recommended.

Several reviews highlight the guides’ storytelling abilities—sharing fun facts about Icelandic food, culture, and history—that enrich the tasting experience. It’s not just about eating; it’s about understanding what makes Icelandic cuisine unique and how it reflects the island’s environment and traditions.

Authentic Flavors and Surprising Tastes

The food itself is a major draw. Expect to sample everything from traditional lamb hot dogs—a highlight for many—to whale and shark, which some find quite different from typical Western tastes. One reviewer described the whale meat as tasting like steak, which surprised many, given how unusual whale is outside Iceland. Some found the shark a bit challenging, but it’s part of the fun of trying authentic local dishes.

The seafood is fresh and plentiful, and the street food bowl offers a comforting, filling end to the tour. The variety keeps things lively and offers guests a well-rounded taste of Icelandic cuisine.

Authentic Reviews and Real Experiences

The glowing reviews underscore the tour’s strengths: knowledgeable guides who share stories, delicious local food, and a genuine, friendly vibe. One reviewer noted that the tour was a perfect way to start their trip, helping them get oriented and excited about what Reykjavik has to offer. Others appreciated how the tour navigated glitches smoothly—like accommodating food allergies or adjusting to weather conditions—showing that your experience is in caring hands.

Several reviewers mention their guides by name, praising their storytelling, patience, and friendliness. The tour’s size fosters an intimate atmosphere, making it easier to ask questions and get personalized insights.

Is It Worth It?

Considering what you get—an expertly guided, multi-stop food experience with all tastings included—the value for money is quite good. It’s a chance to explore Reykjavik’s culinary side without the hassle of hunting down individual restaurants. Plus, the insights into Icelandic culture and history add depth beyond just eating.

However, if long lines at the hot dog stand are a concern, you might want to arrive early or plan around peak times. Weather can be unpredictable, so dress in layers and bring an umbrella if needed.

Who Should Consider This Tour?

This experience is perfect for food lovers who want a curated taste of Reykjavik’s local flavors. It’s also great for travelers eager to learn about Iceland’s culture through stories and authentic dishes. The tour’s relaxed pace and small group format make it suitable for most ages and mobility levels—just be prepared for some stairs.

If you’re arriving in Reykjavik and want a fun, manageable way to get a sense of the city’s food scene, this tour ticks all the boxes. It’s especially useful for those who prefer guided experiences that combine tasting with storytelling, rather than just sampling on their own.

FAQs

Is this tour suitable for children?
Children must be accompanied by an adult, and the tour involves some stairs and walking. It’s good for families with kids who are interested in trying local foods and are comfortable in a small group setting.

Do I need to bring anything?
Since all tastings are included, you mainly just need to dress warmly and comfortably. Some reviews suggest dressing in layers and waterproof gear, as weather can change quickly.

Can I get a vegetarian or special diet accommodated?
The tour description emphasizes all tastings are included, but specific dietary requests aren’t mentioned. It’s best to contact the provider ahead if you have allergies or dietary restrictions.

What is the meeting point?
The tour starts at Austurstræti 3, 101 Reykjavík, Iceland, with a quick walk to the historic harbor and other stops from there.

How long does the tour last?
The tour is approximately 3 hours long, making it a perfect short activity for an afternoon.

Is the tour wheelchair accessible?
While most travelers can participate, the tour involves some walking and stairs, so accessibility might be limited for those with mobility issues.

What’s the booking process?
Most travelers book around 59 days in advance, and you can cancel free of charge up to 24 hours before the tour.

Final Thoughts

If you’re after a well-rounded introduction to Reykjavik’s food scene, this tour offers a good mix of tasting, storytelling, and local immersion. The small groups and knowledgeable guides make it a comfortable, engaging way to start your Iceland trip. Plus, the inclusion of all tastings and drinks ensures you can relax and truly enjoy the experience without added stress.

While it’s not without minor inconveniences—like potential lines at the hot dog stand or weather considerations—the overall experience is highly praised. It’s especially suited for those who want to connect with Icelandic culture in a flavorful, informal setting.

For anyone curious about Iceland’s culinary traditions, or just looking for a fun way to explore Reykjavik’s vibrant streets, this food tour is definitely worth considering. It’s a tasty, insightful, and friendly way to dive into Icelandic life.