If you’re exploring Castilla y León and want to get a true taste of local craftsmanship, this Wine and Food Pairing at Las dos Antiguas is worth a look. Though it’s a quick two-hour experience, it offers a genuine peek into one of the smallest artisan wineries in the region, with an emphasis on quality and tradition. We haven’t done this exact tour ourselves, but based on reviews and details, it seems like a lovely, relaxed way to learn about local wines while sampling some well-chosen smoked meats.
What really catches the eye here are two things: first, the focus on artisan winemaking in a small-scale setting—a real rarity in a region famed for its larger producers—and second, the pairing of wine with Latvian-style smoked meats, which adds an interesting international twist. On the flip side, a potential downside is that transportation isn’t included, so you’ll need your own vehicle or a cab to get there, which could add to the overall cost and planning.
This experience is best suited for wine lovers, those curious about traditional, handcrafted wines, or travelers who enjoy a relaxed, intimate tasting session. If you’re a fan of pairing wine with local foods or simply want to support small-scale producers, this could be a perfect fit.
Key Points
- Smaller artisan winery in Castilla y León offers a more personal, behind-the-scenes look at winemaking.
- Tasting paired with Latvian-style smoked meats brings an unexpected international flavor to the experience.
- Focus on quality reds and whites, aged in oak barrels, showcases craftsmanship over mass production.
- Duration of 2 hours makes it a manageable, no-fuss activity during your day.
- Price of $34 per person provides good value considering the guided tour, tastings, and food pairing.
- Transportation is not included, so plan accordingly if you’re not self-driving.
What to Expect from the Tour
This experience takes place at Las dos Antiguas, a small-scale, artisanal winery located about 30 minutes from Segovia, in Navas de Oro. The setting is intimate, giving you a chance to see what artisan winemaking really means outside the commercial scale. The focus is on long barrel aging, which suggests these wines develop more complex flavors, and the vineyard sources from well-known regions like Ribera del Duero and Rueda.
The Itinerary Breakdown
The tour begins at the main location, marked by a large wooden door with the winery’s logo. From there, you’ll be guided through a one-hour walk around the facilities, where the guide explains their curious history, the methods they use, and the meaning of artisan craftsmanship. This part of the visit is especially valuable for anyone interested in small-scale production and traditional techniques—not just the wines, but how they make them.
After the tour, you’ll move into the tasting session, which lasts about 30 minutes. Here, you’ll sample three of their wines—both reds and whites—each paired with Latvian-style smoked meats from HUMA Ahumados. The pairing isn’t just for novelty; it’s designed to enhance the flavors of both wine and food, giving you a richer tasting experience.
What You’ll Learn and Experience
The tour emphasizes educating visitors on the winemaking process, from vineyard sourcing to barrel aging. It’s a chance to hear the stories behind each wine, and see the artisanal setup firsthand. Multiple reviews mention how informative and engaging the guide is, making the experience more personal.
The tasting itself offers a chance to savor quality wines that are probably different from what you’d find in supermarkets—more nuanced, more crafted. Plus, the smoked meats pairing adds a savory element that balances the wines’ richness. It’s a straightforward concept but executed with care, making it appealing for those who appreciate authentic, small-batch products.
Is It Worth the Price?
At $34 per person, this experience is quite reasonable considering everything included: private guided tour, three wines, and smoked meats. Given that artisan wineries often charge more for tastings and that this includes a lively, educational component, it offers solid value. It’s not a large-scale commercial tasting—it’s more intimate and focused.
One thing to keep in mind: because transportation isn’t included, the overall cost might go up if you need a cab or rent a car. But for those already in the area or staying nearby, it’s a very accessible option.
More Great Tours NearbyTravel Tips and Considerations
- Arrive with your own transport or plan to hire a cab, as the winery is about 30 minutes from Segovia.
- Check availability beforehand, as the tour times vary and it’s a private group setting.
- Wear comfortable shoes—you’ll walk around the facilities, which may include uneven surfaces.
- Book in advance to secure your spot, especially during peak seasons.
- Remember, indoor smoking is not allowed, so plan accordingly if you’re sensitive to smoke or have health considerations.
- The experience is offered in both Spanish and English, so clarify your language preference when booking.
Who Should Consider This Tour?
This tasting experience is excellent for wine enthusiasts who want to learn about small-scale, artisanal winemaking. It’s particularly suited for those interested in pairing local wines with quality foods, and who value authenticity over commercial brands. If you’re traveling with a group that appreciates a relaxed, intimate setting with good storytelling, you’ll enjoy this tour.
It’s also an ideal way for foodies to explore regional flavors in a new way, especially if you’re curious about Latvian-style smoked meats. However, if you’re primarily after large wine cellars or a scenic vineyard walk, this might not be the right fit. The focus here is more on craftsmanship and taste than scenery.
Final Thoughts
In all, Las dos Antiguas offers a genuine, down-to-earth experience that combines learning about artisan winemaking with a delicious food pairing. Its small size and personal approach make it stand out from larger tours, giving you a chance to connect with the people behind the wines. For a modest price, you get a taste of quality, tradition, and a fun international twist.
While it’s not the most comprehensive tour if you’re after extensive vineyard views or a big-group experience, it’s perfect if you want something relaxed, authentic, and flavorful. It’s best suited for those who appreciate craftsmanship and aren’t fussed about transportation logistics.
If you’re in the Segovia region and want a memorable, intimate wine experience—especially if you enjoy pairing wine with good food—this might just be the highlight of your day.
Wine and Food Pairing Tasting Las dos Antiguas- Bodega Artesanal Segovia
FAQs
Is transportation to the winery included?
No, transportation isn’t included. You’ll need to have your own vehicle or hire a cab to reach Navas de Oro, which is about 30 minutes from Segovia.
How long does the experience last?
It’s approximately two hours, including the tour, tastings, and food pairing.
What wines will I taste?
You’ll sample three different wines, both reds and whites, all aged in oak barrels.
Is the tour suitable for non-Spanish speakers?
Yes, the tour is offered in both Spanish and English, so you can choose your preferred language.
Are the smoked meats suitable for everyone?
The smoked meats are Latvian-style, crafted by artisan HUMA Ahumados. If you have food allergies or specific dietary restrictions, it’s worth asking in advance.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility if your plans shift.
This experience promises a relaxed, authentic look into small-batch winemaking paired with delicious smoked meats—a good pick for those who appreciate craftsmanship, flavor, and a touch of cultural crossover.
You can check availability for your dates here:
