If you’re dreaming of mastering authentic Italian pizza and gelato while in Florence, this cooking class offers a wonderful mix of hands-on fun and genuine culinary insight. It’s a popular choice, with over 1,200 reviews giving it an impressive 4.8-star rating, and for good reason. You get to roll up your sleeves, learn from professional chefs, and enjoy your creations paired with generous glasses of Chianti—all in about three hours.
Two things that really shine about this tour are the quality of instruction and the value for what you get. The chefs aren’t just teaching; they’re sharing tips and stories that make everything feel approachable, whether you’re a novice in the kitchen or already a bit of a home cook. Plus, the included wine and the chance to taste your own baked pizza and homemade gelato make it feel like a true Italian feast.
That said, one thing to consider is that this tour doesn’t include hotel pickup, so you’ll need to plan your own transportation to the meeting point. Also, it’s not suitable for those with gluten intolerance, which is a good heads-up if you or your travel companions have dietary restrictions.
This experience is perfect for food lovers eager to learn, meet new people, and take home some tasty skills. Families with older kids, couples, or solo travelers wanting a relaxed, engaging activity will find plenty to enjoy here.
Key Points

- Hands-on experience: You actively participate in making pizza and gelato, not just watch.
- Expert guidance: Professional chefs provide tips, techniques, and history, making it educational and fun.
- Local flavors: Learn how to craft authentic dishes with fresh ingredients, plus enjoy Italian wine.
- Relaxed setting: The class lasts about three hours, ideal for a satisfying yet manageable activity.
- Great reviews: Consistent praise for engaging instructors and delicious results.
- Value for money: All ingredients and utensils are included, plus a certificate and dinner.
An in-depth look at the Florence Pizza & Gelato Experience

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What to Expect from the Tour
When you sign up for this class, you’re in for a full sensory experience. It starts with a warm welcome and an introduction to the history and significance of pizza and gelato in Italy. The instructors are approachable and clearly passionate, which sets a friendly tone from the get-go.
The first part of the session focuses on pizza dough. You’ll learn how to make a yeast dough that’s both durable and flexible—key to creating a perfect pizza. The chefs will demonstrate the proper technique for stretching the dough into that classic, thin, almost translucent base, and then guide you as you try it yourself. This part of the class seems to be a highlight, with many guests praising the tips and tricks that make forming the dough easier and more successful.
Next, you’ll move on to adding toppings and creating your own pizza. Using fresh ingredients, you’ll craft a flavorful, light sauce and top your pizza just how you like it. The ability to personalize your pizza is a big plus, and many reviews mention how satisfying it is to see your pizza come out perfectly crisp and bubbling.
While the pizza bakes, the focus shifts to gelato-making. You’ll learn about Italy’s beloved dessert, discovering the differences between gelato and ice cream and why gelato holds such a special place in Italian culture. The demonstration includes tips on selecting the best ingredients—fresh, high-quality bases—and the principles behind making smooth, rich gelato. You’ll even get to taste a delicious chocolate-flavored gelato, which many describe as unforgettable.
The Meal and Drinks
Once everything is cooked, it’s time to sit down and enjoy your creations. The experience includes a generous glass of Chianti wine, making the meal feel truly Italian. Soft drinks are available for children or those who prefer non-alcoholic options. Many guests mention how the opportunity to enjoy their own baked pizza with a glass of wine adds to the relaxed, convivial atmosphere.
Why This Experience Is Worth Considering
The reviews consistently highlight the quality of instruction. Many guests praise the guides, noting their engaging, friendly manner and professionalism. One reviewer called their instructor “funny, engaging, and incredibly knowledgeable,” and many mention how the instructors made complex techniques seem easy and accessible.
Pricing at $64 per person offers what many see as excellent value. This covers all ingredients, utensils, the class certificate, and dinner—plus the fun of learning new skills in a lively environment. Considering how much food, wine, and learning you get, it stacks up as a worthwhile activity for a memorable evening.
More Great Tours NearbyThe Group Dynamic and Atmosphere
The class is generally a group setting with a friendly, inclusive vibe. Guests often mention the enjoyment of meeting fellow travelers from around the world, sharing laughs, and even forming friendships. The class size seems manageable, allowing for personalized attention without feeling crowded.
While in Florence, here are other experiences we've covered
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- Pastamania – Florence Pasta Making Class
- Florence Cooking Class The Art of Making Gelato & Authentic Pizza
- Florence Pizza or Pasta Class with Gelato Making at a Tuscan Farm
- Pasta and Gelato Cooking Class in the heart of Florence
- Cooking Class in Florence Pasta & Tiramisu Making Unlimited Wine
Family and Accessibility Considerations
While many reviews speak positively about the experience with children—highlighting how the instructors make it engaging for younger participants—it’s not specifically marketed as a family activity. Also, note that gluten intolerance isn’t accommodated**, so it’s best for those without gluten restrictions.
The experience is wheelchair accessible, making it suitable for a diverse range of guests.
Practical Details
- Duration: 3 hours—perfect for fitting into an afternoon or evening plan.
- Meeting point: Varies depending on the chosen option, so be sure to check your confirmation.
- Price: $64 per person, which includes all ingredients, utensils, a certificate, dinner, and unlimited wine or soft drinks.
- Transport: No hotel pickup is included, so plan your own way there.
- Language: Conducted in English, with friendly, clear instructions.
- Cancellation: Free cancellation available up to 24 hours in advance.
Feedback from Guests: What They Love
Guests rave about the knowledgeable guides, with one describing their chef as “really helpful,” “friendly,” and “very professional.” Many mention how the tips and tricks shared make making pizza and gelato seem so much easier, and how fun the process is. Several reviews highlight the deliciousness of the final products—whether they’re proud of their handmade pizza or delighted by the rich gelato.
The wine, often described as “generous” or “great,” complements the meal perfectly, adding a genuine Italian touch. Families with children especially appreciated how involved the kids could be, making it a memorable experience for all ages.
Downsides and Considerations
The main drawback is the lack of hotel pickup, which might require a quick walk or a short taxi ride. Also, if you have gluten allergies, this isn’t an option, so plan accordingly. The class isn’t suitable for those seeking a purely sightseeing or historical tour—this is all about food, fun, and learning.
Who Is This Tour Best For?

If you’re a food lover eager to learn authentic Italian cooking techniques, this class is a perfect fit. It’s especially suitable for those who want a relaxed, engaging activity that combines hands-on learning with good food and wine. Families with children over six will find it a fun, interactive experience, while solo travelers or couples will enjoy the social aspect and the chance to meet new friends.
It’s not ideal for those with gluten intolerance or anyone looking for a quick, passive sightseeing activity. But if you want a memorable night, delicious food, and some useful skills to bring home, this class delivers.
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FAQ

Is hotel pickup included?
No, the class does not include hotel pickup. You’ll need to arrange your own transportation to the meeting point.
How long does the experience last?
It lasts about 3 hours, making it a good choice for an evening activity.
Are soft drinks available for children?
Yes, soft drinks are provided for children or anyone who prefers non-alcoholic beverages.
Is it suitable for kids?
Yes, children over six can participate, especially if they enjoy hands-on activities. Many reviews mention how engaging and fun it is for families.
Does the price include everything?
Yes, all ingredients, utensils, a class certificate, dinner, and unlimited wine or soft drinks are included.
Can I cancel my booking?
Yes, free cancellation is available if you notify at least 24 hours in advance.
Is this activity accessible for wheelchair users?
Yes, the class is wheelchair accessible.
Are there any dietary restrictions?
It’s not suitable for those with gluten intolerance, as gluten-free options are not mentioned.
In summary, this Florence pizza and gelato class offers a warm, friendly environment to learn, eat, and drink. It’s a fantastic pick if you want to bring a little Italy home in your cooking skills, enjoy engaging guides, and share a delicious meal with new friends. Perfect for foodies or those simply looking for a fun, authentic experience in Florence.
You can check availability for your dates here:More Workshops & Classes in Florence
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