Siena isn’t just about its stunning Piazza del Campo or medieval charm; it’s also a fantastic place to indulge in authentic Italian pasta. Thanks to its vibrant culinary scene, you can get your hands dirty making traditional recipes, or learn from local chefs who know the secrets of Tuscan cuisine. Among the many options, the Pasta and Tiramisu Cooking Class with Wine stands out for its friendly atmosphere and expert guidance. We also love the Cesarine small-group class in a local’s home for its intimate setting and genuine Tuscan hospitality. For a more private experience, the private farmhouse class offers the chance to learn in a true countryside setting, paired with farm-to-table dishes. Whether you’re a beginner or a seasoned cook, these experiences give you a taste of real Italian cooking that you’ll probably want to repeat at home.
Below, we’ll explore these seven top pasta experiences, highlighting what makes each unique, and help you decide which one fits your travel style—be it a lively group class, an intimate private lesson, or an authentic local home experience.
1. Siena: Pasta and Tiramisu Cooking Class with Wine

This popular class in a bustling Siena restaurant combines making fresh pasta and tiramisu with enjoying local wines. It’s rated 4.8/5 based on 266 reviews, which speaks to its quality and popularity. The experience lasts about 3 hours and includes a warm welcome with a glass of Prosecco, followed by hands-on instruction from a professional chef.
What makes this class stand out is the focus on learning professional techniques for creating perfect pasta dough and luscious tiramisu. You’ll get practical tips, and by the end of the session, you’ll be savoring your homemade dishes paired with wine—a true taste of Tuscany’s culinary craftsmanship. The instructor’s friendly approach makes it suitable for both beginners and those with some kitchen experience. The lively restaurant setting adds an authentic Italian vibe, and the small group size ensures personalized guidance.
The value here is good, considering the inclusion of drinks, instruction, and all ingredients. Ideal for travelers who want a fun, social cooking experience without leaving Siena. If you’re after a lively, well-organized class with professional instruction, this one hits the spot.
Bottom line: A excellent choice for food lovers who want to learn classic Italian pasta and tiramisu in a friendly, professional environment.
2. Cesarine: Small group Pasta and Tiramisu class in Siena

Rated a perfect 5.0/5 from 21 reviews, this small-group class offers an authentic look at Tuscany’s culinary traditions with a local host. Lasting around 3 hours, the experience includes a warm welcome with aperitivo and snacks, followed by hands-on cooking of two types of pasta—one stuffed, one shaped—and a homemade tiramisu.
What makes this class special is the personalized attention you receive in a warm, homey setting. The host, a local cook, shares tips and tricks for perfect pasta dough and filling, plus secrets for a delicious tiramisu. The reviews highlight the friendly atmosphere, with travelers describing it as “one of the best nights” of their trip. The class’s intimate size ensures plenty of interaction and customized guidance.
The price is $212.26 per person, which reflects the quality and depth of the experience. This class is perfect for those seeking a genuine Tuscan home-cooking atmosphere and a chance to connect with a local chef in a relaxed environment.
Bottom line: Ideal for travelers wanting an authentic, personal experience that deepens their appreciation for Siena’s culinary roots.
3. Cesarine: Pasta & Tiramisu Class at a Local’s Home in Siena

Looking for a private, personalized cooking experience? This private class in a local Siena home offers a chance to learn three traditional pasta recipes and how to make tiramisu from a host’s family secrets. It’s rated 5.0/5 from 16 reviews and lasts about 3 hours, with options for morning or evening sessions.
What makes this experience stand out is the undivided attention you get from your host, who guides you through making two types of noodles and the classic dessert. You’ll enjoy sampling your creations with local wines, and the private setting allows for a relaxed, in-depth learning process. The host’s warm hospitality and the fact that it’s set in a real home make this a memorable, authentic taste of Siena.
The cost is $224.12 per person, which is reasonable considering the personalized nature and the quality of instruction. It’s perfect for couples, families, or small groups who want a laidback, intimate experience with a local host.
Bottom line: Best suited for those seeking a private, family-style cooking class that provides a deep connection to Tuscan culinary traditions.
4. Siena: Private Pasta Cooking Class in an ancient farmhouse

For those who want a truly rustic experience, this private class in a charming farmhouse in the Siena countryside is a standout. Lasting about 4 hours, it combines learning to make pasta from scratch with enjoying a farm-to-table meal paired with local wines. It’s rated 5/5 from just 2 reviews, emphasizing its exclusivity and quality.
Participants learn traditional techniques for pasta dough, fillings, and sauces, guided personally by a professional chef. The setting is idyllic—a historic farmhouse providing an authentic ambiance—making it perfect for travelers who want to escape the city and enjoy Tuscan farm life. The meal includes a full farm-fresh menu, with wine, dessert, coffee, and water.
The value here is high, especially for those looking for a comprehensive, hands-on experience in a beautiful rural setting. It’s suited for groups or couples who appreciate privacy and a more immersive culinary journey.
Bottom line: An excellent choice for those seeking an authentic Tuscan farm experience with personalized instruction.
5. Cook Pasta, Peposo & Tiramisu in a Tuscan Castle (4-Course Meal)
This immersive experience combines hands-on pasta making with savoring a 4-course meal in a castle near Siena. Hosted through Cozymeal, it includes a Brunello wine tasting and a full menu—starting with tomato and basil appetizers, followed by homemade tagliatelle, Peposo beef stew, and tiramisu. This class is rated 5/5 from a single review, highlighting its quality.
What makes it special is the combination of culinary skill-building and a regal atmosphere. You learn to roll and cut pasta using traditional methods, then sit down to enjoy your creations with local wines. The family-friendly, elegant setting in a castle makes it suitable for couples, foodies, or those celebrating a special occasion.
The price is $385.49 per person, reflecting the premium experience of cooking, wine, and scenery in one package. It’s best for travelers who want a luxurious, comprehensive culinary experience with a historical twist.
Bottom line: Perfect for those looking to combine cooking, wine, and history in an unforgettable setting.
6. Cook Pasta, Wine-Braised Meat & Dessert (Includes 4-Course Meal)

This class, rated 5/5 from just one review, offers a 3-hour, hands-on cooking experience in Siena, focusing on a multi-course Tuscan feast. Hosted via Cozymeal, participants prepare stuffed zucchini blossoms, handmade pasta, and a rustic meat stew, ending with a regional dessert and local wine.
What sets this apart is its focus on regional specialties and the relaxed, friendly atmosphere. You’ll get practical experience in shaping pasta and preparing authentic Tuscan dishes. It’s well-suited for foodies who want to enjoy Tuscany’s flavors without leaving Siena.
The value for money is good, considering the inclusion of multiple courses, wine, and professional guidance. This class is ideal for those who want a comprehensive, hands-on cooking experience that ends with a full meal.
Bottom line: An excellent choice for travelers who want to learn to cook a full Tuscan dinner in a convivial setting.
7. Cesarine: Small Group Pasta Making Class at Local’s Home in Siena

This small-group class offers a deep dive into Siena’s traditional pasta recipes with a local host. Lasting around 3 hours and rated 4.0/5 from 2 reviews, it emphasizes preparing three classic dishes and enjoying them with local wines. The personalized guidance and authentic home setting make it a favorite among those seeking true Tuscan home cooking.
Participants learn secrets of authentic recipes from a local, and the experience includes taking home a souvenir apron and shopping bag—great for souvenirs or gifts. The intimacy and focus on traditional recipes make it ideal for travelers wanting a genuine culinary experience.
The price is $207.90 per person, reflecting the personalized, local approach. It’s suited for those who want to connect directly with Siena’s cuisine and enjoy a home-cooked meal.
Bottom line: Perfect for those seeking an authentic, home-style pasta lesson with local flair.
How to Choose Your Perfect Pasta Experience
When selecting the best pasta experience in Siena, consider your budget, preferred setting, and how much time you want to dedicate. For a lively, professional atmosphere with drinks included, the Pasta and Tiramisu Cooking Class with Wine is a great pick. If you crave a more intimate, local connection, the Cesarine private home class offers a cozy, authentic experience.
Travelers who want a full countryside immersion should look at the private farmhouse class, blending scenic beauty with hands-on learning. For those willing to splurge a bit, the castle experience combines culinary skills with history and scenery, ideal for special occasions. Budget-conscious travelers can opt for the smaller group classes or those offering comprehensive meal options, which often include multiple dishes and drinks.
Booking early is advisable, especially in peak season, to secure your preferred date and ensure a spot at these popular classes.
Final Thoughts
With options ranging from professional restaurant classes to private home lessons and rustic farm experiences, Siena truly offers something for every food lover. If you want a lively group atmosphere with expert guidance, the Pasta and Tiramisu Cooking Class with Wine is a top choice. For a more personalized, authentic experience, either the Cesarine home classes or the private farmhouse lesson will deepen your culinary appreciation.
No matter which you choose, booking early and arriving with an appetite for learning will help you make the most of these memorable pasta adventures in Siena. After all, learning how to craft perfect pasta in Italy is a skill you’ll carry home long after your trip ends.



