Barcelona Evening Cooking Class: 5-Course, 3 Paellas & Cava

Imagine spending an evening in Barcelona, not just eating paella but actually making it—three different types, no less! That’s exactly what this cooking class offers: a chance to master three iconic paellas—seafood, meat, and vegan—while sipping Cava, enjoying tapas, and bonding over a shared love of Spanish flavors. This experience has been delighting participants since 2018, and from what we gather, it’s more than just a cooking demo; it’s an immersive Spanish evening.

What really caught our eye? First, the personal touch of learning from a mother-daughter team trained at a Michelin-starred school. Second, the chance to taste all three paellas side-by-side—an excellent way to see how different ingredients change the dish. On the flip side, one thing to keep in mind is the 3-hour duration might be a bit tight if you’re hoping for a leisurely evening. Still, it’s perfect for those who want a lively, hands-on experience rather than just watching a demo.

This tour is ideal if you enjoy interactive food experiences, appreciate good wine and tapas, and love the idea of bringing home authentic recipes. It’s especially suited for foodies who want to dig into local flavors but also like a fun, social atmosphere.

Key Points

• Hands-on Cooking: You’ll actually cook all three types of paellas, not just watch.
• Expert Guidance: Learn from mother-daughter chefs trained at Hofmann, ensuring authentic techniques.
• Tasting Experience: Enjoy a 5-course meal with Cava, Sangria, and tapas, all paired to enhance the flavors.
• Recipe Memories: You’ll get digital recipes for all three paellas to try at home.
• Ideal for Food Lovers: The small group setting (max 10 people) keeps things intimate and engaging.
• Value for Price: At $176, you’re paying for a full evening of culinary fun, quality ingredients, and expert instruction.

You can check availability for your dates here:

What to Expect on Your Spanish Night

When you arrive at the studio kitchen, the atmosphere is warm and inviting—think candlelight, the smell of saffron, and a group ready to get their hands dirty (in the best way). The evening kicks off with a welcome of Cava and tapas—a selection that includes Iberico ham, Catalan cheeses, and fresh mussels—setting the tone for a relaxed, yet lively evening.

Next, you’ll dive into Sangria-making. It’s not just pouring wine and fruit; you’ll learn how seasonal fruits and local wine come together to create that perfect, refreshing punch. This step really adds to the authentic feel, as the guides take time to explain the importance of each ingredient.

The core of the night involves cooking the three paellas. You’ll rotate with your small group into different stations, mastering each version: the seafood paella’s depth of flavor, the hearty richness of the meat paella, and the vibrant vegan option. The mother-daughter team shares tips and secrets, making the process approachable whether you’re a seasoned cook or just starting out.

Throughout, the expert guides keep the energy high and provide insights into Spanish culinary traditions. You can expect to learn about premium bomba rice, saffron, and how to get the perfect socarrat—the crispy bottom layer beloved by locals. Participants have praised the technical tips and the friendly, knowledgeable guidance, which makes all the difference.

Following the cooking, it’s time to feast. You’ll sit down candlelit style to enjoy your three paellas, savoring the flavors and debating which one is best. This communal aspect is one of the experience’s highlights—bonding over sizzling pans and sharing the dishes you’ve created. To finish, there’s a seasonal dessert that complements the meal.

Once the class wraps, you’ll receive a digital recipe booklet for all three paellas, so you can recreate your newfound skills at home. The entire experience lasts around three hours, making it a perfect evening activity.

Analyzing the Value

At $176 per person, this experience offers a lot. You’re paying for not just a meal but an interactive culinary lesson—one that’s personalized by trained chefs and includes all ingredients, tools, and drinks. The small group size (limited to 10) ensures plenty of individual attention and a cozy atmosphere. Participants have described it as “really relaxed” and “so much fun,” with plenty of actual cooking involved, not just watching.

Another notable aspect is the pairing with premium wines—Cava and Sangria—adding a celebratory touch. Plus, the recipes are yours to keep, so the skills can be practiced long after your trip.

However, it’s worth considering whether a 3-hour duration fits your pace. For some, it might feel a little quick to master three paellas and enjoy the meal without rushing, but most reviews note the experience is well-paced and lively rather than rushed.

How This Experience Compares

There are other paella and cooking tours in Barcelona, but this one stands out because of its small-group, hands-on approach and the expert guidance from a well-trained mother-daughter team. The reviews consistently emphasize the delicious food and knowledgeable guides, which makes this experience feel authentic and educational.

Some other tours include market visits or different styles of food tasting, but if your priority is learning to cook real paella and enjoying a relaxed, communal dinner, this class hits the mark. The inclusion of digital recipes means you can continue the experience at home, making it not just a one-night event but a skill to cherish.

The Sum Up

If you’re looking for a fun, authentic, and interactive cooking experience in Barcelona, this class offers a fantastic mix of learning, tasting, and socializing. It’s especially well-suited for foodies who want to go beyond just eating and actually master the art of paella. The knowledgeable guides, high-quality ingredients, and the chance to taste different versions make it a worthwhile splurge.

This experience is best for those who enjoy hands-on activities, appreciate good wine and tapas, and aren’t afraid to get a little messy in the kitchen. While it might not be the best option for those seeking a slow, leisurely evening, it’s perfect if you want a lively, memorable night with plenty of delicious food and cultural insight.

This class offers a genuine taste of Spanish hospitality, cuisine, and tradition—all wrapped into a small-group format that feels personal and special.

FAQ

Is this experience suitable for beginners?
Yes, the class is designed to be approachable whether you’re a beginner or more experienced cook. The guides share tips and techniques, making it accessible to all.

How many people are in each class?
The group is limited to a maximum of 10 participants, ensuring a more personalized and engaging experience.

What drinks are included?
You’ll enjoy free-flowing Cava and Sangria, along with wine and water, to accompany your meal.

Are dietary restrictions accommodated?
Yes, gluten-free bread and recipe adjustments are available. It’s best to notify at booking if you have specific needs.

What’s the duration of the class?
The entire experience lasts about three hours, starting around 8:00 pm and wrapping up by 11:00 pm.

Can I get recipes to cook at home later?
Absolutely. You’ll receive a digital recipe booklet for all three paellas after the class.

Is the kitchen accessible for wheelchairs?
Yes, the kitchen is hygiene-certified and wheelchair accessible.

What’s included in the price?
All ingredients, tools, cooking equipment, aprons, drinks, tapas, and the recipes are included.

Is this experience family-friendly?
The description doesn’t specify, but given the nature of the activity, it’s ideal for adults and older teens interested in cooking.

How do I cancel if I change my mind?
You can cancel up to 24 hours in advance for a full refund, making it flexible if your plans shift.

If you’re craving a hands-on, flavorful evening that combines learning, eating, and drinking in a relaxed setting, this Barcelona paella class might just be the highlight of your trip.

You can check availability for your dates here: