Exploring Crete’s Olive Oil, Wine, and Beer Heritage: A Detailed Look at a Private Tour
If you’re considering a day dedicated to experiencing the authentic tastes and stories of Crete, this Olive Oil – Wine – Beer Private Tour offers a well-rounded look into the island’s culinary and cultural traditions. While I haven’t taken this exact tour myself, reviews and detailed descriptions paint a clear picture of what you can expect, making it a tempting option for lovers of local food, history, and scenic views.
One of the standout features of this experience is its personalized nature—it’s a private tour for up to six people, meaning you’ll have a more intimate and relaxed atmosphere. Plus, the tour’s blend of tasting, sightseeing, and learning about ancient and modern practices keeps it engaging from start to finish. However, keep in mind that some activities, like wine and beer tastings, are paid separately, which could add up depending on your appetite for local drinks.
This tour is particularly suited for those who enjoy a mix of culture, history, and gastronomy. If you’re a curious traveler who appreciates guided insights and the chance to explore authentic sites off the beaten path, this could be just the right fit. Families with older children interested in history and food might find it enjoyable too—though younger kids might not get as much out of the tastings.
Key Points

- Personalized Experience: Private tour designed for groups of up to six, ensuring individual attention.
- Diverse Highlights: Combines olive oil, wine, and beer tastings, plus historical sites.
- In-Depth Learning: Guides explain both traditional and modern production methods.
- Cultural & Scenic Stops: Includes ancient olive trees, monasteries, and WW2 sites.
- Flexible & Well-Organized: Approx. 7 hours, with convenient pickup and mobile ticket options.
- Price Analysis: At around $523.60 for a group, it’s a good value considering the personalized nature and unique experiences.
What You Can Expect from the Tour

This full-day adventure kicks off at the Monumental Olive Tree of Vouves, a staggering 4,500-year-old tree that alone makes the trip worthwhile. Standing among ancient branches, you’ll get a chance to really grasp the long history of olive cultivation in Crete. The visit lasts about 30 minutes with free admission, and if you’re up for it, there’s an option to enjoy lunch nearby, which is perfect for fueling the rest of your day.
Next, you’ll venture to Anoskeli Winery Olive Mill, one of the highlights for wine lovers. Here, you’ll tour the estate that produces its own wine and partake in tastings — a chance to savor Crete’s renowned reds and whites. The tasting costs €10 per person, paid separately, but considering the quality and the chance to learn about local winemaking, many find it well worth it. Expect the guide to share insights into how tradition blends with modern techniques, giving you a fuller picture of what makes Cretan wine special.
The Harma Brewery is your next stop for local beer sampling. As with the winery, tasting costs €10 per person, with beer brewed on-site. The guide will probably highlight what makes Cretan beer unique, and you’ll get to try some of their own creations. Whether you’re a beer enthusiast or just curious about regional brews, this stop provides a fun change of pace.
History buffs will appreciate the visit to the Odigitria Gonia Monastery, a 13th-century religious site where you can stroll through centuries-old architecture and learn about Orthodox traditions. This stop, lasting about 45 minutes and free of charge, offers a peaceful moment to appreciate Crete’s spiritual side.
Finally, the German Military Cemetery at Maleme rounds out the day with a sobering look at WWII history. The site marks the location of the first airborne attack in history, offering both historical context and a chance to reflect. It’s another 45-minute stop, free to visit, and adds an important historical layer to the day.
Throughout the experience, you’ll travel comfortably in an air-conditioned vehicle, with private transportation and guiding services. The tour starts around 8:00 AM and runs until about 3:00 PM, providing enough time to savor each stop without feeling rushed.
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The Value of the Experience
Considering the price — around $523.60 for a group of up to six — the tour offers a personalized, all-encompassing look at Crete’s edible and historic treasures. The cost covers private transport, guiding, and entrance to several sites, though tastings and lunch are paid separately. That means if you’re a foodie or a history enthusiast, you’re likely to find this experience well worth the investment.
One reviewer summed it up as “very well looked after,” noting the guide’s friendliness and willingness to answer questions. This personal touch can make a big difference, especially when you’re learning about local traditions and trying to absorb the stories behind the sites. The ability to customize your experience slightly, with optional lunch and the flexibility of a private tour, enhances its appeal.
While the tour isn’t geared towards children or families with very young kids—mainly due to the focus on tastings and historical sites—it’s ideal for adults looking for a relaxed, in-depth exploration of Cretan culture. It’s also a good choice if you prefer to avoid large group tours and enjoy a more tailored experience.
Detailed Breakdown of the Itinerary

The Monumental Olive Tree of Vouves
Starting your day with a visit to this ancient olive tree sets a contemplative tone. This tree is estimated to be around 4,500 years old, making it one of the oldest living specimens in the world. Standing under its sprawling branches, you’ll feel connected to countless generations of Cretans who have cultivated olives here. It’s a quick stop, lasting about 30 minutes, but the significance of the site makes it memorable.
You can admire the massive trunk, take photos, and maybe even imagine the stories it could tell about millennia of olive farming. There’s also an option nearby to grab some traditional lunch, which is convenient if you want to extend your experience.
Anoskeli Winery Olive Mill
Next, your journey takes you to Anoskeli, a family-run winery known for producing their own wine. The vineyard employs a harmonious blend of tradition and modern techniques, which you’ll learn about during the tour. The wine tasting is a highlight — you’ll sample some of the estate’s best wines, gaining insight into the local varieties and winemaking methods.
The €10 tasting fee is paid separately, but many find it adds value, especially with the guide explaining what to look for in each glass. Expect to hear about the importance of terroir, local grape types, and how Crete’s climate influences the flavors. The tasting takes about an hour, providing a good chance to relax and absorb the knowledge.
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Harma Brewery
Switching gears from wine to beer, you’ll visit Harma Brewery to explore Crete’s brewing scene. This site is also a family operation, producing beers on-site. The tasting, costing €10, offers a fun way to experience something different from the wine, with an emphasis on Cretan craft brewing.
The guide likely explains the brewing process, ingredients, and what makes their beer unique. This stop is about 60 minutes, and whether you’re a beer connoisseur or just curious, you’ll enjoy sampling local brews and learning about regional flavors.
Odigitria Gonia Monastery
Taking a step back in time, the monastery is a peaceful retreat filled with centuries-old architecture. Built in the 13th century, it offers a glimpse into Orthodox Christian traditions and Crete’s religious heritage. The site is well-preserved, and wandering through its courtyards gives you a sense of the island’s spiritual history.
This stop is about 45 minutes and is free. It’s a quiet contrast to the previous stops and offers a chance for reflection and admiration of historic architecture.
Maleme WWII Cemetery
The tour concludes with a visit to the German Military Cemetery at Maleme. This site is historically significant as the location of the first airborne attack in history during WWII. Walking through the cemetery, you can pay respects and learn about this pivotal event, adding a sobering and educational dimension to your day.
It’s a 45-minute stop, free to access, and provides context for Crete’s modern history. It’s a respectful and informative way to wrap up your cultural journey.
Final thoughts: Who is this tour best suited for?

This private tour offers a well-rounded glimpse into Crete’s culinary and historical traditions, making it ideal for travelers who want a personalized, educational experience. Food and history lovers will appreciate the attention to detail and the variety of sites visited. The inclusion of tastings, a scenic village, and historical landmarks creates a balanced day out.
If you’re someone who enjoys learning about how regional products are made, you’ll love hearing the stories behind each stop. The small group setting fosters interaction with the guide, making it easier to ask questions and dive deeper into topics of interest.
The tour isn’t a casual stroll — it’s a full-day, immersive experience. It’s suited for adults, especially those who appreciate cultural insights, local flavors, and historical context. Families with older children interested in history and food might also find it engaging, but it might not be ideal for very young kids due to the focus on tastings and site visits.
Olive Oil – Wine – Beer Private Tour (price per group of 6)
“I enjoyed my talk very much. My guide was easy to talk to and happy to answer any questions I had about Greece. he even went to the trouble of gett…”
FAQ

Is the tour suitable for children?
While the tour is primarily aimed at adults, older children interested in history, food, and tasting might enjoy it. Younger children may find it less engaging due to the focus on tastings and historical sites.
Are the tastings included in the price?
No, the wine and beer tastings are paid separately — €10 per person for each. The olive oil tasting is included in the visit to the olive mill.
How long does each stop last?
Most stops are around 30 to 45 minutes, with the winery and brewery tastings lasting about an hour each. This pacing allows you to explore without feeling rushed.
What’s the duration of the tour?
It lasts approximately 7 hours, starting around 8:00 AM and wrapping up by about 3:00 PM, including travel and site visits.
Is transportation provided?
Yes, the tour includes private, air-conditioned transportation, making the day comfortable and convenient.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, providing some flexibility if your plans shift unexpectedly.
Is this a group or private experience?
It’s a private tour, meaning only your group will participate, enhancing the personalized feel of the day.
Do I need to book in advance?
Yes, booking about five days ahead is common, ensuring availability for this popular experience.
This tour blends the best of Crete’s flavors, sights, and stories into a manageable and memorable day. Whether you’re a foodie, history buff, or just curious about the island’s traditions, it offers a thoughtfully curated way to experience the essence of Crete.
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