Rum & Chocolate Tasting at the Chocolate Factory in Milan

Discover Milan’s unique pairing of premium chocolates and rare rums with this intimate tasting experience led by a seasoned sommelier.

If you’re a fan of indulgent treats with a sophisticated twist, this Rum & Chocolate Tasting at Enrico Rizzi’s Chocolate Factory offers a delightful way to savor Milan’s sweet side. It’s not just about tasting chocolates and rums – it’s about understanding the craftsmanship behind each bite and sip while enjoying a cozy, historic setting. This experience is ideal for those who appreciate quality, craftsmanship, and a bit of a sensory adventure.

What makes this tour special? For starters, the expert guidance of a sommelier elevates the tasting, making it educational as well as delicious. Plus, the focus on single-origin chocolates like Chauo and Porcelana Venezuela means you’re exploring some of the finest chocolates in the world. However, keep in mind that this is a short, intimate experience lasting just an hour, so if you’re after a deep dive into chocolate or rum production, you might wish for a longer session. It’s best suited for adults looking for a refined, small-group tasting that’s both fun and informative.

If you’re curious about pairing flavors or want to learn more about how premium chocolates and rums are made, this experience could be just your thing. It’s particularly good if you enjoy a relaxed, intimate atmosphere where quality is prioritized over quantity.

Key Points

Rum & Chocolate Tasting at the Chocolate Factory in Milan - Key Points

  • Educational tasting led by a professional sommelier
  • Premium, single-origin chocolates like Chauo and Porcelana Venezuela
  • Carefully curated rum selection from Velier, covering traditional to daring flavors
  • Intimate setting inside an 18th-century stable that adds to the atmosphere
  • Small group size for personalized attention
  • Accessible location near Milan’s Colonne di San Lorenzo
You can check availability for your dates here:

An In-Depth Look at the Experience

Rum & Chocolate Tasting at the Chocolate Factory in Milan - An In-Depth Look at the Experience

The Setting: A Historic Milestone

Walking into Enrico Rizzi’s Chocolate Factory, you’re greeted with the charming aura of an old stable from the 18th century. The space feels warm and inviting, with rustic touches that make you feel like you’re visiting a place where tradition and craftsmanship are central. This atmosphere sets the tone for a taste journey that’s both relaxed and refined, far from the commercialized feel of larger tasting rooms.

The Structure of the Tasting

The session starts with a brief overview of how chocolates are made, focusing on single-origin chocolates. You’ll learn about what makes Chauo and Porcelana Venezuela stand out—not only in flavor but in rarity. This introduction is helpful for anyone new to fine chocolates, providing context that enhances the tasting.

Next, the host guides you through tasting 6 high-quality chocolates, each with its own unique profile. These chocolates are carefully selected to showcase different flavor notes, textures, and origins. We loved the way the sommelier explained the subtle differences—how some chocolates might be more floral, others earthier or more intense—making each bite a small discovery.

The Rum Component

Following the chocolates, you’re given a quick rundown of rum production and key distinctions between types. It’s a concise but useful overview that sets the stage for the four Velier rums you’ll sample. The rums range from more traditional to bold and daring, with each one paired thoughtfully with a chocolate that complements its aromatic profile.

Participants tell us that “the pairing was spot-on,” with each rum accentuating specific chocolate notes and vice versa. This thoughtful pairing makes the tasting more than just sampling—it’s about sensing how flavors interact and enhance each other.

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The Rums: From Classic to Adventurous

The Velier selection introduces you to a spectrum of flavors:
– Some are smooth and familiar, ideal for easing into the experience.
– Others are more daring, with complex, intense profiles that challenge your palate.

Most review comments note that “the rums were interesting and different from what you usually find in stores,” making this a worthwhile experience for those looking to explore beyond standard options.

The Practicalities: Group Size, Duration, and Accessibility

With limited to 8 participants, the small-group setting ensures a personalized experience. The hour-long duration makes it a manageable addition to your evening plans, whether you’re in Milan for a short visit or part of a longer trip.

The experience takes place every other Wednesday at 8:30 pm, so planning ahead is key. It doesn’t include a factory visit, which might be disappointing for some, but the intimacy and focus on tasting make up for it.

What Participants Say

One review mentions that “the host was very knowledgeable and friendly,” making the session feel welcoming. Others appreciate the “intimate setting” that allows questions and interaction. Some note that the experience is ideal for adults over 18 and emphasize that it’s not suited for children, which is worth considering if traveling with family.

Pricing and Value

While the cost isn’t explicitly listed here, considering the focus on high-quality, rare chocolates and curated rums, many find it to be a good value for a special treat. The close guidance from a sommelier and the exclusive nature of certain chocolates like Chauo and Porcelana add to its appeal.

Who Should Consider This Experience?

Rum & Chocolate Tasting at the Chocolate Factory in Milan - Who Should Consider This Experience?

This tasting is perfect if you’re a grown-up who enjoys exploring gourmet flavors and learning about premium products. It’s especially suited for couples, groups of friends, or solo travelers seeking a refined, educational experience in Milan. It’s less ideal for those wanting a large, lively event or for travelers with children, given the age restriction.

If you love chocolates and rums but also want to understand their origins and nuances, this is a taste adventure worth considering. The small group setting and expert guidance make it feel exclusive, yet approachable.

Final Thoughts

Rum & Chocolate Tasting at the Chocolate Factory in Milan - Final Thoughts

This Rum & Chocolate Tasting offers a refined yet relaxed way to spend an evening in Milan. It’s a thoughtfully curated experience that balances education with indulgence, perfect for those who appreciate quality and craftsmanship. The intimate setting inside a historic building, along with the knowledgeable guidance, transforms a simple tasting into a memorable sensory journey.

While it’s not a deep dive into production or factory tours, the focus on pairing and flavor recognition makes it a valuable experience for anyone curious about high-end chocolates and rums. The limited group size and expert hosting make it a standout choice for a special evening.

If you’re after a taste of Italy’s finest chocolates paired with rare rums in a cozy, elegant environment, this experience hits the mark. It’s best suited for those looking for something intimate, educational, and delicious—a perfect way to indulge your senses and learn a little along the way.

Ready to Book?

Rum & Chocolate Tasting at the Chocolate Factory in Milan

FAQs

Is this experience suitable for children?
No, the tour is only available for customers over 18 due to the alcohol tasting involved.

How long does the tasting last?
The entire experience runs for about 1 hour, making it a quick yet satisfying activity for an evening.

What language is the tour conducted in?
The tour is offered in both Italian and English, with some content shown in its original language.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility if your travel plans shift.

Is the location easy to reach?
Yes, the Chocolate Factory is located near Milan’s Colonne di San Lorenzo, a well-known and accessible spot in the city.

What makes the chocolates and rums special?
The chocolates are single-origin, including rare varieties like Chauo and Porcelana Venezuela, and the rums come from the prestigious Velier selection, ensuring high quality and unique profiles.

Is this experience good for a romantic evening or a group outing?
Absolutely, it suits both couples and small groups of friends who want a shared, sophisticated tasting experience in an intimate setting.

Whether you’re a seasoned chocoholic, a rum enthusiast, or just looking for a unique way to explore Milan’s culinary scene, this tasting provides a well-rounded, enjoyable experience. It’s a small, high-quality event that manages to be both educational and indulgent, perfect for those who appreciate the finer things in life.

You can check availability for your dates here: