Florence: Flambé Cheese Wheel Truffle Pasta Class & Tiramisù

Discover the charm of Tuscany with this hands-on pasta, cheese wheel, and tiramisù class. Learn authentic techniques, enjoy unlimited wine, and create delicious memories.

If you’re heading to Florence and craving a uniquely immersive food experience, this Flambé Cheese Wheel Truffle Pasta Class & Tiramisù might just be the highlight of your trip. It’s designed for those who love good food, want to learn new skills, and enjoy a relaxed, social setting with plenty of wine on hand. We’ve looked into what this experience offers, and it’s clear there’s a lot to love—and a few things to keep in mind.

One of the things we really appreciate about this class is the opportunity to see the flambé technique with a Parmesan wheel, a dramatic and fun way to prepare pasta that’s often a favorite among food lovers. Plus, the fact that you’ll learn to make fresh pasta just like grandmothers did in Italy adds a genuine, home-cooked touch. The inclusion of top-quality ingredients, like 24-month aged Parmesan and fresh truffle, elevates the flavors to a whole new level. Lastly, the unlimited drinks and wine are a real bonus, allowing you to relax and enjoy yourself without constant worry about additional costs.

However, a few considerations are worth noting. Some reviews mention that using only half a truffle for a group of 15 might feel a little wasteful or less generous than expected. Also, while the location inside a medieval restaurant adds charm, it might not be as bustling or modern as some travelers expect. This experience suits those who want a fun, educational, and delicious taste of Italy’s culinary traditions—perfect for foodies, wine lovers, and those eager to get hands-on.

Key Points

  • Authentic Italian techniques: Learn to make pasta and tiramisù from scratch.
  • Dramatic presentation: The flambé cheese wheel adds excitement.
  • High-quality ingredients: Parmesan and fresh truffles elevate the flavors.
  • Relaxed, social atmosphere: Unlimited wine and drinks enhance the experience.
  • Beautiful setting: The medieval restaurant adds a charming backdrop.
  • Knowledgeable guides: Enjoy expert instructions and friendly hosts.
You can check availability for your dates here:

What You Can Expect from the Experience

This three-hour class offers a well-rounded peek into Italy’s beloved culinary traditions, with a focus on making pasta by hand and creating a classic tiramisù. The experience begins at a carefully selected meeting point inside the DeBardi restaurant, located at Via de Bardi 23 R, with easy access and a cozy, elegant ambiance.

The Flambé Cheese Wheel and Pasta Making

One of the show’s star moments is the parmesan wheel flambé, where your chef will bring out a huge Parmesan block and set it alight, creating a captivating display. This is not just for spectacle; it infuses the pasta with extra flavor as it cooks inside the cheese. The pasta itself is made from top-quality flour and kneaded by hand, just like grandmothers did—meaning you’ll learn a traditional method rather than a quick shortcut.

According to reviews, the pasta in the cheese wheel gets cooked inside an aged Parmesan with fresh truffle, which adds a luxurious touch. While some guests mention that using only half a truffle for 15 people might seem limited, most agree that the flavor still impresses. The process is guided step-by-step by your personal chef, Valentino or another skilled guide, who will share tips for perfect pasta.

Making Tiramisu

Next, you’ll learn to craft tiramisu the old-fashioned way, once commonly prepared with a Moka pot. Expect a hands-on demonstration, with the chance to replicate the process yourself. The reviews reflect that the tiramisù turns out delicious and authentic, providing a sweet finish to your culinary adventure. It’s a fun opportunity to get a sense of how traditional Italian desserts are assembled.

The Setting and Atmosphere

Set inside a medieval restaurant, the environment adds a sense of history and charm. If you love atmospheric locations, this will enhance your experience. The setting is described as elegant and refined, making it suitable for a relaxed yet special outing.

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Group Size and Atmosphere

With group sizes typically around 15 participants, the experience feels intimate yet lively. The guides are praised for their friendly, knowledgeable approach, making everyone feel comfortable and included. The class isn’t overly formal, which encourages social interaction and fun.

Drinks and Value

Unlimited drinks and wine are included throughout, which many guests find a definite plus. The wine flows freely, making the atmosphere even more convivial and helping you truly relax and enjoy the moment. Considering the price, most reviews suggest that the experience offers good value for money—you get a lot of hands-on learning, high-quality ingredients, and plentiful drinks.

The Real Talk: Benefits and Drawbacks

This class is a hit for those wanting to learn authentic Italian cooking in a charming setting. It’s especially great if you’re interested in visual, hands-on experiences that combine education with fun. The guide’s friendly manner and the quality ingredients make it a memorable outing.

That said, the portion of truffle may not satisfy everyone, especially in larger groups. Some guests commented that they’d prefer to eat the pasta they make, rather than just having it served. The location inside a medieval restaurant can be a plus or a minus, depending on your preference for atmosphere versus modern comfort.

It’s also worth noting that, because it’s a cooking class, your focus is on learning and enjoying the process rather than just sitting down for a meal. If you’re looking for a casual tasting or a food tour, this might feel a bit structured. But if you love culinary storytelling, hands-on activity, and wine, you’ll probably find this experience very satisfying.

Who Should Consider This Tour?

This experience is ideal for foodies eager to get their hands dirty and learn real Italian techniques. If you enjoy seeing live demonstrations, making pasta from scratch, and sharing a glass of wine with new friends, you’ll feel right at home. It’s also a good fit for couples or small groups looking for a fun, interactive activity.

Travelers interested in authentic Tuscan flavors and beautiful historic settings will appreciate the ambiance. If you’re traveling with children, note that this experience is more suited to adults and older teens due to the nature of the activity and wine consumption.

The Sum Up

For anyone visiting Florence who loves food, this cheese wheel pasta class and tiramisù workshop offers a delightful blend of education, entertainment, and indulgence. You’ll learn to make pasta and dessert in a charming, atmospheric setting, all while sipping unlimited wine—a perfect way to spend an evening or afternoon.

The guides are praised for their friendliness and expertise, and the ingredients used are top-notch, which makes the experience stand out. While the truffle portion might be modest for some, the overall value, fun, and authenticity make it a worthwhile choice for curious food lovers.

If you’re after a hands-on, memorable, and delicious experience that immerses you in Italy’s culinary traditions, this class hits the mark. It’s well-suited for those who appreciate good wine, beautiful surroundings, and a touch of showmanship in their cooking.

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Florence: Flambé Cheese Wheel Truffle Pasta Class & Tiramisù



4.8

(42 reviews)

FAQs

Is this experience suitable for vegetarians? The tour focuses on pasta, cheese, and tiramisù, which generally don’t contain meat. However, it’s best to check if any specific ingredients or modifications are needed when booking.

Can I cancel if my plans change? Yes, you can cancel up to 24 hours in advance for a full refund, giving you flexibility if your itinerary shifts.

Is it accessible for wheelchair users? Yes, the activity is wheelchair accessible, making it possible for more travelers to participate comfortably.

How long does the class last? The experience runs for about 3 hours, which is enough time to enjoy the cooking, tasting, and socializing without feeling rushed.

Do I need to bring anything? No, all ingredients and equipment are provided. Just bring your enthusiasm and a love for good food!

Can I participate if I don’t drink alcohol? Unlimited drinks and wine are included, but you can choose to sip or skip the wine if preferred.

Is this experience family-friendly? It’s mainly suited for adults and older teens, as it involves hands-on cooking and wine. Children may not find it as engaging.

What’s the dress code? Casual, comfortable clothing is fine. Just be prepared to get a little flour on your hands!

Will I get to eat my pasta? Yes, most guests report enjoying the pasta they’ve made, often as a main course along with other dishes prepared during the class.

This pasta and tiramisù class in Florence combines learning, delicious flavors, and a lively atmosphere—perfect for those wanting a genuine taste of Italy with a fun twist.

You can check availability for your dates here: